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Leena Nair | Indian CEO | Global Indian
Global IndianstoryChanel No 1: An inside take on the life and career of HR pundit Leena Nair, who became the CEO of a global luxury brand
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Chanel No 1: An inside take on the life and career of HR pundit Leena Nair, who became the CEO of a global luxury brand

Written by: Amrita Priya

(July 4, 2022) Leena Nair’s 30-year career has been dotted with many firsts. In 2021, she made headlines around the world when she was appointed the Global CEO of French ultra-luxury lifestyle brand Chanel, the first woman of colour in the post. The appointment came as a surprise to many, for Nair had had no exposure to the fashion industry whatsoever.  

Her move to Chanel marked the culmination of her three-decades-long association with Hindustan Unilever, where she had become the company’s “youngest ever, first female, first Asian” chief human-resources officer in 2016. Global Indian turns its spotlight on the business diva who was named by Queen Elizabeth II as one of the most accomplished Indian Business Leaders in the UK, a title she cherishes. 

Leena Nair | Indian CEO | Global Indian

Leena Nair, Global CEO, Chanel

 

The Kolhapur connection 

From heading a global fashion brand with no prior experiences, to going where few women dared at her time in HUL and surviving the 26/11 terror attack at the Taj Hotel in Mumbai, Nair’s life is the stuff of legend.  

Even so, she remains a Kolhapuri at heart, “right from the food I eat to everything else,” the business diva said, addressing students in her hometown’s Shanti Niketan school. Occupying pride of place in her CV is her dancing talents – she’s the ‘best Bollywood dancer in London,’ Nair has mentioned there.  

Leena Nair | Indian CEO | Global Indian

Few could have imagined that a small-town girl, born and raised in Kolhapur, Maharashtra, would go on to such a glittering career. In 1992, however, she joined Unilever as a management trainee, going on to become chief human-resources officer in 2016. She was also the first woman to be in the organisation’s management committee.

“Human capital is as important as financial capital. Putting human resources at the top table has real business benefits.”  – Leena Nair

Her early days in the company were spent on the factory floor and in working nights, both largely male domains. Women were a rare sight inside the factory and more so on the night shifts. “Often when I went to the factories, there was never a loo for ladies because nobody had imagined a woman would come to their factory, and my first job would always be there to ensure that they built a toilet that I could use. Jokingly, all these loos that were built were called ‘Leena’s Loos,” said the CEO in an interview. 

She’s never been one to shy away from a challenge. She has worked at HUL’s factories in Taloja (Maharashtra), Kolkata (West Bengal), and Ambattur (Tamil Nadu). She said, of the experiences, in an interview, “Put your hand up for the jobs which are tough but will give you experiences others can’t match. And always think more about how you can contribute rather than what your position or job is.”

Leena Nair | Indian CEO | Global Indian

Leena Nair with Indra Nooyi, former PepsiCo CEO whom she calls friend and mentor

Objective and purpose in student days  

As the name suggests, Nair’s hometown, Kolhapur, is famous for its braided and hand-crafted leather slippers, the Kolhapuri chappal. The town received the Geographical Indication designation in 2019. She was born in the city and studied in Holy Cross Convent High School, the only school for girls at that time. Hers was even the first batch to take the class X board exams. She joined The New College Kolhapur and had to ride a bicycle for 12 kms every day to attend classes.   

Nair went on to study electronics and telecommunication engineering at Walchand College of Engineering, Sangli (Maharashtra) where there were just 18 girls in a student body comprising 3,000 boys pursuing their degree. Always a hardworking student, she passed out with a gold medal from XLRI – Xavier School of Management Jamshedpur (1990 – 1992) in human resource management.   

Leena Nair | Indian CEO | Global Indian

 

Nair grew up having lots of norms, taboos and barriers around her about what girls can do and can’t do. Her objective at that time was just to get educated. One of the lessons that she learned from life comes from there.

She told school students of her hometown in one of her visits:

“It is very important to dream big. Do not let others tell you, rather you determine how big your dreams should be. Don’t get discouraged if people doubt your abilities, because if I would have, I would have not reached where I am.”  

