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Global Indian Mangesh Ghogre
Global IndianstoryMeet Mangesh Ghogre, the only Indian to construct crosswords for New York Times and LA Times 
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Meet Mangesh Ghogre, the only Indian to construct crosswords for New York Times and LA Times 

Written by: Global Indian

(November 2, 2021) The next time you attempt solving an NYT or LA Times crossword, do keep an eye out for the byline. It’s quite likely that the crossword you’re attempting to solve would have been constructed by a young Mumbai-based investment banker, who’s had a passion for crosswords since his engineering days. Meet Mangesh Ghogre, the 41-year-old executive director and head of equity capital at Nomura Holdings, who has been the only Indian to have his crosswords published in some of America’s top publications and is the first Indian to have judged the American Crossword Puzzle Tournament directed by New York Times.  

At a time when most of his peers were busy cracking the GRE and GMAT to go to the US, Ghogre was busy solving crosswords least expecting the puzzle to one day transform his life in ways he could only imagine. Today, while most of his peers are settled either in the US or UK, it is Ghogre who holds the unique distinction of being the only Indian to earn prime spot in some of America’s top publications.  

Global Indian Mangesh Ghogre

The Panvel boy who made it big 

Born in Panvel, on the outskirts of Mumbai, in 1980, Ghogre led the life a typically middle-class Indian in the 1980s would. His father worked at the Reliance plant there and his mother was a homemaker. Their lives revolved around Mumbai and Nagpur (their hometown) and there was little to no exposure to a world outside of India. This was after all an era with no internet connectivity, cable TV or Hollywood films in the country. After his schooling, Ghogre opted to study Mechanical Engineering from VJTI in Matunga and moved into a hostel to avoid long commutes.  

It was around this time that he and a few friends got together and decided to move to the US after their engineering course in search of greener pastures. There was a hitch though: English was not their strong language, most of them were more fluent in Hindi. Their go-to resource back then while preparing for GRE and GMAT, was the Barron’s word list. “But these were not words that we used in everyday lives,” Ghogre tells Global Indian, “It was around this time that I began trying to solve the crosswords that would appear in The Times of India in a bid to improve my vocabulary.”  

Global Indian Mangesh Ghogre

For the love of crossword 

The crossword though was no easy feat and many of his friends eventually gave up. But Ghogre kept at it. “In retrospect it was my motivation to crack the GMAT and also the fact that I was curious about the answers which I would refer to the next day,” he explains, adding, “It was only much later that I realized that these crosswords were syndicated from the LA Times. We didn’t have any exposure to American culture, let alone American slang, back then. And the crossword is usually a reflection of society and its culture.” 

Ghogre would religiously try to solve the crossword every single day and would check the solutions the next day and make elaborate notes. His diaries were divided into neat sections: slang, animals, religion, geography, flowers, etc. He’d created his own mini-Wikipedia. Over the years, he began to put two and two together and was finally able to begin solving the crossword completely about eight years later. By this time, it had become a habit that he couldn’t do without.  

Global Indian Mangesh Ghogre

The crossword had opened up a whole new world for him: of American culture, society, geography, food, wildlife and even cinema. American slang like dough, grand, hero (sandwich), break a leg etc became commonplace for him. It also introduced him to the rivers in the US and animals like coyote, llama, and emu. “I’d never heard of these animals before, let alone seen them. When internet finally came to India, I went to a cybercafé to look these animals up to see what they looked like,” he recalls.  

Life changing grid 

The crossword had fascinated him and he’d carry it with him everywhere. “In the process, I was thrown out of class for solving the crossword mid-lecture, I’d carry it to the canteen and even the washroom. My friends would laugh at me,” smiles Ghogre. “Now they’re in awe of what the small black and white grid did for me.” 

The crossword had truly changed his life; he is now considered an authority on it. As time went by, Ghogre got better and better at solving the puzzle. Though he didn’t manage to crack the GMAT and move to the US, he did land a good job when he graduated in 2000. However, a few months later, that job offer was withdrawn due to the dot come bust. “I spent a year at home jobless because of the market situation. I prepared for CAT to do my MBA but didn’t get into the IIMs; it wasn’t a great time. That’s when I took to crossword more strongly. It was my solace; it was addictive.” 

Global Indian Mangesh Ghogre

He eventually did his MBA from Narsee Monjee Institute of Management Studies and embarked on a career as an investment banker with ICICI Securities. He also worked with SBI Capital and HSBC before being appointed by Nomura as executive director in 2016.  

Through it all, his love for crossword was going strong. “But I also began noticing that all these crosswords had American bylines, there were no Indian names on the scene. I began researching and came across blogs that analyse the puzzle and also spoke about how to construct one. So, I thought why not give constructing a crossword a shot,” says Ghogre.  

The only Indian constructor 

He sent his first one to the editor of LA Times. Though it wasn’t selected, the editor did encourage him to keep at it. That’s when Ghogre came across a lady Nancy Salomon, a veteran crossword constructor. The two began corresponding by email and she coached him through the nuances of the making a good puzzle. Several tries later, Ghogre’s first crossword was published in the LA Times in September 2010.  

