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Indian CEO | Tanvi Chowdhri | Papacream | Global Indian
Global IndianstoryIndian CEO Tanvi Chowdhri’s scoops see the former hedge fund girl’s Papacream grow 5x during the pandemic
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Indian CEO Tanvi Chowdhri’s scoops see the former hedge fund girl’s Papacream grow 5x during the pandemic

Written by: Global Indian

(January 5, 2021) A pani puri sorbet, a nacho cheese ice cream or a sushi ice cream – This is the quirky fusion that this gourmet explorer brings to the table. A cornucopia of nostalgia, fun, and luxury sets homegrown brand Papacream’s founder Tanvi Chowdhri apart from competitors. “We wanted to give customers an experience like never before. When we started Papacream, the idea was to be indigenous and play with inviting and relatable flavours,” says Chowdhri, CEO, Papacream in an exclusive interview with Global Indian. Since Papacream began in 2015, it has seen exponential growth in revenue. Today, the brand is available online, and across many Indian cities.

Her passion for the culinary arts saw her quit a well-paying job at Wall Street in the US to follow her dreams of starting a homegrown ice cream brand in India. “There was a burning desire to do something in the food space – that’s how Papacream was born,” adds the young Indian CEO.

Indian CEO | Tanvi Chowdhri | Papacream | Global Indian

Born and raised in Kolkata, Chowdhri often traipsed the streets of the City of Joy in search of niche culinary experiences. “You cannot not fall in love with food in Kolkata. It’s a place where people take food seriously,” says the recipient of the 2019 Times Women Entrepreneur Awards.

An epicurean awakening

This love for food simmered during her stint in the US. At Wall Street, Chowdhri, an investment banker, loved clocking in hours at Nomura on weekdays, and the weekend saw her explore the dynamic food scene in New York City. “I’d often go around meeting different chefs to understand their style of cooking, or what interesting things they were up to,” she adds. Those weekend food jaunts were the perfect catalyst in helping Chowdhri dive into the F&B industry in India. “It was in NYC that the clouds cleared,” recalls the girl, who won PETA India Food Awards for the best vegan ice cream.

Switching from the world of hedge funds to food and beverage was exploratory. For someone who studied mechanical engineering with a minor in business administration, Chowdhri took a risk by starting with hedge fund trading. “I have always been a risk-taker, and I think this comes from my dad who is a businessman. He always encouraged me to explore and go beyond the known. That’s what took me to hedge fund and later, the same intent nudged me towards Papacream,” says the mostly self-taught girl, who did an online ice cream course from Carpigiani Gelato University, Italy. Incidentally, her businessman husband also added depth to her venture.

Indian CEO | Tanvi Chowdhri | Papacream | Global Indian

At just 22, she took a leap of faith with hedge funds. Then a few years later, she moved to Mumbai (2015) to kickstart her artisanal ice cream brand. It was a smooth transition. “Trading gave me the confidence as I was making decisions about millions of dollars in my hedge fund job. It’s the same confidence which helped me spread my wings and start up,” adds the Indian CEO, who self-funded her maiden venture (ice-cream parlour) with her NYC savings and had parlours in 10 cities. In 2018, they diversified into fast-moving consumer goods (FMCG) and started selling online packaged ice cream on Nature’s Basket, Foodhall, Swiggy, etc. The ice creams are priced between Rs 395 to Rs 495 for a half litre tub.

Why ice cream you might ask? “During my last Physics lab class at Carnegie Mellon University, we were asked to make ice cream using liquid nitrogen. It was quite a cool idea, and it stuck. I had to do something with ice cream,” enthuses the 33-year-old mother of a two-year-old boy.

Indian CEO | Tanvi Chowdhri | Papacream | Global Indian

When dollops of ice-cream, scream slurp

With varied classic flavours already available, Chowdhri wanted to up the game by creating exciting new tastes on the menu. “I wanted our brand to connect with the audience and give flavours and concepts that other brands hadn’t tapped into. Our ice cream cake was an instant hit as it’s a combination of two things that people love. I think it’s important to get the formula right,” the Indian CEO beams.

Such has been the impact of the flavour that even Bollywood producer Rhea Kapoor collaborated with Papacream during the pandemic with a customised sundae. “She loved the ice cream. Rhea said that we should do something together and that’s how Rhea X Papacream was born. It was a sundae-in-a-tub concept based on Rhea’s childhood memories. We had fun and it boosted our sales,” says Chowdhri. ”

 

View this post on Instagram

 

A post shared by Rhea Kapoor (@rheakapoor)

In a world of Haagen-Dazs and Baskin Robbins, Papacream has found its footing as an indigenous brand. “When we were planning to start, Indian ice cream brands were eyeing European names and pitching them. We wanted to give the customers the feel of ice cream that felt homemade and indigenous. My father-in-law during a discussion at home suggested, ‘Why don’t I become the brand ambassador? You can call it Papacream.’ The comment was made in jest but it rang a bell, and we got the name of our brand,” reveals the Indian CEO.

A learning process

There were the odd teething troubles starting up yet Chowdhri was most taken aback by the gender stereotypes. “I was young when I started Papacream, and saw that older men were uncomfortable with the idea of working with a woman boss. They would respect an instruction coming from a male colleague rather than a female boss. Those initial hiccups aside, one builds credibility with their work. Launching the product is a honeymoon phase, the real struggle begins when the operation starts,” she recalls.