Going by instincts  

After passing out of her engineering college, while she loved the intellectual challenge of engineering, she didn’t enjoy working as an engineer. It was a professor, whom she calls her mentor, who identified her talent for dealing with people.  

She told her father she had an interest in human resources, much to his disappointment. He couldn’t understand why an engineer would go into a “back-office function” like HR. But she was keen on taking it up and followed her instincts, which led Nair to her true purpose. “From day one, I felt that it totally makes sense to me,” she remarked in an interview.  

The instinctive leader has had an excellent track record in managing the human capital of Unilever, which operates across multiple regulatory and labour environments spread over 190 countries. Nair is a strong believer of compassionate leadership and human-centred workplaces. While taking the challenges of her role in her stride since the early days of her career, she has become who she is now.  

Leena Nair | Indian CEO | Global Indian

In her tenure of heading the diversity and inclusion agenda for the organisation, Unilever got recognised as number one FMCG graduate employer of choice in 54 countries.   

Charisma all along  

Her recent appointment in one of Europe’s biggest brands is a jubilant affair in India for two reasons – It is being considered as a strong step towards rise of Indian woman’s stature on a global platform. Secondly, it has added further sheen to the constellation of Indian-origin business stars who are heading multinationals around the globe.   

Nair is not an elusive leader, rather an active voice on social media so much that she has been recognised as the top voice of LinkedIn in 2020. While she considers Indra Nooyi, former PepsiCo CEO her role model, she is no lesser a role-model herself and has been aptly awarded the ‘Great British Businesswoman Role Model’ award.  

Leena Nair | Indian CEO | Global Indian

Leena Nair with Bollywood actress, Deepika Padukone

Biggest leadership lessons while being stuck in Taj on 26/11  

Whenever she recounts the horrors of those nights in November 2011, Nair never fails to mention the courage shown by Mallika Jagad. The 24-year-old staff-in-charge had been tasked with taking care of the 10-member Unilever team on that fateful night of November 26. Nair recalls being trapped there with her husband and her colleagues, amidst gunshots, screams, the constant smoke and debris falling all around them.  

“Nothing in her training had ever taught her what to do if terrorists started attacking,” Nair often says. Even then, the young woman had been strikingly calm and composed, constantly available to support the guests in whatever way she could. She even informed her worried mother over the phone call, saying she wasn’t inside the hotel but safe and sound elsewhere, to dissuade her from calling again.  

Mallika’s fortitude in the face of extreme danger, coupled with her youth and lack of experience, left an indelible impression on Nair, opening her up to a different dimension of leadership. She loves to repeat Mallika’s words from the following morning, during the rescue operation, gentle but firm: “Guests first, staff next and me last.” In that night of horrors, Leena Nair experienced an excellent example of situational leadership shown by the staff at the Taj, and that it’s up to an individual to become a leader if one wants to, using the lesson learned as an anecdote in her elevating speeches. The global business diva, wife and mother of two was also able to realize from that night’s uncertainty that life is a gift and we should live it with focus on our purpose.  

Do you know?  

  • Leena Nair writes a gratitude journal every night and does a 20-minute meditation practice every morning to keep her life balanced.  
  • Walking, running and dancing are part of her regimen as she believes that reconnecting with one’s passions is important to keep going.  
  • Nair loves listening to Oprah Winfrey’s podcasts because she identifies with what Oprah says about purpose.  
  • She tries to learn one new thing every year like how to play the keyboard or how to converse in Spanish.  
  • She believes in the power of mentors and just reaches out to people who inspire her. Apart from Indra Nooyi, and a couple of her college professors, Nair considers Sara Matthew, former CEO of Dun and Bradstreet, Niall FitzGerald, and John Stewart from Unilever as her mentors.  

