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Rahul Dubey
Global IndianstoryRahul Dubey: The Indian American entrepreneur who sheltered 72 strangers in danger
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Rahul Dubey: The Indian American entrepreneur who sheltered 72 strangers in danger

Written by: Global Indian

Rahul Dubey’s actions speak louder than words and he displayed it on June 1 last year. That night, the Percynal Health Innovations CEO instinctively opened the doors of his three-story rowhouse in Washington DC to shelter about 72 persons who were being targeted by law enforcement for peaceful protests over the death of African-American George Floyd. Dubey, who lives with a 13-year-old son, housed the 72 hitherto strangers all night, got meals arranged for them and even negotiated with the cops. Overnight, this Indian American became a humanitarian hero not only in the United States but across the world. TIME magazine named Dubey as one of its ‘Heroes of 2020’, describing him as the “The Man Who Gave Shelter to Those in Need.”

But the healthcare entrepreneur feels there was nothing heroic about his act. In an exclusive interview with Global Indian, the 44-year-old said:

“Anyone who would see people getting pepper sprayed all over, just getting attacked for doing something peaceful for the injustice against George Floyd, would have opened their doors for them.” 

“It’s my house. You can stay here as long as you need to because they will not let you leave.” Compilation of videos from that night and the morning after.

Reconstructing that night

According to the Associated Press, protesters out on the roads after Washington’s 7 p.m. curfew on June 1 last year were about to be arrested. TIME says police had set up barricades seemingly to trap protesters, and were pepper-spraying those who remained. “There was this sense of a human tsunami coming down the street and police beating people, putting faces down on cement,” Dubey told reporters later.

Sensing that things were about to go out of hand, he opened the door of his Swann Street house and yelled: ‘Get in!’ He gave Esquire magazine a more graphic picture:

“This was an out of body experience. Kids were screaming when they were running into the house. I mean, they were lining them off one by one and zip tying them.”

Some went upstairs, some downstairs and others into the garden.

The University of Michigan-Ross School of Business graduate ministered to this scared, tired crowd who had nowhere to go for the night – some aged 70, some as young as 16.

“People were coughing, crying, strangers pouring milk into strangers’ eyes,” Dubey told TIME “They were sharing information, writing down numbers for bail bondsmen. It was this real camaraderie.”

One protestor, who just goes by the name Meka, recalled later on Twitter: “They shot mace at peaceful protesters is a residential neighborhood. The man who took us in is named Rahul Dubey. He gave us business cards in case they try to say we broke in.”

THE POLICE BOXED IN A GROUP OF PEACEFUL PROTESTERS AND THEN STARTED HITTING AND MACING PEOPLE. A MAN TOOK SOME OF US INTO HIS HOUSE AND THE POLICE HAVE US TRAPPED. THERE ARE PEOPLE STILL TRAPPED IN THE STREET ON 15th AND SWANN pic.twitter.com/H2B2QCup1o

— Meka (@MekaFromThe703) June 2, 2020

A couple of cops reportedly attempted to breach his sanctuary by posing as protesters and by trying to intercept the pizzas he had ordered for the 72. Dubey tried to be the negotiator but when matters reached a deadlock, he advised his guests to stay put until the next morning.

WE GOT PIZZA!🙌🏽 pic.twitter.com/Y0pfaRHDHw

— Meka (@MekaFromThe703) June 2, 2020

The aftermath

Dubey’s spur-of-the-moment decision brought along new friendships with 72 persons he now calls family. “There isn’t a day that goes by when I don’t hear from at least one of them, such are the bonds that have been created, ” Dubey told Global Indian.

He has become of the Most Googled Indians since he got the ‘Heroes of 2020’ recognition. People who know Dubey, like Kishan Putta, a neighborhood commissioner in DC, say he has always been a very caring, generous person who tries to do the right things.

Indian American heritage

Rahul Dubey believes his Indian American roots and penchant for travel have played a big role in molding his approach. Dubey’s father came to the US at the age of 19 with just eight dollars in his pocket. “As a child, he would visit India quite often and witness firsthand how his family helped the marginalized, irrespective of religion. “Being an Indian-American and having the blessings of both the beautiful culture of India, the sacredness and piousness of it, the problems of it as well and the opportunities of America, the diversity it brings and the power of people there, has helped shape me more than anything else.”

Rahul Dubey with his new friends at his home.

Rahul Dubey with his new friends at his home.

Healthcare entrepreneur

A globe-trotter who has visited 25 countries, Dubey is a successful healthcare founder who started America’s Health Insurance Plans (AHIP) Innovation Lab. He was awarded Smart Health’s 2018 Excellence in Healthcare Transformation Award and named in the American Journal of Health Promotion’s 2017 Innovators and Game Changers list.

