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Global IndianstoryTransforming careers: Sridhar Laxman’s journey in business coaching
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Transforming careers: Sridhar Laxman’s journey in business coaching

Written by: Lubna Reshi

(May 15, 2023) Sridhar Laxman is the founder of Lucid Minds, a coaching enterprise that has catapulted numerous professionals and businesses into impressive success stories since its inception in 2011. The company, which began in Sridhar’s bedroom with nothing more than a laptop and a phone, has played an instrumental role in shaping and guiding the growth trajectories of entrepreneurs, professionals, and businesses across various sectors and countries. Sridhar began his journey in an era when the business coaching concept was just taking root in India. “When I began, not many were aware or invested in coaching, however, over the years, the scenario has changed significantly,” he recalls.

His impetus to embark on a coaching career was kindled by personal trials and tribulations. “I faced numerous challenges in life and work,” he tells Global Indian, recounting how these hurdles led him to hire a coach for himself, a decision that marked the beginning of his transformative journey. The profound impact of coaching made him delve deeper into the subject, eventually leading him to quit his high-paying corporate job and pursue his passion in coaching.

Corporate success – and stresses

Sridhar’s early career was characterised by long, erratic working hours, which he describes as thrilling yet extremely taxing. The toll on his health was substantial, prompting him to rethink his life choices. “I was also looking for more meaning and purpose in life. One thing led to the other and in my second corporate work decade, I got deeper into reading books on Buddhism, philosophy, and self-discovery,” he adds.

As he ascended the corporate ladder, his role took him to different countries for meetings, training programmes, and conferences, which broadened his understanding of diverse cultures and people. He saw inherent greatness in every individual he interacted with, a revelation that would later influence his coaching philosophy.

Sridhar Laxman

Early life and career

Born in Haveri, Karnataka, Sridhar’s early life was marked by frequent relocations due to his father’s transferable job with the Life Insurance Corporation (L.I.C.). He completed his schooling in various cities like Delhi, Bangalore, Nagpur, and Chandrapur. He believes that these early experiences of change and exposure to different cultures played a crucial role in building his resilience.

His professional life began with The Times of India, followed by a six-year stint in advertising agencies such as Lintas, J.W.T. Contract, and Ogilvy. He also briefly worked in the dot-com era in 2000, before assuming marketing roles in companies like American Power Conversion, Mercury Interactive, Hewlett Packard, and Schneider Electric for the next 11 years.

As a child, Sridhar showed a deep affection for animals and was known for his love for drawing, painting, and reading. “I was known for bringing home any pup I happened to see on the walk back from school,” he recalls. His empathetic nature continued into adulthood, and he firmly believes that all transformation begins with awareness. “If you are fully aware of what you are doing at present, you are building your great future. Thus, awareness should always be a priority,” he explains.

The journey to the self

Choosing to leave his career and work on himself was a pivotal moment in Sridhar’s life, leading him to realise his true potential and become a professional coach. Today, he is recognised as one of the top business coaches in India, providing entrepreneurs, business owners, and professionals with strategies and guidance to enhance their growth. He also assists corporate leaders and business owners on their journey towards becoming highly effective, productive, and successful.

Sridhar believes that coaching is a robust process, and at the heart of it is self-awareness. He points out that the clearer a client becomes about their goals and how to achieve them, the more effective the coaching process becomes. “The feedback I received time and again in my corporate career was my ability to get people to think clearly. When evaluating a name for my business, I started with clarity as the value and the word ‘Lucid’ came to me. I worked on it a bit more, and Lucid Minds struck me as a good name for what I did,” he explains.

Lucid Minds

The early years of Lucid Minds were challenging. Sridhar had to leave behind a corporate career of 20 years, filled with bright individuals and well-equipped office spaces, to start anew. But he persevered, investing in formal coaching education with the International Coaching Academy, International Coaching Federation, and the Centre for Transformative Coaching. “I am a Certified Professional Coach with the International Coach Federation, a graduate of the International Coach Academy, a Certified Deep Transformational Coach from the Centre for Transformational Coaching, and Certified in Hogan Personality Assessments,” he states.