An avid travel junkie and fitness freak, Chowdhri loves the outdoors. However, during the pandemic, she has been spending most of her time with her two-year-old son. “That’s the only way I unwind,” says the working mom. While the pandemic pushed many businesses to the brink, Papacream, fortunately, expanded in the past two years. “Our business took off then. The team was working throughout, of course with safety precautions. Our online sales were high as ice cream is an impulse product. The lockdown gave our brand a huge boost,” says Chowdhri who plans to expand to new cities, and export too.

Indian CEO | Tanvi Chowdhri | Papacream | Global Indian

For budding young entrepreneurs, the Indian CEO advices, “No matter what, keep pushing. You might come across challenges but remember, there is always a silver lining. If you feel you need to shut down, know that it’s the right path. Patience and perseverance is key, and passion is the salt.”

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  • Global Indian
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Published on 05, Jan 2022

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Behind the Oscars Curtain: Journey of the other Raj Kapoor in Hollywood

(January 22, 2024) Come March 2024, and the 96th edition of the Academy Awards, popularly known as the Oscars, are scheduled to air. Los Angeles-based live television event producer Raj Kapoor has been selected as the executive producer and showrunner of the prestigious event. “Kapoor has worked on the show for the past seven years and most recently served as producer for the 95th Oscars. The Oscars will air live on ABC and broadcast outlets worldwide on Sunday, March 10, 2024,” The Academy of Motion Picture Arts and Sciences announced in its press release. At 2023 Oscars, Kapoor earned praise for directing the stage performance of the Oscar-winning song Naatu Naatu from RRR. “The Naatu Naatu performance was a very personal one for me. A tribute to honour my late father who I lost in July and a celebration of Indian musicals and my birthplace,” Kapoor said after the event. [caption id="attachment_48464" align="aligncenter" width="579"] Raj Kapoor at Biden's White House Holiday Party[/caption] Turning heads with his name  In a career spanning two and a half decades, Kapoor has garnered attention not only for his spectacular work in Hollywood but also for sharing a name with the most legendary showman of the Indian film industry –

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hite House Holiday Party[/caption]

Turning heads with his name 

In a career spanning two and a half decades, Kapoor has garnered attention not only for his spectacular work in Hollywood but also for sharing a name with the most legendary showman of the Indian film industry – Raj Kapoor, one of the greatest and most influential actors and filmmakers in the history of Indian cinema.

In fact, when the 90th Academy Awards had paid homage to the late Indian actors, Sridevi and Shashi Kapoor, celebrated Bollywood actor late Rishi Kapoor had tweeted, “Oscars. Thank you for remembering Shashi Kapoor and Sridevi. Thrilled to see the name Raj Kapoor as the executive producer of the show. We are on the threshold of world cinema!”

“I’ve watched the great actor’s movies and it’s nice to be associated with his name,” confessed Kapoor, the executive producer of the Oscars, during an interview. Beyond individuals of Indian origin, even people from diverse regions such as Russia and Afghanistan often draw parallels between his name and that of the legendary Indian showman when he visits those countries.

Indians in USA | Raj Kapoor | Global Indian

Making a name in Hollywood 

The Indian-American showman has left an indelible mark through his exceptional contributions as a key member of the Oscars production team for seven consecutive years. Additionally, he has successfully steered various other live shows in Hollywood, showcasing his expertise in the entertainment industry.

When all eyes are set on the glitter and glamour of the shows, Kapoor and his production team toil backstage creating magic and romance of Hollywood, giving spectacular experiences to millions of audiences across the world on highly challenging live events where one cannot afford to go wrong. “Entertainment is a passion with me,” he remarked. Kapoor’s company Raj Kapoor Productions is a creative agency and production company that provides creative concepts, full-service event production and cutting-edge video design. The clientele consists of global organisations in the fields of fashion, music, and entertainment.

Kapoor has secured six Emmy Award nominations and clinched a win for his role as an executive producer in the Outstanding Variety Special (pre-recorded) category for ‘Adele: One Night Only.’ Beyond his involvement in seven Oscars broadcasts, he has an extensive list of credits, including events like The Grammy Awards, ACM Awards, American Music Awards (AMA), Latin Grammy, American Idol, The Beatles Grammy Special, Billboards, Country Music Association Awards (CMA), iHeart Radio Music Awards, Radio Disney Music Awards (RDMA), Sinatra 100 Grammy Special, The Emmy Awards, as well as specials shows like The Disney Family Singalong, Beauty and the Beast: A 30th Celebration, Norman Lear: 100 Years of Music and Laughter, Dancing with The Stars, Disneyland 60, The Voice, XFactor and XQ Super School Live among others.

[caption id="attachment_48466" align="aligncenter" width="681"]Indians in USA | Raj Kapoor | Global Indian Raj Kapoor (executive producer and showrunner) with Katy Mullan (executive producer) of the 96th Oscars[/caption]

“Utilising the latest technology and visuals, we design spectacular and beautiful three-dimensional theatrical experiences that celebrate the power of unforgettable entertainment,” he said. “The thing I love most about my job is being creative and seeing my visions come to life.”