But being an Indian American can be a challenging identity at times. “When you are isolated in the suburbs of white mid-west America and suburbs of Detroit, trying to adopt an identity of your surroundings, the biggest challenge was to fit in and understand who I really am. That was something I struggled for a good 20-25 years of my life.”

Dubey says he has faced racism all throughout his life in the US but remains optimistic about the future. Speaking to India Today, he said:

“What I need to do is find the identity of the role the Indian American is going to play in this transformation of America, in the transformation of this world that is coming out of Covid, coming out of systemic racism.

Rahul Dubey

“They were sharing information, writing down numbers for bail bondsmen. It was this real camaraderie.”

Hanuman Chalisa

Interestingly, the ‘Hanuman Chalisa’ has been Dubey’s constant companion for the past 11 years. The Hindu poetic verses make things a little more beautiful and more optimistic, especially on the rough patches, he says.

Today, Rahul Dubey is proud of his Indian American heritage and is keen to represent that even in the remotest corners of the world. “I want to be in the Andes rainforest and interact with people who have never interacted with anyone from the Indian descent. I want to reiterate our values upon other cultures, take their values and see the similarities between the values.”

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Esmeraldino Martins
Esmeraldino Martins
March 8, 2023 11:04 am

Great attitude demonstrated by Mr. Dubey.

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  • African American
  • America's Health Insurance Plans Innovation Lab
  • Black Lives Matter
  • Detroit
  • Diaspora
  • George Floyd
  • Global Indian
  • Hanuman Chalisa
  • Healthcare Entrepreneur
  • Heroes of 2020
  • Indian American
  • Kishan Putta
  • Most Googled Indians
  • NRI
  • Percynal Health Innovations
  • Rahul Dubey
  • Ross School of Business
  • TIME Magazine
  • University of Michigan
  • Washington DC

Published on 17, Jun 2021

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Vedangi Gawde: The 24-year-old pastry chef named Callebaut Patissier of the Year 2024

(June 30, 2024) From following her mother around as she baked cakes, to whipping up a culinary storm in the kitchen and winning laurels for her work, Vedangi Gawde’s journey is that of daring to dream and working hard to make those dreams come true. The 24-year-old’s journey is a testament to passion, perseverance, and creativity. Most recently, Vedangi Gawde is the winner of the coveted culinary award Callebaut Patissier of the Year 2024, which enables pastry chefs to showcase their artistry, ingenuity and talent through a variety of challenges. She was the only female contestant in the running and eventually emerged victorious. Joining the league of young chefs who are making their mark by daring to be different, Vedangi currently works with Sivako, a prominent Mumbai-based patisserie, where she uses her vivid imagination to craft artistic culinary experiences that are simple yet exquisite. [caption id="attachment_52740" align="aligncenter" width="359"] Vedangi Gawde[/caption] Sweet surprises Vedangi's story began in her family's kitchen in Mumbai, where she grew up and where her mother would bake cakes. She recalls, ‘My mother used to make simple pound cakes with butter cream because we loved it. We used to live in a chawl, and even my neighbors

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n in her family's kitchen in Mumbai, where she grew up and where her mother would bake cakes. She recalls, ‘My mother used to make simple pound cakes with butter cream because we loved it. We used to live in a chawl, and even my neighbors enjoyed her culinary creations. Being a Maharashtrian, I grew up eating the most amazing puran poli and modaks, which were usually whipped up during festivals and special occasions,” she tells Global Indian.

These early experiences ignited a love for baking that lay dormant while she pursued a career as a chartered accountant. However, when that path didn’t pan out, Vedangi returned to her first love—baking. This rekindling of passion led her to the Academy of Pastry and Culinary Arts (APCA), where she completed a diploma course that set her on the path to professional pastry making.

Her first job post-APCA was at Sivako, where she started as a commis (junior chef) and quickly rose to the position of chef de partie. It was here that Vedangi’s talents truly began to shine. “The first dessert I ever made was a layered sponge dark chocolate cake. It was a bit of a challenge, but the satisfaction of creating something so delicious made it all worth it,” she recalls. This early success cemented her belief that the kitchen was where she belonged.

One of Vedangi's unique specialties is hand-painting on chocolate and bonbons, a skill that showcases her artistic flair. “I've worked on something different that most people don't usually do: hand-painting on chocolate. It really showcases my creative side,” she says. This meticulous and visually stunning technique has become a hallmark of her work, setting her apart in a competitive field.