Since then, Ghogre has had several of his crosswords published in international publications. The ultimate though was when his work was featured in New York Times, which is considered the Holy Grail of crosswords. Today, he is counted among the top crossword constructors in the world and has been invited to judge the American Crossword Puzzle Tournament as well. That was when Ghogre finally got on a plane to visit the continent he’d learnt so much about through his 15×15 black and white grid. “It was a fantasy come true for me. I finally saw so many of the things I’d learnt about,” he says.  

Global Indian Mangesh Ghogre

Bringing in the desi flavour 

In his own way, Ghogre also ensures that he educates Americans on some Indian nuances. In 2019, on the occasion of Mahatma Gandhi’s 150th birth anniversary, he designed a special crossword with the word Gandhi and a few other Indian terms that was published in New York Times. “There is no other icon as Global Indian as Gandhi and I, in my own way, had the world celebrate him on that landmark occasion,” he smiles.  

A typical crossword takes Ghogre about a year or 1.5 years to construct, due to the complexity involved. “Each crossword has to have a specific theme, has to pass the breakfast test (words that one would be comfortable using at the start of one’s day), and conform to the grid’s symmetry. So, it is rather time consuming to construct a crossword; it is a solitary activity,” says the father of two, who has had his crosswords displayed at the prestigious Kala Ghoda Arts Festival.  

“Crossword didn’t just change my life, it is my life,” says Ghogre, who has been an investment banker for 17 years, but has been solving crosswords for 25. “My nirvana moment was to be able to sit on the same local train that I used to all those years ago in college and solve a crossword with my byline.” 

 

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  • American Crossword Puzzle Tournament
  • Fortune 40 Under 40
  • Global Indian
  • GMAT
  • GRE
  • Investment Banker
  • Kala Ghoda Arts Festival
  • LA Times crossword
  • Mahatma Gandhi
  • Mangesh Ghogre
  • Narsee Monjee Institute of Management Studies
  • New York Times crossword
  • Nomura Holdings
  • Only Indian crossword constructor
  • The Wall Street Journal

Published on 02, Nov 2021

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Romulus Whitaker: India’s legendary herpetologist and conservationist

(February 17, 2024) While the effects of AI on health and work-life balance are receiving widespread attention, snakebites continue to be a neglected public health issue. WHO estimates about five million snakebite occurrences in India annually leading to nearly 2.7 million envenomings (a life-threatening disease caused by snake venoms). These incidents lead to somewhere between 81,000 and 138,000 deaths annually in the country. Snakebite envenoming also causes up to 400,000 cases of amputation and other permanent disabilities. American by birth and Indian at heart, herpetologist and conservationist Romulus Whitaker is one of the few individuals who has dedicated his life to addressing this problem. Born in New York in 1943, Whitaker arrived in India as an eight-year-old. He fell in love with the country and made it home. Driven by his deep passion for wildlife, he embarked on a life-long journey dedicated to the study and conservation of India's reptiles, establishing himself as a herpetologist and conservationist. Over the years, he has made invaluable contributions to wildlife research and nature conservation in India, and has pioneered several significant projects. He established the Madras Snake Park in 1969, the The Madras Crocodile Bank Trust in 1976, the Andamans Centre of Island

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ed the Madras Snake Park in 1969, the The Madras Crocodile Bank Trust in 1976, the Andamans Centre of Island Ecology in 1989, and the Agumbe Rainforest Research Station in 2005. His contributions have been recognised with prestigious awards, including the Whitley Award, Rolex Award, Order of Golden Ark, Peter Scott Award, Salim Ali Award, and the Padma Shri.

[caption id="attachment_49148" align="aligncenter" width="704"]Conservationist | Romulus Whitaker | Global Indian Romulus Whitaker[/caption]

Two species, Eryx whitakeri, a type of Indian boa, and Bungarus romulusi, a species of krait, are named after Whitaker. In addition to penning numerous technical papers and books, such as ‘Snakes of India: The Field Guide,’ Whitaker has directed and produced several wildlife documentaries, including the Emmy Award-winning ‘The King and I,’ that explores the natural history of the king cobra, the largest venomous snake in the world. Acclaimed as the 'Snakeman of India,' Whitaker is professionally affiliated with multiple organisations working towards wildlife conservation across the world. Fluent in Tamil and Hindi, Whitaker has recently released the first volume of his three-part memoir, 'Snakes, Drugs and Rock 'n' Roll: My Early Years,' published by Harper Collins and co-authored by Janaki Lenin.

Addressing the ‘poor man’s disease’

For decades, Romulus Whitaker and his team have been dedicated to addressing snakebite issues in India. Referred to as a 'poor man's disease,' it not only causes physical harm to its victims but also places a considerable burden on their families, as those affected are predominantly individuals employed in agricultural settings.

Dealing with snakebites in rural areas is tough. Awareness is crucial, especially about medically important venomous snakes like the spectacled cobra, Russell’s viper, common krait, and saw-scaled viper, most commonly found across the geographical region.