Kapoor has also been the director and producer of Las Vegas residencies for acclaimed artists like Shania Twain, Backstreet Boys, Mariah Carey and John Fogerty. He has successfully executed numerous large-scale tours for a diverse range of artists and events including American Idol, Dancing with the Stars, Jonas Brothers, Jason Aldean, Jewel, Tim McGraw & Faith Hill, Juanes, Demi Lovato, OneRepublic, Rascal Flatts, So You Think You Can Dance, Shania Twain, and Carrie Underwood. Among the corporate clients that he has served are Disney, Gallo, GM, Skechers, Tesla. UAE, the United Nations.

Early life  

Born in New Delhi to two teachers, Kapoor moved to Canada with his parents at a young age. Raised in Alberta, he loved immersing himself in music videos, telecasts of dance and award shows, and all kinds of films including Bollywood movies, while growing up. He had love for arts and a talent for dancing.

After finishing up his education in English and drama at the University of Alberta, Kapoor moved to Los Angeles, California in search of opportunities and started out as a dancer and assistant choreographer in Hollywood.

Owing to his talent and hard work, he has ascended to the roles of producer and director for prestigious events such as the Oscars and the Grammys over the years.

[caption id="attachment_48468" align="aligncenter" width="527"]Indians in USA | Raj Kapoor | Global Indian Raj Kapoor at a Grammys After Party, few years back[/caption]

“I never had other plans, and always wanted to be in entertainment industry,” he shared. His career breaks came with American Idol and Dancing with the Stars. His production company has been designing screen content working with some of the most talented and famous people in the showbiz.

Love for India  

Kapoor would love to share his talent in his country of origin. “I would definitely love the experience when given an opportunity,” he shared.

Despite migrating from India at a young age, his native country holds a special place in his heart. Last year, Kapoor travelled to Haridwar after his father passed away in July 2023 “My mom and I travelled half way around the world to bring my father’s ashes back to his homeland. We arrived in Delhi, India - where my mother was married and I was born,” he shared on social media expressing gratitude for the beautiful experience and support of relatives in India during the visit.

[caption id="attachment_48470" align="aligncenter" width="556"]Indians in USA | Raj Kapoor | Global Indian Raj Kapoor with his mother and relatives at Pilibhit House, Haridwar[/caption]

“We reconnected with all my family in India some of whom we had not seen in years. Prayers and blessings were performed on the banks of the holy Ganges River. I immersed my father’s ashes and watched the marigolds slowly float away. He joined his mother, father and two brothers in the exact same location. The day was filled with so much colour, life, emotion and history,” Kapoor concluded his message with a heartfelt ‘shukriya’ (thankyou).

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Indra Nooyi: The first woman of colour and an immigrant to run a Fortune 500 company

(July 3, 2022) On October 28, 1955, a boy named Bill Gates was born in the USA, while a girl named Indra Nooyi was born into a Krishnamurthy (Tamil Brahmin) family in India. Named after the Hindu king of gods, she went on to become the chairman and CEO of PepsiCo, world’s second largest food and beverage company. A sought-after corporate strategist and advisor to executives, entrepreneurs and governments in her post retirement life, she is leading her life by example. Global Indian turns its spotlight on the business diva, who was named the third most powerful woman in business by Fortune. [caption id="attachment_26404" align="aligncenter" width="762"] Indra Nooyi, former CEO of PepsiCo and author of 'My Life in Full'[/caption] At an address in her alma mater IIM Kolkata, the Indian-American business leader remarked, “Candidness, confidence, boundless energy, unending hope and an energising vision encapsulated in a compassionate world view,” are the qualities that can take a person at the top of the hierarchical ladder.   Indra’s life in India    The first woman of colour and an immigrant to run a Fortune 500 company, Indra spent her childhood in the bustling area of T Nagar in Madras. A student of

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business leader remarked, “Candidness, confidence, boundless energy, unending hope and an energising vision encapsulated in a compassionate world view,” are the qualities that can take a person at the top of the hierarchical ladder.  

Indra’s life in India   

The first woman of colour and an immigrant to run a Fortune 500 company, Indra spent her childhood in the bustling area of T Nagar in Madras. A student of Holy Angels Anglo Indian Higher Secondary School, she excelled in every subject as this was expected of her by her grandfather, a retired judge. Such was the pressure that if she failed to score a 100 in math, her mother would cry. This gave way to Indra’s unparalleled desire for success. She calls her mother “greatest role model” as the never-ending urge to break boundaries was instilled by her.  

[caption id="attachment_26406" align="aligncenter" width="442"]Indian CEO | Global Indian Indra Nooyi with her grandfather and siblings[/caption]

Life as an immigrant  

Moving to the US to earn her master’s degree in Public and Private Management from Yale University came with its share of teething troubles. However, the support system that she found in other international students is what kept her going. She felt that the United States did her a big favour by allowing her to come in. "For whatever reason, that’s how I felt. And I felt that I had to prove that I was worthy of being a member of this country, so I always worked hard,” she said in an interview while talking about her life as an immigrant.

Hard work in DNA  

In an interview with McKinsey Global Publishing, she told:

“Hard work is in my DNA. I worked hard my entire life because I wanted the US to say, ‘She did good by the United States.’ I wanted India to say, ‘She did good by India, because she didn’t bring any disrepute to the country.’ And I wanted my family to say, ‘She never, ever let down the Krishnamurthy family,’ which is my family of birth, and then, subsequently, the Nooyi family. I had all of these imaginary responsibilities that I took on.” 