[caption id="attachment_52741" align="aligncenter" width="664"]Vedangi Gawde | Pastry Chef | Global Indian Vedangi Gawde is the winner of the Callebaut Patissier of the Year 2024 award[/caption]

Breaking barriers and baking dreams

Despite her introverted nature, Vedangi found that mastering new skills in the kitchen also helped her connect more with those around her. Working under the guidance of Chef Eureka at Sivako, she gained confidence and learned to express her passion for baking while building meaningful relationships. “Chef Eureka is a true mentor who has enabled me to learn and grow. I could not have asked for a better mentor. As I mastered new skills, I also gained the courage to connect more with those around me,” she shares.

Vedangi acknowledges the challenges of introducing new flavors in a market that often prefers familiar tastes. “Many of us in India often stick to familiar flavors, making it tough to introduce new tastes and keep up with food trends,” she explains. Yet, she remains undeterred, constantly innovating and pushing the boundaries of what’s possible in the world of pastry.

The young chef has for long had a fascination for Paris and the delectable desserts served in the city, from rich eclairs to layered entremets. She states, “Even as a child, I used to love to paint, and I think that creativity has come to the fore while I make pastries and desserts. This helps me to create visually appealing desserts that people can savor. It gives me great satisfaction when people enjoy my creations.”

Entering a male bastion

The pastry industry, like many culinary fields, has historically been male-dominated, but Vedangi sees this changing. “Yes, there are fewer female pâtissiers compared to males, though this is gradually changing as more women enter and excel in the profession,” she notes. Her own journey is a testament to this shift, as she continues to make her mark with every dessert she creates.

While dessert for Indians meant eating black forest cake at your neighborhood bakery, things have changed remarkably over the years. Traveling abroad and being exposed to the best of world cuisine has meant that Indians today are hooked on gourmet desserts. The chef agrees, “Today people are extremely knowledgeable and understand the nuances of different desserts. Instagram, of course, has helped, and this keeps us on our toes to keep experimenting and pushing the bar.”

Vedangi Gawde | Pastry Chef | Global Indian

A sweet revolution

Winning the coveted award by the Belgian chocolate maker Callebaut has added a spring to her step. “My father has not stopped telling people that I am an award-winning chef,” she smiles and adds. “It has been an incredible journey, especially because I had to think quickly on my feet and managed to do so.”

The competition saw contestants being challenged through crafting bonbons, fresh pastries, mystery box items, snacks on the go, and a grand chocolate display that reflected their resourcefulness in bakery, pastry, confectionery, and showpiece categories. Vedangi excelled at every task, showcasing her versatility in skill and style!

With an eye on the future, the Vedangi Gawde is dedicated to achieving her goals and creating her own identity in the pastry world. “This is just the beginning; many more achievements are on the horizon. I am dedicated to working hard and achieving all my goals,” she affirms.

Vedangi’s triumph is a beacon of inspiration, proving that passion and hard work can turn dreams into reality. With plans to open her own patisserie, she envisions a future where her innovative desserts delight palates worldwide, solidifying her place as a trailblazer in the culinary world.

Vedangi Gawde | Pastry Chef | Global Indian

Quick takes:

  • Favorite western dessert: Tiramisu
  • An Indian dessert you can never have enough of: Rasmalai
  • Favorite places for dessert: Radha Krishna and Brijwasi in Mumbai. Especially their Indian sweets.
  • Your advice to young chefs: To all young chefs: Keep innovating; keep cooking up new creations that reflect who you are. Embrace change, learn new techniques, and never lose sight of your passion. Remember, persistence is key. Keep pushing forward.

Follow Vedangi Gawde on LinkedIn.

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Radhika Jones: The Indian-American editor giving voice to issues that matter 

(December 17, 2022) "When the Dobbs decision came down in June, I felt the urge to speak to people who had fought so hard for abortion rights before 1973 - those who first envisioned an American in which abortion access was a federal protection," Vanity Fair's Radhika Jones writes in the editor's letter of the October issue. The 49-year-old Indian American met activist Gloria Steinem to highlight the artists and advocates "across generations who fight on the new front lines of reproductive justice, who advance feminist causes through their work, and who by their own sheer excellence carve out indelible space for women’s voices in American culture." This is exactly what makes Radhika Jones different from any other Vanity Fair editor-in-chief ever. For the last five years, she has been consciously curating the covers and stories for each edition of the magazine, making sure to put the spotlight on issues that matter.   View this post on Instagram   A post shared by Radhika Jones (@radhikajones) In December 2017, Radhika took off the dusty sheets of the age-old formula that had high-octane gloss, glamour, nostalgia, and polarisation at the very centre of Vanity Fair. Stepping in as the editor-in-chief of

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View this post on Instagram

 

A post shared by Radhika Jones (@radhikajones)

In December 2017, Radhika took off the dusty sheets of the age-old formula that had high-octane gloss, glamour, nostalgia, and polarisation at the very centre of Vanity Fair. Stepping in as the editor-in-chief of Vanity Fair after Graydon Carter's retirement and being the first woman of colour to achieve that feat, the Harvard graduate has proudly infused inclusivity, representation, diversity, culture, and aspiration into the world of the celebrity-society magazine.