Follow Leena Nair on LinkedIn, Twitter and Instagram 

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Published on 04, Jul 2022

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Nirnith Devireddy’s Ikiminds is transforming Healthcare and Life Sciences globally

(February 27, 2023) Having spent his formative years in the US, Nirnith Devireddy developed some fundamental life skills early in life. Making friends real quick, networking and learning about the world through others experiences and cultures — were the most rewarding experiences during his schooling days. An early headstart Business was always an area of interest for him. In ninth grade, he won the DECA Business Youth Leader award in 9th grade for a Marketing competition in Keller Middle school in Dallas, Texas. “The unique schooling curriculum and skills I picked up there contributed to my development as a global entrepreneur,” smiles Nirnith DeviReddy, Co-founder and Director of Ikiminds, a data-driven Bio-IT services firm, speaking to Global Indian. [caption id="" align="aligncenter" width="400"] Nirnith Devireddy, co-founder, Ikiminds[/caption] How does Ikiminds work? A subsidiary of US-based Adroitent Inc, Ikiminds transforms biological data into impactful insights and solutions in the healthcare, life sciences, pharmaceuticals and medtech sector. “Solving specific domain-centric industry challenges like the collection and analysis of large volumes of biological data, explainability of outliers and impurities in drug development life cycle, and data security is at the core of our work,” explains the 31 year old, who launched Ikiminds in 2021. The firm’s  talent pool of data scientists, computational biologists, PhDs

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pecific domain-centric industry challenges like the collection and analysis of large volumes of biological data, explainability of outliers and impurities in drug development life cycle, and data security is at the core of our work,” explains the 31 year old, who launched Ikiminds in 2021.

The firm’s  talent pool of data scientists, computational biologists, PhDs and domain experts are spread across their offices in Hyderabad and USA, serving over 50 clients globally.

After the FDA Modernization Act 2.0 was passed by the US government in 2023, paving the way for the industry to transition away from animal testing in clinical trials to other alternative approaches like modelling and simulation and insilico clinical trials, Ikiminds saw tremendous growth.

“We are at the forefront of providing these advanced modeling and simulation solutions and have created a platform for implementing and adopting these services by bringing in the best-in-breed partners,” says Nirnith, pointing to the firm’s strong capabilities in the virtual clinical trial space.

The company has delivered insilico models in multiple therapeutic areas like Oncology, Diabetes, Neurology, Vaccines etc. that can be customized to meet the needs of Pharma customers. Recently, Nirnith gave a presentation on present Modeling & Simulation & AI transformation in Pharma at the BioAsia 2023 conference in Hyderabad.

Early life

Born in Hyderabad in May 1991, Nirnith’s family moved to the US where he studied in different schools including Keller Middle School, Bear Creek Intermediate School, Ellis Elementary School and Shady Grove Elementary School. It gave him a unique school curriculum, which shaped his personality.

The family moved back to India in 2006 and Nirnith graduated high-school from the International School of Hyderabad. His father Srinath Devireddy is an Entrepreneur, Investor, and the current IT Advisor to the Government of Andhra Pradesh, his mother Supriya Reddy is an Interior Designer and Entrepreneur.

While his parents are a huge inspiration for Nirnith, his grandfather, late CC Reddy, who was a Government advisor, film producer, a successful global entrepreneur and Nandi award winner, played a key role in shaping his personality.

Back to America

It was in 2009 that the determined youngster returned to America to pursue BBA at Babson College, the world’s top entrepreneurship school. He graduated with a dual major in Technology, Entrepreneurship and Design (TED) & Environmental Sustainability.

The school’s ground-breaking curriculum allowed students including Nirnith to be a part of a class called Foundations of Management and Entrepreneurship to pitch business ideas, have two best voted on, and then split the class into two companies, where the college would provide a seed fund of $3000 dollars and a full semester to set up the business in the real world and conduct sales.

“Our company WriteOn was a peel-and-stick dry erase board material that can be customized as per branding and logos. We had the highest sales out of all the FME companies that year generating revenue of $12,000USD,” says a beaming Nirnith. The profits were given to a charity, as is the norm.