How Indra’s story resonates with women is the fact that she always believed in integrating work and family, a value that the majority of women possess or are at least raised with. “It’s a slog. Whether you like it or not, to hold your job at the senior level, you’ve got to work extra hard. At that level, it’s either up or out. To compete with others, and contribute, and be noticed is a tremendous investment of time and energy. That’s why I think, the hope is that by the time you reach that level, your kids are already going to college, so you can have all the time to focus on the job,” is Indra’s advice to women as she mentions in the interview with McKinsey Global Publishing.

[caption id="attachment_26425" align="aligncenter" width="788"]Indra Nooyi | Indian CEO | Global Indian The CEO, mother, wife and daughter successfully juggled both worlds[/caption]

Women in leadership roles   

After becoming the fifth CEO in PepsiCo’s five-decade history, Indra served the organisation from 2006 to 2018. Since her induction in 1994, a lot has changed. From seeing no women in the role of CEO to having 41 women CEOs by 2021, things started looking up. “Have we made progress? Optimistically, we’ve got 41 CEOs. That’s a big number. But it’s less than 9 percent of the Fortune 500 CEOs,” she remarked in an interview. Indra has been propagating the idea that there is room for women to grow and ascend in their chosen field. She has seen the change in professional desires of women and has expressed happiness on various platforms about the fact that hopes, dreams, and aspirations of women have been flying high. They want to be entrepreneurs, start companies, run NGOs and be in other powerful positions in society, which is a good sign.  

[caption id="attachment_26408" align="aligncenter" width="885"]Business Leaders | Indian CEO | Global Indian Breaking the glass ceiling: Indra Nooyi with top business leaders[/caption]

Indra’s strategy - performance with a purpose  

As CEO of PepsiCo, Indra was not just driving organisational growth but also leaving a positive impact on people and the environment. She strategically reclassified PepsiCo's products into three categories: "fun for you" (products like regular soda and potato chips), "better for you" (diet or low-fat versions of snacks and sodas etc.), and "good for you" (oatmeal etc.). These initiatives garnered massive funding for the organisation. She also moved corporate spending to healthier alternatives, away from junk foods, improving health quotient of even the "fun" offerings like removal of aspartame from diet Pepsi.  

As second part of her strategy of ‘Performance with a Purpose’, she focused on environmental concerns and sustainability - conserving water, redesigned packaging to reduce waste, switching to renewable energy sources and recycling.  

Indra Nooyi | Indian CEO | Global Indian

The third component of the strategy involved creating a culture where workers were encouraged to stay with the company. She even wrote to parents of her leadership team and visited their homes to create the personal connection.   

The giving back phase   

After retiring from PepsiCo as its chairperson and CEO in 2018, she has been involved in giving back activities that make her life fulfilling. Understanding her stature, she knew that she is one in a chain of women leaders who can help move the fraternity forward for generations to come. So, she set out to write a book.

“I thought I would devote every ounce of my experience and intellect to a manual for fixing how we (women) mix work and family.” - Indra Nooyi 

She envisioned the book, My Life in Full: Work, Family and Our Future as a tool for the next level of progress so that the society as a whole is able to blend work and family successfully.  

[caption id="attachment_26412" align="aligncenter" width="779"]Indra Nooyi | Indian CEO | Global Indian Indra Nooyi receiving Padma Bhushan award from late Dr APJ Abdul Kalam, former President of India[/caption]

But this wasn’t enough for Indra. “I give back here in the US, and I give back in India. I’ve rebuilt all of the labs in all of the educational institutions that I studied in, from high school or middle school to college, to the Indian Institute of Management in Kolkata. In the US, I give back to every educational institution that I, my husband, and our kids have been involved in. So, we’re in this giving-back phase, both in terms of money and time,” she said in the conversation with McKinsey Global Publishing. Earlier, her work gave her the feeling of an accomplished person, and now it’s the philanthropy that makes her feel complete.  

Active after retirement  

Indra, who stays in Connecticut with her husband Raj Nooyi, took up the responsibility as co-director of the newly created Connecticut Economic Resource Center, a public-private partnership with the Connecticut Department of Economic and Community Development, in 2019. She is also the co-chair of Connecticut-based non-profit organization AdvanceCT and international corporate strategist associated with brands like Amazon, Phlips and other business organisations, academic institutions and charitable organisations.

https://www.youtube.com/watch?v=AS_THnmaQ7I

From living a simple life in Chennai to making it to world’s top 100 powerful women list, Indra Nooyi is a perfect example of persistence and perseverance. Her story is an inspiration to all, offering the life lesson that hard work can help you climb the ladder of success, and that anything is possible. Just keep going!

  • Follow Indra Nooyi on LinkedIn and on her website

Reading Time: 5 mins

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Dr. Gopichand Mannam: Shaping the future of cardiac care in India at Star Hospitals

(January 17, 2024) Dr Gopichand Mannam once asked Sachin Tendulkar, “The whole country expects you to score 100 every time you're at the crease, and of course, we get very disappointed when you don't. How do you deal with that kind of pressure?” The master blaster’s responded promptly, saying, “You know, it's okay if I don't score 100 this time, I can do it next time. But if you fail, the patient dies, and you have no other chance!” “That reply by Sachin Tendulkar forever remains etched in my mind,” smiles Dr Gopichand Mannam, the managing director of Star Hospitals, as he settles down for an interview with Global Indian. The renowned doctor, who has performed several thousands of paediatric surgeries, including many critical ones and saved lives, is now working towards building a hospital dedicated to non-profit work, specifically for paediatric cardiology and cardiac surgery, along with training programs. “By collaborating with like-minded organisations, I aspire to create a National Grid, a network that would ensure that children born into poverty with heart disease can access appropriate care, regardless of the complexity or geographic location,” says Dr Gopichand, who has patients from all over the country and different parts

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y or geographic location,” says Dr Gopichand, who has patients from all over the country and different parts of the world visiting him everyday.