- Romulus Whitaker

[caption id="attachment_49145" align="aligncenter" width="665"]Conservationist | Romulus Whitaker | Global Indian Romulus Whitaker[/caption]

Over the years, Whitaker has worked towards educating rural communities on snakebite prevention, providing guidance on safety protocols, and aiding in the identification of the four most dangerous snake species. Through workshops conducted for local rescuers, forest departments, and fire departments, Whitaker and his team have strived to minimise human-snake conflicts and ensure the safety of all involved.

Improving rural healthcare access

“Dealing with snakebites in rural areas is tough. Lack of healthcare means victims often don't make it to a hospital on time. With so many snake species, identifying the dangerous ones is tricky,” Whitaker mentions in one of his blogs. “People sometimes go to traditional healers, and transportation issues delay treatment. On top of that, different venom types and a lack of trust in healthcare workers make things even more complicated. Sadly, snakebite isn't a priority in many hospitals, and healthcare workers often need proper training,” he adds.

Whitaker and his team collaborate with regional, national, and international organisations, including US-based Global Snakebite Initiative (GSI) that aims to improve the quality, effectiveness, and accessibility of treatment options globally.

[caption id="attachment_49152" align="aligncenter" width="636"]Conservationist | Romulus Whitaker | Global Indian Romulus Whitaker with tribals[/caption]

“We are also training ASHA workers and health staff to boost their confidence in administering antivenom (AV). Some hesitate due to the risk of allergic reactions from antivenoms. We are collaborating with researchers to develop better antivenoms, not only to reduce reactions but also to make it region-specific,” he mentions.

Recognising the under-reporting of snakebite incidents, Whitaker and his team are advocating for a snakebite registry and are involved in developing regional, state, and national strategies to address the problem comprehensively.

Developing friendship with snakes

Growing up in the countryside of northern New York State, Whitaker developed a fascination for snakes, in the way most children have a fondness for toys. Rather than discouraging his fascination, his mother actively supported his interest by even allowing him to bring snakes home, taking him to the Natural History Museum in NYC, and getting him books about snakes.

At the age of eight, in 1951, when Whitaker relocated from the USA to India with his mother Doris Norden, and stepfather Rama Chattopadhyaya, he was instantly captivated by the warmth of the people. He studied in Kodaikanal, where he cultivated a deep appreciation for the natural world through explorations in the forests of the Palni Hills.

[caption id="attachment_49153" align="aligncenter" width="679"]Conservationist | Romulus Whitaker | Global Indian Romulus Whitaker with school kids[/caption]

In 1961 he went to the U.S. for higher education, and briefly served in the U.S. Merchant Navy before joining the Miami Serpentarium, where he met his mentor William Haast and gained expertise in venom collection. Whitaker's deep love for India compelled him to return in 1967.

Becoming central figure in snake and crocodile conservation

Upon his return, he was introduced to the Irula tribe, renowned for their snake-catching abilities. He discovered they were misusing these skills. “They were amazing at catching snakes, but sadly, they were misusing their skills in the snake-skin industry,” Whitaker says. This prompted him to establish a snake park for their welfare. His initiatives coincided with the government’s efforts to ban exploitative activities involving snakes.

My early days with snakes taught me we needed to change how people see them.

- Romulus Whitaker

In 1969, Whitaker established a snake park near Madras, employing Irulas as caretakers to alter their relationship with snakes. By 1971, with assistance from the chief conservator of forests, the park was relocated to the Guindy Deer Park in the city, attracting a million visitors in its inaugural year. 

During the mid-1970s, he collaborated with his ex-wife, Zai Whitaker, to launch the Madras Crocodile Bank Trust near Mahabalipuram's Shore Temple - significant initiative in crocodile conservation and now a premier attraction in Chennai. Also known as the Centre for Herpetology, crocodiles are bred in captivity there with the purpose of releasing them into the wild.

[caption id="attachment_49154" align="aligncenter" width="679"]Conservationist | Romulus Whitaker | Global Indian Romulus Whitaker[/caption]

For me, it wasn't just about saving the animals from the destruction we humans were causing in trying to get our resources; it was also about preserving nature's balance by protecting its habitat. Because caring for the environment and its animals benefits us as well.” 

- Romulus Whitaker

Over the next seven decades, Whitaker developed deep interest in two of India's iconic reptiles, the gharial crocodile from the northern rivers and the king cobra from the southern rainforest.

Transforming snake hunters to snake protectors

Recognising the need to provide the Irula Tribe with sustainable livelihoods, Whitaker founded the Irula Snake-Catchers Cooperative in 1978. This cooperative transformed snake-catching into a humane practice, focusing solely on venom extraction, with released snakes returning to the wild. Today, the cooperative supplies 80% of India's snake venom for antivenom production, saving countless lives across the nation, while the Irula tribals are engaged in dignified livelihoods.