Her first cover featuring producer-writer Lena Waithe in April 2018 issue turned out to be a game-changer and caused seismic shifts in America's culture. By putting a Hollywood up-and-comer and a queer person of colour on the cover, Jones set the ball rolling. "What I realized when I took the helm at Vanity Fair is that I wanted to prioritise putting people on the cover who hadn’t been on the cover before," she told Los Angeles Times.

Inclusivity and giving a voice to events and people who needed to be heard the most became Jones' mantra. Since then, every cover story of Vanity Fair speaks volumes about her clarity of vision and her choice to represent the unrepresented. "It's our mission at Vanity Fair to take the pulse of the culture - high and low. It comes with tremendous opportunity: to draw attention to the people who are on the culture's cutting edge and whose talent and creative vision transform the way we see the world and ourselves," read her first editor's letter.

[caption id="attachment_32916" align="aligncenter" width="610"]Indian American Radhika Jones Radhika Jones is the editor-in-chief of Vanity Fair[/caption]

It's her upbringing and background that can be partially credited for the success of Vanity Fair.

Foray into journalism 

Born to Robert L Jones, an American folk musician, and an Indian mother, Marguerite Jones, Radhika was raised in Connecticut surrounded by music. Her dad was a prominent figure in the American folk scene in the 50s and 60s, and she often accompanied him to music festivals. When he travelled less, she sold T-shirts and worked at the box office at many events that her father helped produce. "One thing I really learned from my father was the kind of excitement and rush of discovering new talent and keeping an open mind to new voices and bringing artists together," the Global Indian added.

While she loved the vibe of the music, it was books that attracted her. A bibliophile, Jones studied English Literature at Harvard University, but it was her love for storytelling that pulled her into journalism, and she began her career with the Moscow Times in the mid-90s. She moved up the ladder as she started working at Art Forum, and later ended up at the Paris Review as the managing editor. In 2008, she joined TIME magazine as an arts editor and moved up the ranks to the role of deputy editor.

[caption id="attachment_32917" align="aligncenter" width="694"]Radhika Jones Radhika Jones has transformed Vanity Fair and how![/caption]

TIME turned out to be a gamechanger for Jones as the place exposed her to a variety of journalism. From hard news to investigation to art criticism, Jones immersed herself deeply into the know-how of every aspect of magazine making. Learning the ropes from the best, she later joined New York Times as the editorial director of the books department.

The beginning of a new era 

A year later, when Graydon Carter stepped down as the editor-in-chief of Vanity Fair, Jones made history by becoming the first Indian-American to head the magazine. However, her entry into Vanity Fair was met with surprise and suspicion because of her background in academia. It was speculated that she wouldn't be a good fit for the role as it required networking, and someone in the public eye would be a better choice.

In no time, Jones shut her naysayers when she transformed the image of the magazine by starting a conversation with truly diversifying covers and amplifying the voices of people of colour.

An ambassador of inclusivity and representation 

Jones signalled her arrival at Vanity Fair with Lena Waithe's cover in April 2018. For a magazine whose covers had been glossed with glamour and high-profile celebrities for many decades, this was an avant-garde moment. Jones put an Emmy winner, a queer, and a woman of colour on the cover because she had a story to tell. "When I thought about the kind of person, I’d like to see on the cover of Vanity Fair, I thought about Lena Waithe—a member of the new creative elite remaking entertainment for her generation," wrote Jones in Vanity Fair.

 

View this post on Instagram

 

A post shared by Radhika Jones (@radhikajones)

With each passing month, Jones put across stories that mattered. She was a woman on a mission—to start a dialogue.

Only Jones could have put a portrait of Breonna Taylor, a 26-year-old African-American woman who had been brutally and wrongfully killed by the police at her apartment in March 2020, on her cover. Paying a tribute to a life that mattered and giving voice to the Black Lives Matter protest is what made Jones an editor-in-chief different from the rest. The cover later received three National Magazine Award nominations—for single-topic issue; for Jesmyn Ward's essay "Witness and Respair"; and for coverage of race in America.

 

View this post on Instagram

 

A post shared by Radhika Jones (@radhikajones)

In 2020 with the Black Lives Matter campaign in full swing, Vanity Fair created history when it hit the stalls with a powerful image of Oscar-winning actor Viola Davis shot by photographer Dario Calmese, making him the first black photographer to shoot a front cover for the magazine. In the same issue, Jones revealed that only 17 black people made it to the cover of Vanity Fair between 1983 and 2017, and the Indian American was determined to change that.