As Lucid Minds enters its 13th year, Sridhar, now a well-known business coaching expert, has had the opportunity to coach clients across 13 countries from various sectors like Information Technology, Pharma, Consumer Durables, Oil and Gas, Start-Ups, Financial Technology, Automotive, Rail, and Infrastructure Design. “My clients comprise C-suite leaders, founders, business owners, and other corporate executives. Except for the pandemic period, which was a challenging time across industries, my coaching practice has grown in strength by the year, and I am super excited about the work I get to do,” he shares.

However, Sridhar acknowledges that running a bootstrapped business for 12 years is not without its challenges. “In the initial years, due to the lack of awareness of Coaching, it was hard to get sufficient work. I questioned my decision to quit a secure, well-paying job. There was also a sense of loneliness because I was used to working alongside people for 20 long years. However, the loneliness turned into much-needed solitude, and I am grateful,” he recalls.

He has reservations about the platforms that aggregate coaches and offer them to potential clients. “In my view, business coaching is not something we can attempt to sell. Persuading, convincing, and selling coaching to vulnerable people can get them to sign up under pressure, not being ready to go through the coaching journey, and experiencing little or no growth, leading to a poor impression about Coaching as a service,” he warns.

Sridhar’s entrepreneurship takeaways

For entrepreneurs, he recommends taking time to understand oneself, as this will lay the foundation for success. “The more clarity you have about yourself, the more successful you will be. This might sound clichéd, but it’s true,” he insists. He believes entrepreneurs should focus on their strengths and not get bogged down by their weaknesses. “Work on your strengths. Every one of us is strong in certain areas. Identify them, build on them, and you will achieve success,” he asserts.

Sridhar is also a strong advocate for continuous learning. “Learning is the key to success in the 21st century. With changes happening at a breakneck speed, continuous learning is the only way to stay relevant,” he advises.

For businesses, he advocates a compassionate approach. “If you treat your employees well, they will treat your customers well. It’s as simple as that. Profit is an outcome, not a goal,” he says. In his experience, businesses that focus on their people and customers tend to be more successful than those that focus solely on profits. Teams must operate with high trust, a sense of belonging, and common purpose – this is the foundation of his work ethos. “Fairness, respect, and dignity, help build deeper connections and commitment towards goals,” he says.

Looking back, Sridhar feels immense gratitude for the journey he’s embarked on. “I am grateful for the learning and growth I have experienced over these years. I am thankful for my clients who have shown faith in me and my approach,” he reflects.

In the years to come, Sridhar plans to expand his coaching practice and continue to make a positive impact on the lives of individuals and organisations. He also plans to write a book on coaching, focusing on self-awareness and its importance in personal and professional growth.

Authenticity is key

When asked about his advice for aspiring coaches, he says, “Be authentic. Coaching is not about knowing all the answers but about asking the right questions. It’s not about fixing the client but about empowering them to find their own solutions. Be prepared for a journey of self-discovery and continuous learning.”

In closing, Sridhar shares a quote that he lives by, “Success is not the key to happiness. Happiness is the key to success. If you love what you are doing, you will be successful.”

Follow Sridhar Laxman on LinkedIn.

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  • Business Coaching
  • Corporate Success
  • Entrepreneurship
  • Indian Business Coaches
  • leadership
  • Lucid Minds
  • mental health awareness
  • Personal Development
  • Sridhar Laxman
  • Transformational Journey

Published on 15, May 2023

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[caption id="attachment_39244" align="aligncenter" width="562"]Indian Actor | Meera Syal | Global Indian Meera Syal receiving CBE from King Charles[/caption]

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 Throughout her career, Meera Syal has used her platform to address social issues and advocate for diversity and representation. She has always shed light on the cultural nuances, stereotypes, and prejudices faced by British Asians. 