Man of many achievements

Deeply committed to wildlife, in 1986, at the age of 43, Whitaker obtained a B.Sc. in wildlife management from Pacific Western University. He was appointed as a wildlife consultant by the United Nations' Food and Agriculture Organization which led him to provide his expertise in Papua New Guinea, Mozambique, Malaysia, Bangladesh, and Indonesia. He also served as the vice-chairman of the Crocodile Specialist Group under the IUCN/Species Survival Commission, and led efforts to rescue the gharial from the verge of extinction.

[caption id="attachment_49155" align="aligncenter" width="748"]Conservationist | Romulus Whitaker | Global Indian Romulus Whitaker during a talk[/caption]

“I am happiest out in the wild just watching turtles, snakes, crocs and other herps,” tells the herpetologist, conservationist, wildlife researcher, filmmaker and author whose life revolves around wildlife.

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tion to making space technology cheaper for many countries that can't launch their own satellites. Over the last decade, India has gracefully launched an impressive constellation of 431 satellites, extending its help to 36 countries across the globe, including South Korea, Argentina, Germany, Indonesia, Turkey, Italy, and Finland.

ISRO | Global Indian

And that's not all. Within the tapestry of the global space industry, ISRO emerges as a pivotal thread, weaving a contribution of almost $7 billion, and boasting a partnership with more than 40 Indian startups, each sculpting their launch vehicles, crafting satellites, and delving into other related endeavours.

Space for all

While organisations like NASA and ESA have always had financial backing from their respective authorities, ISRO lacked funding for a long time. This forced the scientists at ISRO to come up with some really innovative and pocket-friendly ways to operate and launch successful missions.

https://www.youtube.com/watch?v=JHLjbaM45Yc

Interestingly, ISRO launched the Mangalyaan in 2013 with a budget of ₹4.5 billion, equivalent to $74 million, a figure that, when viewed through Western lenses, stands as astonishingly economical. In a striking parallel, during that very same year, the American Maven orbiter's journey to the Red Planet incurred expenses nearly 10 times more in comparison. In fact, ISRO sent orbiters to both Moon and Mars at a cost eclipsed by Warner Bros. Pictures' expenditure in producing the 2013 cinematic marvel, Gravity.

[caption id="attachment_44085" align="aligncenter" width="648"]ISRO | Global Indian ISRO's Chandrayaan-2 explored the south pole of the Moon[/caption]

ISRO's ability to achieve extraordinary feats while maintaining a prudent approach to financial allocation has attracted several nations to partner with India in order to send their satellites and orbiters into space. In the year 2017, ISRO created history by successfully launching 104 satellites on a single mission, overtaking the previous record of 37 satellites launched by Russia in 2014. Of the 104 small satellites, 96 belong to the United States while Israel, Kazakhstan, the United Arab Emirates, Switzerland, and the Netherlands are the other foreign clients.

High on quality; low on cost

While ISRO's Polar Satellite Launch Vehicle (PSLV) has a rather small capacity in terms of volume (about 4000 kgs as cargo), in comparison to NASA’s Space Launch System (approximately 70,000 kgs), several nations have time and again preferred to partner with India over the USA. The PSLV rocket makes a launch happen at around $25 million, and sending each kilogram of cargo into space costs about $6600. On the other hand, NASA's SLS requires a massive $2 billion for just one launch, which makes the cost of carrying one kilogram of cargo an astonishing $29,000 - four times more than ISRO.

[caption id="attachment_44093" align="aligncenter" width="633"]ISRO | Global Indian ISRO's Mangalyaan[/caption]

And of course, it goes without saying that ISRO's PSLV is one of the most reliable launch platforms in the world. With over 50 successful launches, PSLV boasts the achievement of launching the highest number of satellites into a sun-synchronous orbit in a single launch - thus making it the most sought-after platform for various developing countries across the globe to support their space endeavours.

Empowering the next generation

It wouldn't be wrong to say that the successful launch of Chandrayaan and Mangalyaan changed the game not just for ISRO, but for those thousands of youngsters who wished to take the Indian flag to space one day. In recent years, India has witnessed the emergence of numerous space technology startups. However, the year 2022 stood out as a significant milestone, marked by the remarkable launch activities of several private players deploying their satellites. According to the latest Economic Survey, India has now become the nurturing ground for a collective of 104 space startups and 368 space technology companies.

ISRO | Global Indian

Over the years, several key players have emerged in the space tech ecosystem of India, and are being actively supported by ISRO. Many companies - such as AgniKul Cosmos, Skyroot Aerospace, Dhruva Space, Pixxel, and Bellatrix Aerospace - have been able to not only manufacture their own satellites but have also launched them successfully using ISRO's infrastructure - making the technology accessible for many other private players in other countries.

"There’s no future of space without private sector participation," Dr. S. Somanath, Chairman of ISRO, said earlier this year, during the inauguration of the Space System Design Lab at the Indian National Space Promotion and Authorisation Centre. "The space sector economy, which is today at about $447 billion, is expected to grow to $1.5 trillion. About 50 percent of that would be just 1.8 percent of India’s projected GDP in 2047, and private space industry in the country will be heavy contributors to this," he added.

https://www.youtube.com/watch?v=ofmnRfs3uwc

While India's private space domain might have taken flight five decades after the historic moon landing, industry insiders believe that the country's private enterprises have more than victory on their minds.