In 2013, after college, Nirnith moved to San Diego, California and worked at Qualcomm as a project analyst for three years. “It was an excellent start to my career as I was introduced to the corporate world and was part of some very interesting projects as I worked in the Customer Engineering team which is responsible for supporting all of Qualcomm’s customers globally,” says the entrepreneur, whose wife Mounica holds a Master’s in Data Science from UC Berkeley.

While work experience was integral for him, his heart was in entrepreneurship. He left the organization to start something on his own even as he continued his Executive Education at Harvard with an online certification in Implementing AI Solutions in Healthcare. “This brought together a cohort of industry leaders who were working on implementing AI in Healthcare and Life Sciences,” says the winner of the IT Serve Alliance Startup Pitch Competition winner in the USA.

First venture

In 2016, he co-founded his first venture ‘Anipanion’ with his roommate from Babson College. “It was the world's leading next-gen, tele-health and pet-care marketplace platform that connects pet parents and veterinarians through virtual visits with the goal of making veterinary care more convenient and accessible for pet parents,” explains the entrepreneur.

His firm was recognised by the AVMA (American Veterinary Medical Association) as a leading virtual care platform.

 

Anipanion helped many veterinary hospitals across the United States overcome operational challenges when the pandemic hit in 2019 and continues to be instrumental in veterinary practice workflows today. “We have integrated with many practice management systems within the veterinary care flow and are one of the top telemedicine providers in the United States,” says Nirnith. While he continues to serve as co-founder and board member, he stepped back from daily operations to give more time to his new venture, Ikiminds.

Challenges

Bringing in the first customer was the biggest challenge, a common problem for entrepreneurs. “The first one is always challenging but once you nail it - it is the leap spring which propels your venture forward,” he says.

Next came a phase of rejections. “Being aware of red flags and learning to pivot towards better things is a good practice. Allow rejections to bog you down is not,” he feels. Another hurdle was understanding the domain. Without an educational background in Biology, it took Nirnith many hours of study and online learning to bring himself up to speed with the scientific elements of the business.

Future plans

Growing his companies into multi-billion dollar organizations that change the world is Nirnith’s relentless goal. “We aim to become technology partners to many more pharma organisations globally to offer end-to-end modelling and simulation services to accelerate the drug development cycle.”

Cinema and politics

Outside of entrepreneurship, Nirnith is a big movie buff who loves acting and dancing. “I was a part of two high school plays as the lead and even took acting lessons in San Diego as a weekend hobby,” he says. He also played a cameo in a Telugu movie. “I also hope one day I can act or produce a feature film. I also am very interested in politics and feel I can be of value to help my home state of Andhra Pradesh through all my learnings and skills,” says Nirnith, who is the Regional Vice President of North American Telugu Association.

If you’re wondering why Nirnith seemed familiar, it’s because his wedding was covered in Netflix’s hit reality docu-series, The Big Day’. “Of course I was not acting in that. It was a series dedicated to unveiling the multi-billion dollar wedding industry,” says the huge Star Wars fan.

The fitness freak loves to spend time with his pet, Pico. When he is not doing anything else, he loves to travel around the globe.

Giving Back

Nirnith also volunteered at Blue Cross and Naandi Community Water Services. “Giving back to the planet provides me with a great sense of peace. In fact, Babson College had coined a philosophy to reshape business leaders of tomorrow called the “Triple P” bottom line, (People, Planet, and Profit) which I believe is how all businesses one day should be thinking about their bottom lines,” he adds.

  • Follow Nirnith on LinkedIn

 

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Bollywood magic: Africa’s deep-rooted love affair with Indian cinema

(August 6, 2024) Sitting on a boat in a lake surrounded by water lilies in the picturesque landscape of Morogoro in Tanzania, social media star Kili Paul is lip-syncing to the popular song Suniya Suniya Raatan. His love for Indian music isn't a secret as the 29-year-old's social media is full of videos of him performing popular Bollywood songs. Clad in his Masaai attire, he never misses a chance to show his love for Bollywood. So much so that he was honoured by Indian High Commission in Tanzania for promoting Indian music and culture. But he isn't the only one, hundreds of heartwarming videos of Africans immaculately singing Bollywood numbers are proof that our films have touched millions of hearts in the continent of Africa, even some 6,000 kilometers away.   View this post on Instagram   A post shared by Kili Paul (@kili_paul) Bollywood first made its mark in Africa in the 1950s. With Hollywood film licensing hefty on their pockets, Africans found a perfect alternative in Bollywood films. The themes, plots, and lively song and dance routines of Bollywood films resonated with African audiences. Even without dubbing, Hindi films drew packed houses across the continent. The love affair