An accomplished writer, Syal is well known for her novels, scripts, and plays. Her debut novel, Anita and Me, which she wrote in 1996, was highly acclaimed. She also acted in the novel's feature film adaptation in 2002. She created magic writing screenplays for acclaimed films like Bhaji on the Beach, and Bombay Dreams, the play Shirley Valentine, and three novels including Life Isn’t All Haa Haa Hee Hee (which was later made into a major television series). 

[caption id="attachment_39245" align="aligncenter" width="526"]Indian Actor | Meera Syal | Global Indian Meera Syal with one of her books[/caption]

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Indian Actor | Meera Syal | Global Indian

Syal has been a vocal advocate for diversity and representation in the entertainment industry. She has spoken out against the lack of opportunities and stereotyping faced by ethnic minorities, including the Indian diaspora. Through her activism, she has helped create a more inclusive space for diverse voices and stories, both on and off-screen. 

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 As part of the BAFTA Fellowship, Syal would be working directly with the arts charity for a year to inspire and nurture aspiring creative minds through the institution’s year-round learning, inclusion and talent programmes.  

https://www.youtube.com/watch?v=DPMNTOKgsu4

 

Syal's recent television shows and thearetical releases:  

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Follow Meera Syal on Instagram

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Socially conscious

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Fashion designer | Kriti Tula | Global Indian

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[caption id="attachment_27481" align="aligncenter" width="668"]Fashion designer | Kriti Tula | Global Indian Kriti during a field trip[/caption]

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[caption id="attachment_27482" align="aligncenter" width="550"]Fashion designer | Kriti Tula | Global Indian Doodlage's collection is simple and yet quite unique[/caption]

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[caption id="attachment_27483" align="aligncenter" width="605"]Fashion designer | Kriti Tula | Global Indian Kriti with her team[/caption]

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More Details: https://t.co/UpGKo0UA5v@SkyrootA pic.twitter.com/zJ7FHlnZJZ

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Indian Space Tech | Astrogate

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difficult song to sing about also because the lyrics were written by Dr Nambi Narayanan himself." It involved several sessions with R. Madhavan and "Nambi sir, going back and forth with the lyrics," he tells Global Indian.   

In pursuit of belonging 

His life, Aditya says, pausing to reflect, has always involved straddling two worlds, two versions of himself. “I’m a Gemini,” he chuckles. As a musician, he is in the process of finding his own sound, stepping away from a flourishing career that involves rubbing shoulders with the bigwigs in Bollywood and Hollywood alike, from A.R. Rahman and Madhavan, to Carlos Santana and Billie Ellish, to starting (somewhat) from scratch as an independent musician. Culturally, although he has grown up with the best of two beautiful worlds in India and the United States, he wonders where he fits in – that pathos seeps into his own song writing.

[caption id="attachment_28106" align="aligncenter" width="563"] Aditya Rao[/caption]

One thing has been evident beyond all doubt: a talent for music, which he discovered when he was three years old, in his hometown, Bengaluru. Two years later, his parents introduced him to his first – and only – teacher, the guru who still remains by his side. In 1998, the family moved to Pittsburgh, when Aditya was eight years old. Every summer though, he would return, by himself, to spend the summer with his grandparents, a routine he followed for several years. 

Back in the US, his parents offered to find him a new teacher – there was no dearth of established musicians – but he refused. “My guru and I have a special relationship. I could sense he understood my connection with music.” Training involved recording and re-recording on a 90-minute cassette tape that student and teacher mailed back and forth, but it got the job done. “In conventional terms, what should have taken me three or four years to learn took closer to 10,” Aditya says.   

Making music his life  

Aditya was mid-interview with a major consulting firm, when he realised beyond all doubt that it just wasn’t the life wasn't for him. Advised by his parents to have a backup plan, Aditya had done a degree in finance to understand the business side of music. "I humbly stepped away from the interview, which was in New York, went home and had a heart-to-heart with my parents." He ended up earning a Master's degree in Entertainment Industry Management from Carnegie Mellon, and during grad school, arrived in Los Angeles for the second year of his work/study programme.   