[caption id="attachment_48364" align="aligncenter" width="458"]Dr Gopichand Mannam | Star Hospitals | Global Indian Dr Gopichand Mannam[/caption]

Ongole boy

Born in Ongole, Andhra Pradesh in 1957, Dr Gopichand, the third among five siblings, was encouraged by his pharmacist father to become a doctor. “I was kind of a loose cannon and had no aim when I was in 10th grade,” Dr Gopichand admits. He began his education studied at a municipality-funded public school and moved on to a government school where he finished 10th grade. An avid sportsperson in high school, Dr Gopichand played cricket, Kho Kho and Mallakhamba, and was quite a movie buff as well.

In his early school years, Dr Gopichand was more street-smart than studious, he recalls. “I assisted with household chores, fetching water from the railway station as we did not have running water. Additionally, during summers, I helped my mother in the fields, where we did tobacco farming.”

As his father wished, Gopichand was sent to Guntur for a month-long training session to prepare for the medical entrance exams. A lack of focus, as well as the language barrier that came from having studied in Telugu-medium schools and writing an entrance exam in English meant he lost out in his first attempt, although he cleared it on his second try, gaining admission into Guntur Medical College.

At GMC

The early days in college were carefree and happy, spent having fun with new friends, although they would dedicate around three months to some serious studying before the year-end exams. Dr Gopichand’s professors were a good influence, who taught him the value of compassion and empathy.

Dr Gopichand Mannam | Star Hospitals | Global Indian

The real turning point came through tragedy, when Dr Gopichand’s elder sister passed away due to cardiac complications in 1979. “She underwent surgery at Vellore while I was in medical school, and passed away when I was in my final year of Medical College,” he says. This incident in 1979 made him aim for cardiac surgery.

Off to Jamaica

After graduation, Dr Gopichand hoped to go to the USA. “At the time, my colleagues were either heading to Jamaica, UK, or Africa to subsequently go to the US,” he says. He passed the ECFMG, which made him eligible to go to America but was told he couldn’t specialise in General Surgery, which was predominantly for locals. So, Dr Gopichand decided on Jamaica instead, and worked as a SHO at Victoria Jubilee Hospital, Kingston Public Hospitals, and later in a provincial town called Savanna-la-Mar, close to Montego Bay on the West Coast of Jamaica.

It was during this time that he met a Surgeon, Ramchandra Reddy, son of the renowned professor and pillar of Gunter Medical College, Professor DJ Reddy. “He taught me the initial surgical techniques, giving me confidence in performing appendectomies, abdominal operations and much more,” says Dr Gopichand, who conducted a good number of surgeries confidently.

General surgery in the UK

After passing the UK’s PLAB exam on his first attempt, Dr Gopichand joined general surgery and worked across the country for the next three years. Later, he appeared for exams in both Glasgow and Edinburgh Royal Colleges, passing both Fellowships in general surgery. He commenced his serious cardiac surgery training in 1989 in Glasgow, working there for 2.5 years. “By that time I was independently operating after doing over 150 cases as a senior registrar. It was an invaluable experience and laid the foundation for my Cardiac Surgery training program.”

Then, in 1991, he moved to Brompton Hospital in London, where over the next three years, he learned many lessons, including how to “hold my ground in a competitive environment where everyone is striving to undermine you,” Dr Gopichand says. It was also in Brompton that he made his first foray in paediatric surgery. “I had exceptional professors who taught me Thoracic Surgery, adult cardiac surgery, and paediatric cardiac surgery,” he says. In 1994, Dr Gopichand went to London's Royal College to appear for FRCS Cardiothoracic Surgery and successfully passed.

Dr Gopichand Mannam | Star Hospitals | Global Indian

Subsequently, he returned to India by the end of 1994 and worked in various hospitals including Care Hospital. Eventually, he went on to start his own — Star Hospitals in November 2006.

Currently, Star Hospitals has a team of over 150 doctors, performed more than 85,000 surgeries and treated over 25 lakh patients. They excel in cardiology but also offer medical gastroenterology, surgical gastroenterology, Hepatology, Orthopedics and a range of other specialisations.

Early riser

Even now, Dr Gopichand’s day begins at 5.30 am and he is in the hospital by 7.30 am to attend to outpatients before proceeding to the operating theatre. He typically has 25 to 30 patients a day performs about 6 to8 procedures. During breaks, he attends to administrative responsibilities including meetings or discussions with his team. “Ideally, I hope to head home by 7:30 pm, but occasionally it might extend to 8:00 pm. This routine has been understood and accepted by my family from the outset, primarily because my wife is also a doctor,” informs the MD of Star Hospitals. Presently, most critical surgeries are handled by his team.

Staying physically fit is essential to build the endurance needed for longer operations. “There are times when we have to stand for six-seven hours, so good physical health is paramount,” Dr Gopichand says. He walks five kilometres every morning and spends another 25 minutes doing push-ups, stretches and planking. He also follows a non-carbohydrate diet. “I primarily consume millets. I am always mindful of my weight because I have a family history of diabetes.”