She went on to publish 11 solo covers featuring black people in the last three years and also started a dialogue around important events: Jones signalled the beginning of a new era.

Jones has become a visionary and champion of talent and cause, and Lena Waithe's tribute is a testimony to it. “Radhika, Today, I honour you. For the contributions, you’ve made to entertainment and the world. By putting someone who looks like me on the cover of Vanity Fair you said to the world: Women like me matter. Black women matter. Gay black women matter. Masculine-presenting black women matter. A girl raised by a single mother on the South Side of Chicago matters. Thank you for forcing the world to hold my gaze."

  • Follow Radhika Jones on Twitter and Instagram

Reading Time: 6 min

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Ex-NRI Nasar Thootha’s wedding dress bank is a boon for brides from poor families

(May 13, 2022) Nasar Thootha, a taxi driver from Thootha village in Perimantthalmanna in Malappuram district, Kerala, has been running a wedding dress bank since the last two years to help underprivileged girls experience dream weddings. The philanthropist, who formerly worked in a supermarket in Saudi Arabia, has helped more than 350 brides and families from Kerala, Tamil Nadu, Karnataka, and Andhra Pradesh with wedding dresses that the poor families cannot even dream to afford. “Women from affluent backgrounds use their wedding dress for a few hours on their wedding day and never touch it again. I was able to convince many of them to donate their dresses as they could make such a difference to the weddings of the poor,” Nasar tells Global Indian. His brother, Shanu Thootha, acts as interpreter. “We have even provided a dress to an underprivileged bride from UP,” Nasar adds.   The calling came ten years ago when Nasar met a woman who was struggling to put money together for a wedding dress for her daughter. Most were out of her price range.  Nasar, who is no stranger to philanthropy, was moved by her plight and arranged the money for the woman to buy her

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alt="Philanthropist | Wedding Dress Bank | Nasar Thootha | Global Indian" width="615" height="618" />

The calling came ten years ago when Nasar met a woman who was struggling to put money together for a wedding dress for her daughter. Most were out of her price range.  Nasar, who is no stranger to philanthropy, was moved by her plight and arranged the money for the woman to buy her daughter the dress she wanted.

Building the bank  

When he started out, well-wishers donated their wedding clothes as he built his ‘dress bank’ at home. Word spread quickly and the media came calling. News of the ‘Nasar Thootha Dress Bank’ travelled across the state and outside it as well. The dress bank now has close to a thousand dresses with a price range of ₹5000 to ₹40,000. Several donations have been made by women living not only in India, but also in the USA and the Gulf countries.  

As the size of his bank grew, Nasar’s house was soon too small to hold them all and he rented a place nearby. Now, would-be brides have a wide selection of dresses to choose from, as well as a variety of styles suited to customs of all religions.  

https://www.youtube.com/watch?v=3ppzhbCdleQ

 

“Picking up dresses from nearby places is not an issue as I do that while I drive my taxi. Many dresses are couriered as well,” says he adding that “those who want to collect the attire come to my dress bank and choose. Though we do not tell them to return the clothes, some do so after the use.” The philanthropist has been touching lives of not only people who are getting married but the entire family, given that weddings are a family affair in which the happiness is shared by all. 

Talking about the plight of a family, he says, “I was moved to tears when a visually-impaired girl visited the dress bank for her sister’s wedding. The financial condition of the family filled me with sadness.” He is happy that the local government has showered him with moral support and encouragement for his initiatives.  

Caring for all...

Growing up in Thootha with six brothers and a sister, Nasar would see his mother go out of her way to lend a helping hand to those in need. His sister, who was struck by polio, is differently-abled and struggles to move or sit. Living under the same roof with her has opened Nasar’s eyes to the suffering of others and motivates him to stand by them.  

This spirit of generosity spills over – Nasar always feels a tug when he sees the homeless and the hungry, wandering around in the shabby tatters, not having cleaned themselves for months. He helps them with a complete makeover, ensuring that they are bathed, provided clean clothes and given a meal. His friends and family are supportive and help in any way they can. 

https://www.youtube.com/watch?v=WX-GJVHFOmk

 

During the pandemic, he converted his taxi - SUV Tavera into an ambulance helping people around to reach to health centres for immediate intervention. On the second anniversary of the dress bank, he laid the foundation for his latest project, Sukritam, to provide facilities like wheelchairs, airbeds, walking sticks and oxygen cylinders to people who are bedridden or who struggle to walk, like his sister. A new ambulance is part of the project with donations from several people. 

Nasar now plans to open a second dress bank in Bengaluru. An entrepreneur from the city has offered him assistance.  