He went on to work for one of the world’s largest entertainment PR and marketing firms, remaining there for eight years, happy with his paycheque and the excitement of his job, which involved helping major brands integrate with pop culture.

The Ed Sheeran episode   

Music, admittedly, took a backseat during this time but never completely disappeared. In 2017, Aditya was humming Ed Sheeran's runaway hit, 'Shape of You' in the shower and thought, 'Hm, this could be interesting with a Carnatic twist." So he called Indian Raga, with whom he was meant to collaborate anyway, saying, "I have a ridiculous idea. And I sent them a recording. They were interested."   

The team also never met through the making of the song. "I shot my part in New York, Vinod shot in Minneapolis and Mahesh made one part in Dubai. The videos were stitched together in Chennai. "   

Rendezvous with A.R. Rahman   

"Hey, I’m in LA and I'm meeting A.R. Rahman. You should join me." Aditya, understandably, couldn’t fully believe what he was hearing but it was, in fact happening. On a visit to India, Aditya had met with Poonacha Machaiah, co-founder and CEO of the digital music platform Qyuki. “I liked their story and their mission and did market research to help them expand their operations in the US. I felt North America needed a platform like this for South Asian artists.”  

When Machaiah came to the US, Aditya received the call that would become a turning point in his life. "I asked him, are you sure I should be there?" Machaiah told Aditya to come to Rahman's studio in LA and then for lunch. "We spent four hours together. And the beauty of the interaction was just how normal it felt. That is the greatness of A.R. sir, he makes you feel so comfortable, regardless of who you are and what you have or have not accomplished."   

At the end of their lunch, during which no mention was made of a singing opportunity, Aditya took his leave. "I told myself, this is probably the first and last time you will ever see this man, so just enjoy the moment." The next day, however, he received a call from Rahman's office, asking him to try some vocals on a song. He arrived at the studio, to find the maestro himself sitting there. "It was a Tamil song but I had no idea what it was for or anything. I had my lyrics and I matched them with the tune." They went back and forth for a couple of hours as Rahman worked. "I assumed I was doing scratch vocals for someone else, so I thanked him and left, again, convinced I would never see him again."   

A few weeks later, he was called back into the studio to record another song. That tune was Aila Aila, sung by Aditya and Natalie Di Luccio, featured in the Vikram-starrer 'I’.” He went on to sing in two more projects:  Achcham Yenbadhu Madamiayada and Pele: Birth of a Legend. "I have also done live concerts with him, one in Chennai and two in Las Vegas."

Rocketry: The Nambi Effect  

This story begins four years ago, with an Instagram post. Madhavan was in LA and asked, on Instagram, if anybody could recommend a good vegan or vegetarian restaurant. Aditya's wife responded, naming a ramen place on Third Street. Madhavan replied, asking if she was Aditya Rao's fiance. "He had been meaning to connect with me for a long time. So my wife called me, saying we were going to eat dinner at the Ramen place and that we would be having a guest, Madhavan. My response was 'Madhavan who'? I didn't connect the dots. So she told me it was the actor." 

That evening over dinner, Madhavan told Aditya the story of Rocketry: The Nambi Effect. The film had no music in place and Aditya was brought on board to helm the vocal arrangements. He put the vocals together in five languages – Hindi, Tamil, Kannada, Telegu and Malayalam. “

"I ended up singing nine songs, two in five different languages. It was a ridiculously amazing experience, working to get the tracks mixed and re-mastered." 