  • Watch Chandrayaan 3 Vikram landing LIVE
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Rising above the storm

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[caption id="attachment_30027" align="aligncenter" width="550"]Academician | Renu Khator | Global Indian Dr Khator with PM Modi[/caption]

About a year after her graduation, Dr Khator agreed to an arranged marriage to Suresh, who was pursuing his master's at Purdue University in Indiana. During her initial days, the academician would lock herself at home because she was scared of speaking to anybody there. There, she taught herself English by watching "I Love Lucy" reruns over and over. "After a few months, I told my husband that I wanted to pursue a master's in political science. I had thought that there would be some resistance, but he supported me from the get-go. Now I look back and think that there were so many moments I could have quit, but I didn't and thanks to my husband who actually made my dream his dream and our dream, worked equally hard, taking second jobs, third jobs, reading my drafts and commenting on them," she said during the interview.

Academician | Renu Khator | Global Indian

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A glorious academic career

One sunny afternoon, Dr. Khator was finishing her notes before her next class when she got a call from an unknown number. Her first reaction was to ignore it, but when the caller rang again, she answered. "The call was from the University of Houston, and my first reaction when they offered me the job as President and Chancellor of the university was "No." I didn't even know that a 'University of Houston' existed. But when they called me a third and fourth time to look at the offer once, I told them that I will consider it," she recalled during the interview.

[caption id="attachment_30030" align="aligncenter" width="680"]Academician | Renu Khator | Global Indian Dr Khator being confered with Pravasi Bharatiya Samman by Indian President, Dr Pranab Mukerjee[/caption]

Four months of formalities and clearance later, Dr. Renu Khator became the first foreign-born Chancellor and President of the University of Houston (UH) and the third person to hold the dual office. Her husband was happy to follow her and assumed the role of Associate Dean of the university's engineering programme. While she was pleased to begin a new journey, UH was just starting up with only 100 freshmen students, of which only forty were looking to graduate from the university with a four-year degree. After reviewing the situation thoroughly, the academician promised the institution's board that she will be able to build a world-class University in six to seven years. "But do you know how much time it took for me to make UH a tier-one university? Three!" proclaimed the academician proudly during the interview.

With Dr. Khator as its chancellor, UH underwent an era of extensive construction, resulting in a 40,000-seat TDECU stadium, a huge student residence hall, and an $80-million expansion of the student centre. She also introduced a new petroleum engineering programme and medical school. "Our next goal is to be a Top 50 public university in the country. We are 87th right now, but we used to be 125th when I came, so we have made a lot of moves," she shared during an interaction with the TEACH organisation.

 

https://www.youtube.com/watch?v=aKjYqt6g2nE

 

For her immense contribution to the world of education, Dr. Khator was conferred with the President of the Year Award from the Association of College Unions International. Her growing reputation as a leader led her to be named to the American Academy of Arts and Sciences (2020), Chair of the American Council on Education (2015-2016), and member of the Council of Presidents of the Association of Governing Boards of Colleges and Universities (2016 to present).

[caption id="attachment_30029" align="aligncenter" width="664"]Academician | Renu Khator | Global Indian Dr Renu and Suresh Khator with their family[/caption]

The mother of two and grandmother of three is a feminist champion and has been a very vocal supporter of women's education across the globe. "I know I have a responsibility to help at least ten women succeed and that's the challenge I keep offering to my students as well," she told abc13.com, adding, "If you're good, in the honors college, you have the responsibility to help ten other people who are not as fortunate to really pull them up. There are a lot of people who pulled me up. I mean, look where I came from."

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Recap 2023: The Global Indian stars of the culinary world

(December 27, 2023) As the curtains on 2023 draw, it's clear that Indian chefs, foodpreneurs, and winemakers have made a big impact on global food. They haven't just embraced the delicious flavors of India but have cleverly mixed them into international cuisine, leaving a lasting impression on the food world. By combining traditional authenticity with new and creative ideas, these experts have taken Indian food to new heights, breaking away from old stereotypes and gaining recognition worldwide. With Michelin stars awarded to their restaurants, these trailblazers have skillfully navigated the worlds of food and wine, changing what we expect and delighting taste buds all over the globe. Their role has been crucial in reshaping how we see global gastronomy. As 2023 comes to an end, Global Indian puts a spotlight on the newsmakers in the culinary world. Chef Garima Arora This December saw Indian chef Garima Arora bag her second Michelin star for her restaurant Gaa, making her the first Indian woman chef to achieve the feat. The news came the year that she embraced parenthood after the birth of her son Aham, and has been balancing work and motherhood perfectly. Talking to Global Indian, she said, "I am absolutely

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r the birth of her son Aham, and has been balancing work and motherhood perfectly. Talking to Global Indian, she said, "I am absolutely thrilled and excited. But I have to say, this is a great validation to my team and the dedication that they have put in. I've been balancing parenthood and running the business. We wouldn’t have been able to do this without my stellar team. I can't take all the credit. It all belongs to my team."