Present and Future  

The philanthropist stays with his mother, sister, wife and four school-going kids. “Two or even three poor girls can be married with the amount that is spent on a single wedding in an affluent home,” he says.

[caption id="attachment_24440" align="aligncenter" width="435"]Philanthropist | Wedding Dress Bank | Nasar Thootha | Global Indian Nasar Thootha with his wife[/caption]

After working in Saudi Arabia for seven years, he no longer felt like leaving his homeland and chose to settle in his village instead, buying a taxi from his savings and trying to make a difference to the lives of his fellow villagers.

“The Samaritan is also an exemplary goal keeper who shines in all local football tournaments,” signs off Shanu Thootha, his doting brother and interpreter. 

  • Follow Nasar Thootha on Facebook 

Reading Time: 5 mins

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Chef Lata Tondon: Meet the first woman to set the Guinness World Record for marathon cooking 

(Dec 20, 2021) Lata Tondon is as passionate about cooking, as is her persona. Arms emblazoned with culinary tattoos – a chef’s knife, cutlery, and more, tossing ingredients, stirring staples, she imbues colour and life into each signature dish. She is the first woman in the world to have set a world record for the longest time spent cooking – a distinction previously held only by men. In 2019, Chef Lata cooked non-stop for 87 hours and 45 minutes to bag the coveted Guinness World Record title, a good 20 hours more than the previous record.  “Food has always been my first love,” declares the chef, who loves exploring regional flavours, cooking techniques and discovering unexplored ingredients from across India. An alumna of Chef Academy, London, Lata is determined to take unusual hyperlocal Indian ingredients and create dishes that change the limited perception of Indian cuisine.  Working at renowned restaurants like Bibendum and The Ninth, and learning under award-winning chefs like Claude Bosi and Jun Tanaka, have helped her further hone her culinary skills.  [caption id="attachment_17764" align="aligncenter" width="530"] Chef Lata Tandon[/caption] From MP to London  The 1980 April born from the well-known Digwani family of Rewa, Madhya Pradesh, Lata's childhood

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Working at renowned restaurants like Bibendum and The Ninth, and learning under award-winning chefs like Claude Bosi and Jun Tanaka, have helped her further hone her culinary skills. 

[caption id="attachment_17764" align="aligncenter" width="530"]Chef Lata Tandon Chef Lata Tandon[/caption]

From MP to London 

The 1980 April born from the well-known Digwani family of Rewa, Madhya Pradesh, Lata's childhood revolved around cooking. “Academics did not interest me. Though I was good at sports, food came first,” says Lata, speaking exclusively to Global Indian. 

Her tryst with cooking began during school days, when she learnt about Sindhi cuisine from her family, and even participated in several cookery competitions. “As a child, I would wait for my mother to leave the kitchen so I could spend hours trying out my own recipes. I would experiment with easy-to-cook and healthy recipes. A major part of my early years went into cooking,” recalls Lata, who schooled at Jyoti Senior Secondary school after which she did her BCA from Jabalpur and MCA from Pune. Incidentally, her father Narayan Digwani is a businessman while her mother Jyoti is a homemaker. 

The cooking marathon 

Over the years, Lata has carved a niche for herself in the culinary world. Her record for the longest cooking marathon is most cherished, as the recognition changed her life. 

She learnt about the cooking marathon while training at the Chef Academy of London. Ever since, she wanted a shot at it. 

“It was difficult to think of cooking non-stop without sleeping. But I told myself that I had to make my country proud. I prepared for the marathon for a full year,” recalls Lata, who spent many sleepless nights before the event. 

[embed]https://www.youtube.com/watch?v=w9ftqg_FtM4[/embed]

 

The previous title for the longest cooking marathon was held by Rickey Lumpkin from Los Angeles, who cooked for a straight 68 hours, 30 minutes and one second in 2018. Lata surpassed his record by over 20 hours and cooked more than 1,600 kilograms of food grains, made 400 vada pavs, 250 sandwiches and a host of other delicacies over four days. The food was served to the over 20,000 visitors, including children from orphanages, blind schools and senior citizens from old age homes. The chef and environmentalist used the platform to encourage people to plant over 17,000 saplings too. 

Among the other accolades she has won, are the India Book of Record, Asia Book of Record, Indo-China Book of Record, Vietnam book of record, and Nepal Book of Record, etc. 

The Indian culinary way forward 

A travel enthusiast, Lata aspires to promote regional Indian food, and has travelled thousands of miles across the subcontinent in search of unexplored flavours and techniques. “There is nothing like Indian food; it’s immensely diverse. A lot from Indian cuisine still needs to be showcased. I am working on doing just that,” says the chef, who has also participated in the International Indian Chef of the Year contest where she won first prize. 