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A post shared by Kili Paul (@kili_paul)

Bollywood first made its mark in Africa in the 1950s. With Hollywood film licensing hefty on their pockets, Africans found a perfect alternative in Bollywood films. The themes, plots, and lively song and dance routines of Bollywood films resonated with African audiences. Even without dubbing, Hindi films drew packed houses across the continent.

The love affair that began some 70 years ago is growing stronger with each passing day. From the shores of Tanzania to the inlands of Mali, every country in the continent shares a strong bond with Bollywood.

Arun Ashokan, who moved to Malawi five years ago, vouches for Africans' love for Bollywood. "I recently spotted this girl in Mponela singing a Hindi film song, who came running to me inquiring about the film. They love Bollywood films, and music and even watch Hindi serials. They have small theatres in villages where they play these movies and serials," he tells Global Indian.

Mali's Bollywood-themed radio shows

Bollywood has even enchanted the people of Bamako in Mali. Nestled on the banks of the calm Niger river, Bamako boasts of rich history, diverse linguistic and cultural traditions. But this West African country's love for Bollywood is an open secret. Even the 8,604 km distance between Mumbai and Bamako is no spoiler for Malians who love Bollywood and Indian culture.

https://www.youtube.com/watch?v=toD184BQinM

Anjani Kumar, Ambassador of India to the Republic of Mali told Financial Express that there is a significant fan base for Bollywood cinema, song, and dance in Mali. He described his meeting with singer Mofas Khan as truly enriching. "An ardent Indophile who has never been to India but his love for our country and culture is admirable. He is a passionate singer who has learnt Hindi without a teacher. He presents a weekly radio program called India Gaana dedicated to Bollywood where he painstakingly interprets Hindi songs in Bambara, the lingua franca of Mali and West Africa, and also gives information about the film personalities."

Hailing from a village in Mopti, Mofas Khan expresses his love for India through Bollywood songs. Like many Bamako residents, Khan, too, grew up on a rich diet of Bollywood films and has been in love with the Indian culture ever since. It was Rote Rote Hasna Seekho from Andha Kanoon that Khan crooned for the first time, and since then, there has been no looking back for this Indophile.

But Khan is not the only known Bollywood aficionado in Mali. Seydou Dembele is another resident of the country who wears his love for Bollywood up his sleeve. A school teacher by profession, Dembele was introduced to Hindi cinema by his father who worked at a theatre that screened Bollywood films. For the last 25 years, he has been presenting a radio show - Indian Frequency on Bollywood Songs - every Sunday afternoon.

Such has been his popularity that even Prime Minister Narendra Modi mentioned him during Mann Ki Baat in 2020. "His passion for India, affection, and love are indeed a matter of pride for us," the PM had said.

When Seduji visited #Kumbh and at that time he was part of the delegation that I met, his passion for India, affection and love are indeed a matter of pride for all of us: PM @narendramodi #MannKiBaat #PMonAIR pic.twitter.com/RC2HtjBBQQ

— All India Radio News (@airnewsalerts) September 27, 2020

The love for Bollywood music extends beyond radio shows, flourishing in cultural groups that promote Indian music and dance. Three prominent cultural groups in the capital, Bamako—Yaarana Hindustani, Bollywood Fans International, and Dostiare—periodically organize cultural events. These events bring together Malian artists, singers, and dancers who have dedicated themselves to various aspects of Indian culture.

Ghana's romance with Bollywood classics

Some 1,100 kilometers away, Rex Cinema in Ghana's Kumasi had become a favourite with Bollywood fans during the 1960s. The theatre played Bhagwan Dada and Geeta Bali's Albela every Friday for a year, selling out its 2,000-seat capacity.