New beginnings

"I have been lucky to see glimpses of the top already but choose to make my own way up the ladder once more," Aditya says. "It's really, really difficult being an independent musician, especially when I'm doing so in the US." He's "adamant," he says, about not returning to India and being a playback singer. It's just not who he is as a person. "I want to represent who I am, an Indian American who can relate wholeheartedly to both cultures."

https://www.youtube.com/watch?v=rW8TeQcpPUg

 

 

He has accepted the fact that his journey will be a long one. “My Carnatic journey also took longer, so I know this will too. It’s hard though, because I’m not 18 anymore.” His wife and family however, are a constant source of support – ““I’m one of the lucky ones there too. What’s really awesome is that my wife and co-write together, so you’ll hear flavors of both of us in all of the original work,” Aditya explains. 

His music reflects his inner struggles, “but not always,” he says. “There are some songs we’ve written that are genuinely about the joys of life, which were that are just so much fun to write.” 

  • Follow Aditya Rao on Spotify, YouTube and Instagram

Reading Time: 8 mins

Story
A royal feast: Yuvrani Shraddha Bhonsle’s modern touch to Sawantwadi’s culinary heritage

(March 10, 2024) The Japanese word ikigai is used to describe the very passion that gets you out of bed in the morning—your reason for being. One conversation with Yuvrani Shraddha Lakham Sawant Bhonsle and her ikigai is unmissable. Spending 15-day workdays on things she is passionate about—cooking, reviving handicrafts, and living her life to the full—this 32-year-old royal is all about giving her best every single day. Married into the royal family of Sawantwadi that has been ruled by Sawant Bhonsles since 1627, life has taken a huge turn for the Mumbai girl, who, in a real-life fairytale, has seen her transform post-her wedding to Lakham Bhonsle of the Savantwadi clan. Today, she is the chef and owner of the Sawantwadi Palace Boutique Art Hotel and the Managing Director of Shri Sawantwadi Lacquerwares, which oversees the handicraft business. Energetic, passionate, and realistic, the young scion is all about creating a difference. Be it her unique cuisine that marries traditional Sawantwadi styles and dishes with international recipes or her hands-on approach to running the hotel, she is an exemplary example of modern-day royalty working hard to ensure that the legacy of the past is safeguarded for the future. Chasing her

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i styles and dishes with international recipes or her hands-on approach to running the hotel, she is an exemplary example of modern-day royalty working hard to ensure that the legacy of the past is safeguarded for the future.

Chasing her dreams

Growing up in a large Gujarati joint family, Shraddha remembers her childhood with fondness. She recalls, “I grew up surrounded by friends and family; it was a very regular childhood from the 90s.” One person who had a lasting impact on the young girl was the principal of her school, Walsingham House, Mrs. Bindu Mittal, a legendary educator who inspired her to follow her dreams.

Shraddha Bhonsle | Global Indian

Shraddha pursued a business management course, but an instantaneous decision changed her life forever. The Global Indian explains, “It was a spontaneous decision, but something that changed my life. I always wanted to start a restaurant of my own, so I applied for the position of assistant stewardess at the Oberoi Mumbai, and that started my culinary journey.”

She went on to work at the popular Indigo Delicatessen restaurant in Mumbai, where, while she worked to the bone, she picked up the rudiments of running a kitchen. Be it 16-hour shifts, peeling potatoes by the ton, or washing endless vegetables, she did it all. “It was there that I realised that the kitchen is everything to me. A desk job was not something I was suited for, and the kitchen, temperamental as it is, is my home,” she states with a laugh.

 

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A post shared by Sawantwadi Palace Boutique Art Hotel (@thesawantwadipalace)

The next step on her journey was studying at the Culinary Institute of America in New York for a 22-month course, where she also met her future husband. As a part of her course, she worked at the Michelin-starred restaurant Oceana, which she calls a life-changing experience.

“Though I was dangerously dehydrated while working there, I picked up both knife skills and life skills there,” she jests and adds, “I understood how an act as simple as picking basil or coriander leaves can add to a dish. The discipline and cleanliness as well as the rigor and passion of running a kitchen I picked up there taught me a lot.”