[caption id="attachment_17765" align="alignnone" width="1920"]Chef Lata Tandon Chef Lata Tandon[/caption]

Living in a joint family of 11, she learnt the value of rich traditions and culture. “I am fortunate to be surrounded by family and friends who have always encouraged me to turn my passion into a career. The passion to create something new is what keeps me going. I believe that every individual should learn how to cook their own food,” says Lata, whose favourite chef is Gordon Ramsay whom she admires for his bold attitude and cooking skills. 

Besides traditional Indian dishes, Lata whips up Italian, Mexican and Mughlai food. “Every chef has his/her own style of cooking and set of skills. I do not compare myself with others. Like most chefs, I am always prepared to take compliments as well as criticism. Obviously, you cannot satisfy everyone all the time,” says Lata, who prefers north Indian food. “Just keep moving and treading your path, no matter what,” is her advice to all those embarking on their own journeys. 

The pandemic and beyond 

The pandemic gave birth to several amateur cooks, a trend that makes Lata happy. “Cooking has been rekindled. In these times, creative fields are doing well and cooking is booming, and many are opting to become chefs. People have also realised the importance of healthy eating,” adds the Indore resident. 

[caption id="attachment_17766" align="aligncenter" width="517"]Chef Lata Tandon Chef Lata Tandon[/caption]

But, records aside, there is a lot more Lata has set out to do. “I am looking forward to opening my own restaurant in London and introducing my style of Indian fusion cooking,” informs Lata. 

Her culinary journey has made her calmer. Her best critic? She quips, “My son. I take his reviews very seriously.” 

Deeply attached to her tattoos, she feels they speak volumes about the art of cooking. The follower of Sadguru Jaggi Vasudev, Lata, is gearing up to launch a coffee table book that showcases India’s unexplored cuisines, and ingredients. 

  •  Follow Lata Tondon on Twitter and LinkedIn

Reading Time: 8 mins

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Meet Dr Masooma Rizvi, the art curator for the Maharishi Valmiki International Ayodhya Airport

(March 7, 2024) Dr. Masooma Rizvi is an art curator, architect, designer, museum curator, businesswoman, writer, critic, cultural envoy, mentor, and trainer, all rolled into one. A passionate advocate of presenting the rich tapestry of Indian culture and heritage in all her endeavours, Dr. Masooma Rizvi has curated the Emblem for the New Parliament House, inaugurated in 2021, on behalf of Tata Projects Pvt Ltd, designed interior spaces for Rashtrapathi Bhawan in 2011 when Pratibha Patil was the President of India, curated the murals at the Maharishi Valmiki International Ayodhya Airport, and many more. [caption id="attachment_49683" align="aligncenter" width="368"] Dr Masooma Rizvi[/caption] Art as a calling As a child, Masooma Rizvi would spend hours redecorating her dollhouses, cutting up walls and rearranging furniture until they were exactly to her liking. The family also travelled extensively, visiting museums around the world Growing up was also a whirlwind of new cities and experiences, as her father was an officer in the Indian Army. The family moved around a lot, but Telangana, where she was born and “spent a significant chunk of her childhood,” holds a special place in her heart. During those years, her grandmother, or amma, as she called her, was a

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lot, but Telangana, where she was born and “spent a significant chunk of her childhood,” holds a special place in her heart. During those years, her grandmother, or amma, as she called her, was a big influence on young Masooma. “Amma was ahead of her time, always pushing me to explore, take on leadership roles and encouraging me to pursue my passions, even when they seemed out of reach,” she recalls. Through her, Masooma learned that excellence knows no age. “I was often the youngest in most classrooms and in extracurricular activities,” she recalls, in an interview with Global Indian. At school and university, she was heavily involved in extracurricular activities, from mock UN sessions to public speaking, which shaped her problem-solving and leadership skills.

Masooma also loved art, and since her family travelled extensively, Masooma visited museums around the world, where she would see the intersection of design and technology used to captivate visitors. However, back in India, she would visit government buildings and Army offices with her father, which looked plain and drab in comparison. When she eventually began her career as a curator, she did so by beautifying Army messes and museums. However, when she first toyed with the idea of art as a profession, her parents encouraged her to do science instead, as she was a good student. She followed their advice, even though her heart was elsewhere. Besides, Masooma had met her now husband at the age of 18, and wanted to ensure she followed her mother’s advice of always remaining economically independent.

Wearing Multiple Hats

[caption id="attachment_49684" align="aligncenter" width="496"] Dr Masooma Rizvi at the inauguration of the Chennai Airport[/caption]

The greatest influence on her career as a designer and curator was former President APJ Abdul Kalam. He wanted a hut built in Rashtrapati Bhavan and a call was issued to artists to share their designs. Masooma sent hers in too - her idea was to get people from Northeastern India to make an eco-friendly bamboo hut and then paint on that. The idea, and the simplicity of her approach appealed to Dr Kalam. That project marked the start of her journey with government buildings and structures.