It was the post-colonial period that brought Bollywood films to the shores of Ghana. The recurrent themes of community, honour, morality, and family values resonated with the people of Ghana, kindling their love for Bollywood.

In the capital city of Tamale, old Hindi films like Albela (1951), Love In Tokyo (1966), Noorie (1979), and Andha Kanoon (1983) are still viewed by residents in their homes and neighbourhood video centers. The people of Ghana devour Hindi films, and their love for Bollywood can be seen across innumerable DVD shops.

https://www.youtube.com/watch?v=DQG4kQ3x-Uw

While the Bollywood classics are a hit with Ghanaians, the older Dagomba (ethnic group of Ghana)viewers outright rejected the Bollywood films of the 90s citing cultural and moral shifts. The video center owners decided not to screen new Bollywood films.

Kannywood's emergence in Nigeria, courtesy Bollywood

Nigeria's love affair with Bollywood began in the 1950s. Considered to be a cheaper alternative to the latest Hollywood hits, some Lebanese merchants decided to import Hindi films to Nigeria. Soon attending Bollywood film screenings in open courtyards became commonplace in Nigerian culture. Interestingly, the films screened were neither dubbed nor subtitled in the native language. Mainly because the Nigerian communities saw themselves in the stories portrayed in Hindi cinema, Bollywood was able to cut through the language barrier in Africa.

https://www.youtube.com/watch?v=Vj34Jwi62gM&list=PLNBidjQ1MgTRQ0QrgMdMHcw7CzIF8dzar

Be it pulp fiction or devotional songs, Bollywood left an indelible mark on Hausa culture - it acted as a catalyst in the creation of Kannywood, the north Nigerian movie hub based out of Kano. Kannywood Studios often replicate Bollywood movies shot by shot, and they also produce music videos heavily influenced by Indian styles. In 2013, an album inspired by this trend was released in Nigeria, titled Harafinso: Bollywood-Inspired Film Music from Hausa Nigeria.

Even the women of Nigeria have found inspiration in Bollywood which led to the emergence of soyayya - or - love literature in the 80s. The Hausa women, deeply inspired by the innocent romance in Hindi films, started writing soyayya novels to modernise their conservative communities.

Over the years, Bollywood's grip on Nigeria has become as strong as ever, and now Nollywood (the Nigerian film industry) is collaborating with Bollywood to produce films together. The 2020 Netflix film Namaste Wahala, based on a romantic relationship between an Indian boy and a Nigerian girl, is the perfect example of this collaboration. S Pratibha, who moved with her husband to Abuja two years ago, says that Nigerians grew up on a staple of Bollywood films. "They love everything Bollywood. On the streets, you often find Bollywood music playing. It is a great feeling to see Nigerians embracing Hindi music."

https://www.youtube.com/watch?v=wJzCtDD-FDQ

Kenya's pop culture boost from Bollywood

In Nigeria, Bollywood served as a source of inspiration, while in Kenya, Hindi films significantly influenced music genres, landscapes, and fashion, offering dreams during the 60s, 70s, and 80s. With a huge population of Asians residing in Kenya from the 60s to the 90s, Bollywood became an integral part of the culture. Globe Cinema in Nairobi was the go-to destination for Bollywood film buffs and the movies it showcased opened doors to Indian culture among East Africa's Asian community. The film provided a quick lesson in fashion customs and traditions.

From Rajesh Khanna to Shah Rukh Khan, Bollywood stars have left an imprint on the people of Kenya. In 2019, actor Anupam Kher shared a video of a Kenyan couple lip-syncing to Tujhe Dekha Toh Yeh Jaana Sanam from Dilwale Dulhaniya Le Jayenge. The same year, the first-ever Indian Films Festival was held in Kenya.