Finding mental composure

By his own admission, Dr Gopichand says he used to be rather aggressive as a person. “If someone did something I thought wasn't right, I would confront them, only appreciating their efforts when they were doing well. But now, I've become much more composed. I've realized the importance of guiding people who might not be doing things correctly.” He keeps at managing his temper, by listening to podcasts and going for walks. He also has a solid group of friends, the CEO Club Inner Circle, with whom he shares inadequacies, moments of happiness, ambiguities, and all those things.”

Inspired by Kalam

Dr Gopichand has had quite a few interactions with the then President of India Dr APJ Abdul Kalam at Rashtrapati Bhavan.

“We talked about a lot of interesting life facts. He encouraged me to focus on what is right rather than doing something for some benefit. That's how through that conversation, our Hrudaya Foundation was born,” informs the doctor. He says each child presents a challenging case.

Dr Gopichand Mannam | Star Hospitals | Global Indian

Challenges in the fraternity

With so many medical colleges opening up, says Dr Gopichand, there "is a shortage of qualified and dedicated faculty in almost every specialty. Private colleges are competing to hire retired professionals, while government hospitals are striving to retain their teachers.” Meanwhile, medical students lack opportunities for structured learning - “Patient examinations have ceased, resulting in a complete decline in clinical skills. Even college attendance seems to be merely for the purpose of writing exams.”

We seem to have lost sight, he says, of the fundamental qualities that a medical professional requires. “Attributes like empathy, honesty, continuous learning, and commitment to their work seem overshadowed by a rush to earn money. While this may be a generalization or an unfair assessment, it's the impression I often get,” says Dr Gopichand.

Future plans

Dr Gopichand intends to continue operating for the next five years, if not longer. “I'm keen on training at least three individuals each year in future cardiac surgery,” says the doctor, who is highly focussed in research as well.

Along with his senior colleague, Dr Lokeshwar Rao, Dr Gopichand has published over 100 papers in their specialty, drawing from their extensive experience of 33,000-34,000 operations in various aspects of cardiac surgery. He is also in discussions with some Western universities for collaboration, which hopefully will bear fruit within the next two years,” he informs.

On the hospital front, he plans to establish a new unit besides exploring new opportunities over the next five years.

  • Visit the Star Hospitals website for more information. 

 

Story
The thrill of jumps, an adrenaline rush, and a sport unlike others: BMX racing in Hyderabad is beginning to come of age

(September 12, 2021) After Steven Spielberg's parents divorced, he became friends with an imaginary character and used to engage in a conversation with this friend. Little did he know that this imaginary friend would one day inspire him to make a movie and that's how E.T The Extra-Terrestrial, the sci-fi movie was made and went on to become one of the highest grossing movies of all times. The plot revolves around a boy who befriends an extraterrestrial stranded on earth. The scene that would remain etched in the minds of audiences is a chase scene towards the end of the movie where ET is put in a basket with a cover over it and three of the boys' friends trying to run away from the police on their bicycles. That sequence inspired kids and adults world over to ride the bicycle popularly called the BMX (Bicycle Motocross bikes). [caption id="attachment_10018" align="aligncenter" width="484"] BMX Racing is popular in Hyderabad ((Image Courtesy: Vaqaas Mansuri)[/caption] What began in California as an imitation of motocross riders, but on bicycles, soon made its way to the Netherlands when Gerrit Does, a Dutch motocross trainer, introduced BMX in Holland after his visit to the US in

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Vaqaas Mansuri)[/caption]

What began in California as an imitation of motocross riders, but on bicycles, soon made its way to the Netherlands when Gerrit Does, a Dutch motocross trainer, introduced BMX in Holland after his visit to the US in 1974. Three decades later, in 2008, BMX racing became an Olympic sport. In 2016, BMX freestyle gained a level of legitimacy when it came under the umbrella of the worldwide governing body for all cycling, the Union Cycliste International (UCI) France.

[caption id="attachment_9952" align="aligncenter" width="553"]BMX Racing Red Bull Pump Track Championship 2019 (Image Courtesy: Vaqaas Mansuri)[/caption]

(Image Courtesy: Vaqaas Mansuri)

Circa 1980s, one could see few folks BMXing on the stairs of Mount Mary Church at Bandra, Mumbai. That was also the time when International BMX Federation was formed in 1981. Credit for starting the scene goes to Rahul Mulani who began BMXing, organized BMX jams and went on to set-up India's first BMX store. Not many may know that BMX is one of the oldest cycle sports in India but followed and practiced by very few. Expensive bikes, no proper safety gears or tracks to practice at, the BMXing has been on a slow growth among the cricket-hoot Indian masses.

However, the sport slowly made its way from an unknown urban activity to become an everyday recreational sport in cities like Pune, North Eastern India, Chandigarh and Hyderabad. Though still nascent, the BMX scene in India has its bright spots.

[caption id="attachment_10011" align="aligncenter" width="539"]BMX Racing BMX racer at Red Bull Championship 2019 (Image Courtesy: Vaqaas Mansuri)[/caption]

Avid BMX rider, Hamza Khan brought the sport to Hyderabad when he established India's first ever and only asphalt pump track, The WallRide Park, heralding the birth of the sport in the city. Hamza roped in global pioneers and pump track specialists Velosolutions Switzerland to build the track on his family-owned land in Peeran Cheruvu on the outskirts of Hyderabad. The track has a series of twists, turns and jumps and in the past few years has become a hangout for those seeking an adrenaline rush while also providing a great practice and training ground for a number of talented riders.