Garima Arora is the first Indian woman chef to win a Michelin star

Launched in 2017, Gaa in Bangkok is a progressive Indian fine-dining restaurant that explores the flavours of India using East Asian ingredients. Garima is on a mission to rediscover and reform the narrative on Indian food with her restaurant. "We want to change the perception of people towards Indian food, which is way beyond curries and naan. You can spend a lifetime in India and not finish the entire cuisine. This is why it’s unique to us and also why we have to explore more and take it to the world," she added.

Chef Meherwan Irani

Chef Meherwan Irani's Chai Pani, located in Asheville, North Carolina, achieved culinary acclaim when it was named Outstanding Restaurant by the prestigious James Beard Foundation, often considered the 'Oscars' of the culinary world. Originally from Ahmednagar, Maharashtra, Chef Irani ventured into the restaurant business in the Deep South of the United States, offering a menu featuring Indian street food delights such as pani puri, sev puri, dahi puri, vada pav, misal, and bhajiyas. The recognition by the James Beard Foundation was particularly significant for Irani. "To win the award for the Outstanding Restaurant, where the word Indian doesn’t even figure, was a shock. It means a lot because I got nominated five times for Best Chef but never got to the finals," he told Global Indian.

Indian Cuisine | Chef Meherwan Irani | Global Indian

Born out of a desire to escape the hectic pace and high costs of life in San Francisco, Chef Meherwan Irani and his wife Molly relocated to Asheville in 2009, bringing a transformative change to their lives and the local culinary scene. Drawing inspiration from his upbringing in the hospitality industry and armed with a passion for Indian street food, Irani meticulously crafted the menu for Chai Pani, incorporating flavors reminiscent of Mumbai and other cities. Through focus groups with diverse patrons, including white Americans, he fine-tuned his offerings, ultimately establishing Chai Pani as a culinary gem in the heart of North Carolina and earning well-deserved recognition for his innovative approach to Indian cuisine.

Raj Patel - Wine Maker

It was the US State dinner for Prime Minister Narendra Modi at the White House in June this year that saw a lavish spread of crisped millet cakes, summer squashes, marinated millet and grilled corn kernel salad. Amongst the sumptuous buffet, stood a case of Patel Red Blend 2019 – a red wine - that grabbed attention. Owned by a Gujarati Raj Patel, a first-generation wine producer, Patel Winery was invited to serve at the White House. "It was surreal and an honour. It's something that very few are privileged to do," Raj told Global Indian. Started in 2007 in Napa Valley with 100 cases of a 2007 Cabernet Sauvignon, Patel Winery now sells 1000 cases of four wines, and is world renowned, thanks to the US State dinner. "Over the years, our wine has grown so well and received so many reviews. We are happy to have added any accolade by serving our wine at the State dinner. It's something that not everyone gets."

Global Indian | Raj Patel

Thanks to the US State dinner, Patel Winery has found global recognition. While they export in Japan, South Korea, UK, Taiwan and New Zealand, the awareness about the wine has spread far and wide now. “For everyone who didn't know the wine existed, now know about it, especially in India," he added.

Chef Sujan Sarkar

It was in the fall of 2022 that Indian restaurant Indienne opened its doors for Chicagoans with a tasting menu that seamlessly blends Indian culinary artistry with the refined techniques of classic French cooking. In an instant, it became a hit, helping it bag its very first Michelin star within just fourteen months of its grand opening. The win has left Chef Sujan Sarkar proud and ecstatic. "We were expecting something but it was still a great feeling when it became official. A special moment and milestone for the team that has worked so hard," he told Global Indian.

[caption id="attachment_47019" align="aligncenter" width="556"]Chef Sujan Sarkar | Global Indian Chef Sujan Sarkar[/caption]

Because of the rave reviews and the grand reception that Indienne got in the first months of its opening, Chef Sujan was expecting a Michelin star "before a year was up." However, with a delayed ceremony this year, he had to wait a little. "Because of the standard we set, I definitely felt confident we would be recognised, by Michelin and by our diners,” says the Bengali Chef adding that at his restaurant one can expect a different interpretation of Indian food. "Come without expectations, you will enjoy the experience more. It will feel Indian and completely different at the same time," said the chef who is serving Americans as well as the Indian diaspora in the US.

Chef Vijaya Kumar

Chef Vijaya Kumar's career trajectory seems like a culinary fairy tale. A diploma in hotel management in Trichy, he landed in Chennai to join Taj Connemara. But it was his switch to California that changed the trajectory of his career. Keen to cook authentic Indian food, he launched Semma in 2021 in New York, a restaurant that has earned him two Michelin stars in two years. "So thrilled, humbled, honoured, blessed, thankful and grateful that we retained our one Michelin star for second year in a row," he said after receiving a Michelin star this year.

Chef Vijay Kumar | Global Indian

With a menu that's inherently South Indian, he has replicated his grandmother’s recipes at Semma. "When I first moved to the US, my friends and family would make fun of me saying I am still making idlis and dosas. But I believe we Indians underestimate our own cuisine; I wanted to break this barrier and misconception that South Indian food is only idlis and dosas. It is so much more; even regions within each state cook food differently," he told Global Indian. But it's the same flavour that has put Chef Vijaya Kumar on the global map.