Presenting #Sharukh and #Kajol from Kenya lip-synching the eternal love song from the eternal #dilwaledulhanialejayenge. Video shared by the man who composed the song, @pandit_lalit. Enjoy.🤓🙏😎😍 #MusicIsUniversal pic.twitter.com/5gwga3kARv

— Anupam Kher (@AnupamPKher) September 12, 2019

Like music, films transcend boundaries, and this is especially true for Bollywood films. If you're an Indian traveler, chances are you've encountered people who recognize your identity because of Bollywood stars. That's the power of Hindi cinema. Over the last 60 years, Africans have embraced Bollywood films to the extent that they have become a part of their culture. Indian films have left an indelible mark on Africa, and this love affair continues to grow for both regions. However, the challenge remains that many African countries still prefer classic films from the past. The task now is to make contemporary Indian cinema more appealing to a global audience.

Story
Jayshree Seth: 3M’s Indian-origin chief science advocate who also holds 72 patents

Surround yourself with those unafraid to ask questions, solve problems, and dig deeper. That’s been the mantra for Dr Jayshree Seth, corporate scientist and chief science advocate at US-based 3M. The Indian American, originally from a Rajasthani Marwari family, has 72 (and counting) patents to her name. She is at the highest technical designation within the $32 billion company and the first female engineer to get there. She juggles multiple hats - works with other engineers and scientists to find solutions to complex problems in 3M’s adhesives and tapes division, besides advocating the importance of science in people’s lives. The girl who grew up thinking science and engineering were not for her, recently won the Society of Woman Engineers (SWE) Achievement Award 2020 (SWE’s highest accolade). Quoting from 3M’s State of Science 2021 report, Seth took to LinkedIn recently and wrote,   “If the virus is the villain, science can be called the hero. In 2021, 85% say that science will save us from the COVID-19 pandemic.”   Love for problem-solving   Even as a child, Seth had an insatiable urge to solve problems. It helped that she and her brother were nurtured under the scientific mind of a father who did his Ph.D. on a Commonwealth Scholarship at the University of Manchester in England.

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“If the virus is the villain, science can be called the hero. In 2021, 85% say that science will save us from the COVID-19 pandemic.” 

 Love for problem-solving  

Even as a child, Seth had an insatiable urge to solve problems. It helped that she and her brother were nurtured under the scientific mind of a father who did his Ph.D. on a Commonwealth Scholarship at the University of Manchester in England. As a child, Jayshree found herself in the august surrounds of IIT Roorkee where her father was a professor in civil engineering (later he retired as director at National Institute of Hydrology). “I am a beneficiary of visionary parents,” she told Global Indian. 

Seth followed her parents’ advice and tried for IIT Roorkee. She didn’t get through and instead went to the National Institute of Technology, Tiruchirappalli. Later, she went to graduate school at New York’s Clarkson University. 

In a write up for British Science Week, Seth wrote: “It was actually at university, when I started doing experimental work on hard coatings to protect surfaces, that I realized for the first time how excited I was to plan my experiments, conduct them and write up the results to communicate in an understandable way.” 

Computers to chemicals 

[caption id="attachment_4051" align="alignnone" width="1005"] She has worked at 3M for 28 years.[/caption]

At Clarkson, she had to take her life’s first major decision on her own. While working on computer modeling for her masters, an incongruity hit her hard: Her desire was to make the world a better place but she was pursuing something unrelated.

“I thought ‘is this what I want to do in life? I made the scary decision to switch topics for my Ph.D.,” she adds. 

While still a Ph.D. candidate, 3M came knocking with an internship and that put her on a path to conquering the mercurial and invigorating yet gender-biased world of science. She has been with the same company for 28 years.  

[caption id="attachment_4066" align="alignnone" width="425"]Jayshree Seth with Indian-origin teen innovator Gitanjali Rao Jayshree Seth with Indian-origin teen innovator Gitanjali Rao in 2018.[/caption]

Patents for diapers 

Many of her early patents were on closures for disposable diapers, although she had never seen a diaper before joining 3M.  

Ask her if she has any favorite patents and pat comes the reply: “They were all equally rewarding because of the journey, and the people I got to brainstorm with and learn from.” 