[caption id="attachment_9953" align="aligncenter" width="505"]BMX Racing BMX racer oiling his bike (Image Courtesy: Vaqaas Mansuri)[/caption]

Within two years of its opening, the track gained recognition from Union Cycliste Internationale (UCI) and became a stop for the Red Bull Pump Track Championship in 2019 hosting the Indian qualifier featuring riders from the country and overseas for a ticket to the finals that would be held in Switzerland. WallRide has become a place of escape for more than just the thrill-seekers. Hamza says, "The place has become more diverse with not just kids and youngsters but even adults coming to have a great time. It's fantastic to see participation in BMX continuing to grow."

However, just as things had begun to look up for the sport, COVID-19 struck and virtually every aspect of the pump track operations were completely shut down. For a niche sport such as this, bouncing back is time consuming with drain of financial resources; more so since it is self-funded with no external help either from any sporting association or the Government. However, once the unlock began, things began to improve: being an individual sport, all it needed were a few operational adjustments for the path to be cleared for training and also to safely host events. Hamza is optimistic of seeing more participation in this sport and has curated a championship exclusive to India called RevJam (Revolutionary Jam).

[caption id="attachment_9954" align="aligncenter" width="603"]Pump Track BMX racer on pump track (Image Courtesy: Vaqaas Mansuri)[/caption]

A few among the riders who train at his track are aspiring to aim for the pinnacle of all sporting events - the Olympics. Hamza adds, "Our plans are aimed at producing riders of international repute in the future and also encouraging a sustainable growth of BMX.”

Although the future of BMX in India isn't certain like many other sports in the roster, but the fact remains that from its humble beginnings it has come quite far in the past 30-40 years. And until it gains prominence there’s no sitting on the bench in this individualized sport.

[caption id="attachment_10013" align="aligncenter" width="461"]Rahul Mulani BMX racing in Hyderabad (Image Courtesy: Vaqaas Mansuri)[/caption]

Dhroov Rajpal, is one of the country's best BMXers who also builds skate parks. He feels the number of BMXers in the country is growing and they have a huge following on social media. He has built 8 skate parks in India and has a few more to come which can facilitate more newcomers to take up the sport. Dhroov himself is the BMX winner at the India Extreme Nationals conducted by Xtreme Sports Association of India – a body with official recognition formed for the purpose of developing and promoting extreme sports in India and affiliated to Asian Extreme Federation

https://www.youtube.com/watch?v=aw0XPwvuFKg

India’s BMX veteran and owner of the first BMX store, Rahul Mulani, hopes this sport gets a huge fillip as he doesn't see much happening at a desired pace in the sport. On the future of this sport he says, “As a country, we are not open to accepting some sports because of our upbringing or preference for racket/stick sports. We like to play safe. Further the sport has not caught on because of lack of infrastructure and acceptance of this genre. Anyone wishing to pursue BMX racing will have to do it pretty much on their own with no support from any sporting association. I see this sport taking some concrete shape decades from now."

Reading Time: 7 mins

Story
How Venkatesan Sundaresan’s 2024 Wolf Prize-winning agricultural discovery will feed billions

(August 8, 2024) For addressing a long-standing problem in the sphere of sustainable agriculture and food security, Indian-American plant biologist Venkatesan Sundaresan has been awarded the 2024 Wolf Prize in Agriculture. Often referred to as the ‘Nobel Prize for agriculture,’ this prestigious award comes with a monetary prize of $100,000. Rice, a staple crop for half of the world’s population, is relatively costly to breed into high-yield hybrid strains, imposing a big problem for farmers. Berkeley-based Innovative Genomics Institute explains: “For 10,000 years, the major world food crop, rice, has reproduced sexually, rearranging its DNA with each generation and often losing desirable traits.” The process has also not just been expensive but also time-consuming for farmers. Venkatesan Sundaresan and his team at the University of California-Davis (UC Davis), after years of research, have introduced asexual reproduction of seeds into rice crop species through a process called ‘apomixis’ – finding a long-sought solution of the need to create exact replicas (clones) of hybrid rice plants from seeds without fertilisation. “The resulting increase in yields can help meet global needs of an increasing population without having to increase use of land, water and fertilizers to unsustainable levels,” the Global Indian was quoted in

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t-weight: 400;">The resulting increase in yields can help meet global needs of an increasing population without having to increase use of land, water and fertilizers to unsustainable levels,” the Global Indian was quoted in one of the publications of his workplace, UC Davis.

[caption id="attachment_53407" align="aligncenter" width="787"]Indian Scientists | Venkatesan Sundaresan | Global Indian Dr Venkatesan Sundaresan in his lab  | Image Credit: UC Davis[/caption]

His groundbreaking discovery is being perceived as the one set to revolutionise agriculture as his method would not just reduce costs for farmers but allow them to save improved seed from one season to another.

Asexual reproduction of crop species 

Plants are living organisms and reproduce either sexually or asexually. Until Sundaresan’s discovery, rice plants were reproducing only sexually. Sexual reproduction in rice plants happens when pollen from the male part of one plant fertilises the egg in the female part of another. This combines genetic material from both parent plants to create seeds. These seeds grow into new rice plants that have a mix of traits from both parents, leading to genetic diversity.