Bhupender Nath

Bhupender Nath, originally from Bihar, India, transitioned from a successful fisheries business in Nigeria to fulfilling his dream of opening a restaurant. This journey led him to establish seven unique dining establishments, including the acclaimed Tresind in Dubai and Mumbai, both earning Michelin stars. Launching Tresind Dubai in 2014, Nath introduced a modern twist to traditional Indian cuisine. "We were presenting modernist Indian cuisine, merging local flavours with global culinary techniques," Nath tells Global Indian.

[caption id="attachment_42791" align="aligncenter" width="774"]Global Indian | Bhupender Nath Bhupender Nath, founder Passion F&B, is the brain behind Michelin-starred TresInd, Dubai and TresInd, Mumbai.[/caption]

Under his Passion F&B brand, Nath's establishments such as Tresind Studio and Carnival by Tresind, each offer distinct dining experiences. Tresind Studio stands out with innovative dishes like Khandvi Gelato and Dhokla Gazpacho, earning Michelin stars in consecutive years (2022 and 2023) and ranking 11th in the world's 50 best restaurants. Avatara, renowned for its vegetarian cuisine, garnered a Michelin star, affirming its status as Dubai's top vegetarian fine dining venue. Aamara, celebrating the Silk Route's culinary heritage, was recently listed in the Michelin Guide's Bib Gourmand. Nath's approach to cuisine breaks traditional moulds, blending Indian flavours with a global outlook. He emphasizes team empowerment, particularly notable in his collaboration with Corporate Head Chef Himanshu Saini, ensuring innovation and quality across all his restaurants.

Surrinder Kumar

Surrinder Kumar, a master blender, has notably placed Indian single malts on the global map. His Indri whisky recently clinched the ‘Best in Show, Double Gold’ at the 2023 Whiskies of the World Awards. Kumar remarks, “Making a blend is not a one-day job, one has to plan everything – from the grains, to the water, and casks,” he told Global Indian.

Master blender | Surrinder Kumar | Global Indian

Originating from Jammu and Kashmir, his career path shifted from civil services to whisky blending. His significant learning experience at the Central Food Technological Research Institute honed his blending skills. At Amrut Distilleries Ltd, he contributed to its rise to international fame. Kumar's expertise is exemplified in the creation of Indri, a triple-cask single malt. This whisky undergoes maturation in ex-bourbon, ex-French wine, and PX Sherry casks, crafting a unique flavor profile. Kumar’s approach to whisky making combines meticulous selection of ingredients and casks, ensuring a harmonious balance in flavours, establishing his spot as one of the world's top master blenders.

 

 

Story
Antarctica’s Mount Sinha: Named after a Bihar-born scientist in the USA

(August 22, 2024) In 2013, Professor Akhouri Achyutanand Sinha, was searching online for information to write a tribute to a former team member, who had passed away. The late team member had accompanied Professor Sinha on an Antarctic expedition in the 1970s. The professor had been on a scientific expedition focused on researching and documenting the populations of seals, whales, and birds that inhabit the pack ice - a floating layer of sea ice - within the Bellingshausen and Amundsen seas of Antarctica. That research had helped establish critical baseline data for future research, climate change debates and United Nations population conservation efforts of wildlife. 40 years later, to Professor Sinha’s surprise, he discovered a Wikipedia entry, revealing that a 990 metres high mountain, located at the southeast end of Erickson Bluffs in the southern region of McDonald Heights in Antarctica, was officially named ‘Mount Sinha’ in recognition of his contributions in the Antarctic expedition. "Named by US-ACAN for A.A. Sinha, member of the biological party that made population studies of seals, whales and birds in the pack ice of the Bellingshausen and Amundsen Seas using USCGC Southwind and its two helicopters, 1971-72," the entry reads. [caption id="attachment_54206" align="aligncenter" width="775"]

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s in the Antarctic expedition.

"Named by US-ACAN for A.A. Sinha, member of the biological party that made population studies of seals, whales and birds in the pack ice of the Bellingshausen and Amundsen Seas using USCGC Southwind and its two helicopters, 1971-72," the entry reads.

[caption id="attachment_54206" align="aligncenter" width="775"]Indian Scientist | Professor Akhouri Achyutanand Sinha | Global Indian Image extracted from Google Maps[/caption]

Memorable experiences

Following this discovery Professor Sinha shared with the press, "I went to Antarctica on two expeditions lasting for about 22 weeks on the US Coast Guard cutters, Southwind and Glacier, during 1972 and 1974. We were often dropped via helicopter atop vast sheets of pack ice to research and capture resident fauna, and I was even attacked once by predatory Skua birds near Palmer Station.”

Given his background and expertise in reproductive biology, the US National Science Foundation had invited Dr Sinha to conduct research on the reproduction of Antarctic seals, as part of their Antarctic Program. His work encompassed cataloguing of native seal, whale, and bird species along nearly 100,000 nautical square miles of the Antarctic coast.