ALSO READ | Princess Vaishnavi of Kishangarh is working on reviving the lost art

While she returned to India in 2016 to be closer to her family, she went back to the US a year later to be a certified sommelier before getting married in 2019 and moving to Savantwadi.

Princesses diaries

Just an hour’s drive away from Goa, situated in the Sindhudurg district of Maharashtra, on the Goa-Maharashtra border, Sawantwadi is a picturesque town famous for its sleepy forests, kokum, wooden toys, and delicious Konkan cuisine. Moving back and starting a restaurant was at the top of both Shraddha’s and Lakham’s agenda, and the heritage property seemed like the perfect setting for the young couple to start their dreams.

As the chef of the hotel and someone keen on innovation, she brings a unique flair to everything she creates. One dish that perfectly illustrates her culinary journey of bringing the best of the East and West is Sawantwadi Po’Boy.

 

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A post shared by Sawantwadi Palace Boutique Art Hotel (@thesawantwadipalace)

She explains, “Po’Boy is a sandwich that originated in the US, so there is American influence (because of my education in the CIA) in terms of the classic French roll bread and a remoulade sauce. There is Asian influence (because of my love for Asian food) in the sandwich in terms of Vietnamese pickles and herbs and a spicy sriracha sauce, and there is Sawantwadi influence in terms of thetcha butter, rava-crusted prawns, and a solkadhi (sauce)”

Along with traditional Maharashtrian heartthrobs like aamti or thatlipeeth, she whips up eclectic dishes like the Sawantwadi Special Eggs Benedict (that pairs House-baked croissant buns with coconut chili chutney and a dry curry leaf chutney) and others using regional produce like cashew and kokum generously championing hyperlocal cuisine.

[caption id="attachment_49818" align="aligncenter" width="549"]Shraddha Bhonsle | Global Indian Yuvraj Lakham Bhonsle Raje and Yuvrani Shraddha Bhonsle[/caption]

One area in which the restaurant distinguishes itself is when Shraddha serves Japanese and Korean dishes for dinner. A huge Ramen fan, she makes her own noodles and says, “I love these cuisines as they are very palatable to Indians. They are slow-cooked and are served with local ingredients. I want people to leave thinking they have never tasted food like what we make.”

That is something she is succeeding at, given that the Palace is slowly but surely gaining favor with gourmands, food aficionados, and new-age Indian travelers who go for experience as much as for sightseeing.

ALSO READ | A Begum from the Asaf Jahi dynasty is on a ‘royal’ mission

Given Shraddha’s extrovert nature, was it easy for her to adjust herself to the pace of a small village after the hectic life in Mumbai? She smiles. “It took me a while, of course, but now I have my work and my friends in Goa (which is an hour’s drive) apart from my family.”

Culinary royalty

Working with her husband (who is a baker and a pastry chef), the duo has simple ground rules. While he takes care of the finances, she is in charge of management, and when it comes to their first love, food, they agree to disagree. She shares, “We are friends first and foremost, so we decided that the cold kitchen is his territory while the hot kitchen is mine. While we do confer with each other on the dishes and respect each other’s decisions, we ensure that we never interfere with each other.”

 

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A post shared by Sawantwadi Palace Boutique Art Hotel (@thesawantwadipalace)

The future is all charted out for the enterprising entrepreneur: to extend the number of suites in the hotel from six to ten, to convert the family’s erstwhile summer palace (in Amboli, which is a half hour’s drive from the palace) to an eco-resort, and to expand her kitchen garden.

Given her penchant for ikigai, one can see Yuvrani Shraddha Lakham Sawant Bhonsle achieving all this in no time!

  • Follow Yuvrani Shraddha Bhonsle on Instagram
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About Global Indian

Global Indian – a Hero’s Journey is an online publication which showcases the journeys of Indians who went abroad and have had an impact on India. 

These journeys are meant to inspire and motivate the youth to aspire to go beyond where they were born in a spirit of adventure and discovery and return home with news ideas, capital or network that has an impact in some way for India.

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