In contrast, asexual reproduction is a mode of reproduction where a single plant produces offspring. The new plants produced are genetically and physically identical to the parent, effectively making them clones.

Venkatesan Sundaresan, his postdoctoral team member Imtiyaz Khanday, and their colleagues in France, Germany, and Ghana discovered that a rice gene called ‘BBM1’ belongs to a family of plant genes known as ‘Baby Boom’ or BBM. They found that BBM1 enables a fertilised egg to form an embryo that grows asexually into a clonal seed.

[caption id="attachment_53408" align="aligncenter" width="698"]Indian Scientists | Venkatesan Sundaresan | Global Indian Dr Venkatesan Sundaresan with Dr Imtiyaz Khanday | Image Credit: UC Regents[/caption]

While asexual reproduction through seeds occurs in several plant species, it has not been observed in important staple crops like rice. Sundaresan and his team successfully tested this method in their laboratory, producing viable seeds (progeny) from hybrid rice plants. This means farmers could replant seeds from their own hybrid plants and benefit from high yields year after year.  It is being believed that apart from helping farmers, Sundaresan’s method would also enable seed companies to produce hybrid seeds more quickly and on a larger scale.

Gamechanger for rice growing farmers

Sundaresan and his team’s discovery, long sought by plant breeders and geneticists, represents a major breakthrough, facilitating the propagation of high-yielding, disease-resistant, and climate-tolerant crops worldwide.

Currently, the high cost of producing hybrid seeds is a significant barrier for farmers in developing countries, especially in South Asia and Africa. Sundaresan believes that if efficiently deployed, his method could potentially be a game-changer for poorer farmers. They would only need to purchase hybrid seeds once and could then replant the progeny seeds from their own harvest in subsequent seasons.

 “Rice is grown over such a vast climatic and geographic range that specialised hybrids will have to be developed for each region,” highlighted Sundaresan in an interview to the Nature India journal. “It will be interesting to see how all these plays out in the years to come,” he added.

[caption id="attachment_53410" align="aligncenter" width="782"]Indian Scientist | Venkatesan | Sundaresan | Global Indian Dr Venkatesan Sundaresan with one of his research team members, Hui Ren | Image Credit: UC Davis[/caption]

Addressing a fundamental plant biology question

Sundaresan and his team have explored fundamental questions in plant biology, specifically how a fertilised egg develops into a new plant. This basic understanding, combined with innovative asexual breeding technologies, paves the way for breakthroughs in plant agriculture by preserving beneficial traits that might otherwise be lost through sexual reproduction.

The method of ‘apomixis’ discovered by Sundaresan and his team enables a plant to grow genetically identical to its parent plant.

"Apomixis in crop plants has been the target of worldwide research for over 30 years because it can make hybrid seed production accessible to everyone," Sundaresan said. "In particular, rice is a genetic model for other cereal crops, including maize and wheat, which together constitute major food staples for the world," he remarked. The plant biologist noted that these results could be applied to other such food crops so that the world’s food security index registers an improvement.

From Pune to United States 

Born and raised in India Venkatesan Sundaresan majored in physics, earning undergraduate and graduate degrees from the University of Pune, and the Indian Institute of Technology-Kanpur. Following this, he went on to pursue a degree in physics from the Carnegie Mellon University.

Later, he transitioned to life sciences for his doctoral studies and obtained a Ph.D. in Biophysics from Harvard University, where he researched the regulation of nitrogen fixation genes in bacterial symbionts of legumes. This was followed by postdoctoral research in plant genetics at the University of California-Berkeley.

[caption id="attachment_53409" align="aligncenter" width="680"]Indian Scientist Venkatesan Sundaresan | Global Indian Dr Venkatesan Sundaresan[/caption]

Sundaresan's first faculty appointment was at the Cold Spring Harbor Laboratory in New York. He later became the founding director of the Institute of Molecular Agrobiology (now the Temasek Life Sciences Laboratories) at the National University of Singapore.

Since 2001, the scientist has been serving as a faculty member at the UC Davis, where he has also served as Chair of the Department of Plant Biology and as Program Director of the BREAD program, a collaboration between the National Science Foundation and the Bill & Melinda Gates Foundation. He has also served on the editorial boards of several journals like ‘Genetics’, ‘Plant Reproduction’, ‘The Plant Cell’, and ‘Trends in Plant Science’.

“My lab’s research focus is on plant reproduction, particularly the genetics and genomics of this process using Arabidopsis and rice as model systems. We aim to understand the underlying mechanisms and employ genome editing techniques to enable asexual reproduction in crop plants, which can revolutionise agricultural practices. Additionally, we study root microbiomes, exploring their assembly, structure, and function,” writes Sunderesan on his lab’s website. “Our work delves into host-microbiome interactions in rice roots, seeking to uncover how these relationships influence plant growth and drought tolerance. Through these studies, we aim to enhance crop resilience and productivity, contributing to sustainable agriculture and food security,” mentions the recipient of the prestigious 2024 Wolf Prize in Agriculture.

Reading Time: 5 mins

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About Global Indian

Global Indian – a Hero’s Journey is an online publication which showcases the journeys of Indians who went abroad and have had an impact on India. 

These journeys are meant to inspire and motivate the youth to aspire to go beyond where they were born in a spirit of adventure and discovery and return home with news ideas, capital or network that has an impact in some way for India.

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