Carrying out the studies in the remote and challenging environments, the scientist was mesmerised by the pristine beauty of the place and the superb adaptability skills of the Antarctic animals to the harsh weather conditions.

Along with his team he had even visited countries like Argentina and New Zealand on their way to Antarctica. Between expeditions, Sinha and his crew members aboard their U.S. Coast Guard ship would play poker, rummy and eventually bridge. 

Raising alarms on climate change

In addition to his work with animals, Sinha has been one of the key people to first raise the alarm on Antarctica’s depleting ice shelf. According to the University of Minnesota, “Records of population sizes, types and behaviours created by Sinha and his teammates have established critical baseline data that remain relevant in today’s climate change debates.”

[caption id="attachment_54207" align="aligncenter" width="403"]Indian Scientist | Professor Akhouri Achyutanand Sinha | Global Indian Professor Akhouri Achyutanand Sinha[/caption]

Research conducted by Professor Sinha helped in establishing the continent as an international scientific preserve to protect it from drilling and exploitation for oil, minerals, and other valuable natural resources. The scientist's research was also used for the United Nation’s early conservation policies to preserve native wildlife of Antarctica.

Professor Sinha had highlighted that since Antarctica is rich in resources such as animal populations, gas, oil, minerals, and freshwater, India and the United States could form a strong research collaboration to tap into these valuable assets and advance scientific understanding to protect the continent’s resources. “India can play a constructive role with a tie-up with the US and can protect habitats and mineral resources of Antarctica," he had remarked during a seminar in India.

Since the Global Indian scientist’s pioneering biological research expedition provided critical data and insights, the Advisory Committee on Antarctic Names (US-ACAN) and the US Geological Survey had named an Antarctic mountain after him within a few years of the expedition - a tribute he discovered decades later.

From Buxar to Minnesota

Sinha who served as an adjunct professor in the Department of Genetics, Cell Biology, and Development, and a professor in the Department of Urology at the University of Minnesota - had  moved to the United States in 1961 as a PhD scholar.

[caption id="attachment_54209" align="aligncenter" width="758"]Indian Scientist | Professor Akhouri Achyutanand Sinha | Global Indian Professor Akhouri Achyutanand Sinha[/caption]

Born in the village of Churamanpur in Buxar district, a village established in 1739 by his ancestor Akhoury Churaman Singha (later Sinha), the research enthusiast earned a BSc degree from Allahabad University and an MSc in Zoology from Patna University. Before moving to the US for his PhD at the University of Missouri at Columbia, he taught in the Department of Zoology at Ranchi College.

After completing his PhD, he took up postdoctoral work, and his first teaching role as an assistant professor at the University of Wisconsin before being accepted to teach at the University of Minnesota in 1981. Professor Sinha taught graduate level courses for more than two-and-half decades.

"In spite of my stay in the US, I have preserved my perspectives in life," Sinha had shared during one of the felicitation ceremonies of his alma mater, Patna University adding "Earning money is not enough. I know many Indians brag how rich they are. You cannot take money with you, but a good deed will last forever."

Pioneering work in cancer research

Professor Sinha, who has authored hundreds of research papers, conducted critical studies on the characteristics of prostate cancer stem cells, the aggressiveness of prostate cancer, and cell proliferation and death. He was affiliated with the University of Minnesota’s Masonic Cancer Centre, a comprehensive cancer centre recognised by the National Cancer Institute.

Some of his research works were efforts which were not even funded by grants. He had hired student researchers, paying them out of his own pocket to assist him in his work.  “I will do what is right - if you don’t give me money, that’s OK,” the scientist with deep dedication towards his work and life’s purpose had remarked.

Apart from his responsibilities as a professor and cancer research scientist, he held a long-term association as a researcher at the VA Medical Center in Minneapolis dedicated to the needs of veterans, their families and caregivers.  "After I moved to VA, I was nudged to work on something relevant to veterans' diseases,” he had remarked.

[caption id="attachment_54210" align="aligncenter" width="652"]Indian Scientist | Professor Akhouri Achyutanand Sinha | Global Indian Professor Akhouri Achyutanand Sinha[/caption]

Matters of the heart

Despite being deeply engaged in his work in the US, Professor Akhouri Achyutanand Sinha had not lost touch with his village in Bihar’s Buxar, visiting almost every year to escape the Minnesota winters. The scientist with a fascination for cross-country skiing, travelling, reading, and photography, had met his wife Dorothy K. Pamer at a party in Dinkytown. “He just loves what he does and he says he’s never going to retire,” Dorothy had remarked in an interview.

Encouraging the students in Patna, the alumni of Patna University's 1956 batch had said during a felicitation ceremony, "Show the world what you are capable of and do not be afraid to talk to people about your research work, and take help from experts."

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About Global Indian

Global Indian – a Hero’s Journey is an online publication which showcases the journeys of Indians who went abroad and have had an impact on India. 

These journeys are meant to inspire and motivate the youth to aspire to go beyond where they were born in a spirit of adventure and discovery and return home with news ideas, capital or network that has an impact in some way for India.

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