Rizvi has always believed in the inspirational words Abdul Kalam said to her, “you have to dream before your dreams come true” and in her life many roles happened quite organically because she dreamed of making a difference in many ways. “Diving into multiple creative roles has been both challenging and thrilling. I started my journey with interior design, which was my gateway into the world of creativity and space optimization. That opened doors to art curation and museology, where I could expand my skill set and really challenge myself with projects that demanded high levels of creativity under tight deadlines,” she says. Being passionate about guiding artisans and students directly, fostering an environment in which ideas can flourish, she does that either directly or by participating in panels and exhibitions that helps her stay connected to the creative community while also learning and growing.

Art curator

As a job that has no set timelines and never truly ends, curating art she admits is a task that requires a fine balance between artistic intuition and strategic planning. When curating art for projects, especially those with governmental oversight, she dives deep into the space's history, its architectural significance, and the vision behind the project. “The key is curating art that speaks not just about the space itself but tells the stories we want to tell within those walls. My process is meticulous, ensuring each piece of art aligns with the project's broader narrative and aesthetic. It's complex but incredibly rewarding, demanding a deep understanding of art, its cultural significance, and how to integrate it seamlessly into the designated spaces,” she explains.

[caption id="attachment_49687" align="aligncenter" width="516"] Artworks at the Rashtrapati Bhavan[/caption]

Global focus

She describes her work abroad, on projects in China and Bahrain, that were distinct in their challenges and learning, as eye opening. In the White Horse Temple project in China, her team constructed a building reminiscent of a stupa, housing over 300 artworks. “The project was about creating a dialogue between cultures through art, tracing the journey of Buddhism from India across the globe,” she explains. In Bahrain, she worked on the Indo-Bahrain friendship mural at the Indian Embassy, which celebrated the longstanding connections between the two countries through symbolic art. The mural tells the story of the historical trade relationship, where India sent silks and spices in exchange for Bahrain's pearls. “It was a lovely way to represent the deep-rooted relationship between two countries that has stood the test of time. In the centre of the mural is the tree of life, a significant concept in both countries,” she says. These projects were challenging but extremely rewarding as they highlight the important role art plays in storytelling, cultural exchange, and creating impact.

Bespoke solutions

She started Belita Design Solutions with a desire to challenge the status quo in interior design and to honour the creative process in every project she undertakes. “I wanted to break away from the traditional 9-5 where new ideas were stifled and cookie cutter solutions were the norm. At Belita Design Solutions, our ethos is built around crafting bespoke solutions that go beyond aesthetics to address the functionality and soul of a space. We aim to steer clear of one-size-fits-all solutions, instead focusing on tailoring our designs to meet the unique needs and narratives of each space. This approach has allowed us to tackle a wide array of projects, pushing the boundaries of design and setting new benchmarks in the industry,” she says.

Museum musings

Entering museology she says, was about marrying a passion for history and art with a commitment to education and public engagement. “It is essential to immerse yourself in the museum world, understanding not just the theoretical aspects but the practical challenges of curating and managing museum spaces. The role of a museologist goes beyond curation; it's about making museums interactive, engaging, and educational spaces that invite visitors to explore and learn. This field requires a deep love for art and history, along with the creativity to present it in ways that resonate with todays and tomorrow’s audiences,” she explains on her role as a museologist.

A fulfilling journey

Her journey has taught her that there is always a solution to every challenge if you are willing to seek it out. Each project is unique, necessitating a tailored approach that balances creativity with practicality. “Learning the value of strategic thinking, understanding project goals, and finding the best path to achieve them have been key lessons. Also, recognizing the importance of rest and recharging has been instrumental in maintaining my enthusiasm and creativity in my work,” she says. Facing challenges head-on has been a hallmark of her career, navigating the complexities of design or pushing creative boundaries, using a mix of perseverance, innovation, and teamwork. An artist herself painting, travelling, and reading are her free time indulgences. “As my team grows and becomes more autonomous, I anticipate Belita Design Solutions venturing into more ambitious and creative projects, continuing to push the boundaries of what's possible in design and art,” she concludes.

  • Learn more about Dr Masooma Rizvi and Belita Design Solutions on the company website.  

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About Global Indian

Global Indian – a Hero’s Journey is an online publication which showcases the journeys of Indians who went abroad and have had an impact on India. 

These journeys are meant to inspire and motivate the youth to aspire to go beyond where they were born in a spirit of adventure and discovery and return home with news ideas, capital or network that has an impact in some way for India.

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