She also shares a patent with her husband, (a fellow 3Mer with a PhD in Chemical Engineering) on window films. The mother of two, a boy of 23 and a girl of 19, feels her children are an inspiration who have taught her the importance of having an open mind.  

Scholarships for under-represented communities 

[embed]https://twitter.com/jseth2/status/1403121841804173312?s=20[/embed]

In December 2020, she created an anecdotal compilation of her journey in a book ‘The Heart of Science - Engineering Footprints, Fingerprints & Imprints.’ Proceeds from its sales are going towards a scholarship for under-represented minorities in science, technology, engineering and mathematics, administered by the SWE. Today, Seth also mentors and encourages girls in STEM. It’s almost unreal to hear her admit that she was not the “science type.” She reiterates that it is possible to carve out a path to success even if you aren’t as smart as some of the others. She calls out to girls who are missing out on science because of the way the world “talks, teaches, trains, tracks and typifies education, career and success – very male-centric.” Her journey, she hopes will inspire change in STEM for girls. A song she had written and put to music raised funds for United Way, one of the US’ largest non-profits.  

[embed]https://twitter.com/jseth2/status/1391582848763654149?s=20[/embed]

Gender bias in science 

She has battled the science industry’s legacy of bias and admits to feeling a lack of self-assuredness which fuels her to gain knowledge.

“You have to discover your ‘virtuous cycle’ that allows you to be authentic. Understand that the typical male projection of outward confidence may not be the only indicator of talent and skills," she adds.   

Reading Time: 5 mins

Story
Dr GV Rao: The ‘living legend’ of Gastroenterology

(October 27, 2023) Some 14 years ago, a prominent personality from the film industry approached Dr GV Rao seeking medical help for his condition. A diagnosis revealed colon cancer. However, the patient did not want his family to know, as there was a wedding scheduled in the family. The hitch -  a family member needed to sign the consent forms for the surgical procedure. The patient reposed his full faith in Dr Rao, who signed the forms. Today, the patient is healthy and leading a normal life. For Dr GV Rao, regarded as the “living legend” in the world of Gastroenterology, there have been umpteen situations when he went out of his way to help his patients. “After all these years, I still get calls at midnight for some emergency. But my experiences have taught me to stay composed even in the most demanding situations,” smiles Dr GV Rao, Director and Chief of Surgical gastroenterology, GI Oncology and minimal invasive surgery at the Asian Institute of Gastroenterology (AIG). A leader in his field, basic science research is a crucial area of interest for Dr Rao, who is keen on developing indigenous research pathways, techniques and technologies that can help clinicians

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hat can help clinicians treat patients in more cost-effective yet efficacious way. “I am following the advent of newer technologies in the form of artificial intelligence and machine learning. It is fascinating and opens up opportunities for us to work on from the clinical standpoint,” Dr Rao tells Global Indian.

He sees immense potential in developing a sub-specialty which can be a hybrid of AI and GI Surgery where surgeons will get trained on AI models which in turn will further develop essential surgical practices with the data points coming from the surgeons’ usage.

[caption id="attachment_46085" align="aligncenter" width="609"] Dr GV Rao[/caption]

The prodigy

The soft spoken doctor’s journey is truly fascinating. “But for a Court decision, I would have been a veterinary doctor,” chuckles Dr Rao. Born into a middle-class Hyderabad family with one sister and three brothers, he tried to get admission in a medical school at the age of 16 but was too young to qualify. “I went to court and got the clearance. In the meantime, I enrolled in a veterinary college for a month as I did not want to waste an year. If the court had ruled differently, I would have been a vet," informs Dr Rao.

His early schooling was in the Vivekananda School but his father, G Murahari, who was a civil engineer working in the Electricity Board, wanted to give his children the best education, despite the financial constraints. Subsequently, he got admitted into the Hyderabad Public School, Ramanathpur, which he says, was both a cultural and academic shock to him.

“My father insisted on English literature as the first option, which was tougher than math or science,” he says. As a result, he scored poorly in the first year. “But then, that’s the beauty of an institution like HPS which instilled language skills, be it oratory or written. Imagine Thomas Hardy’s Far From the Madding Crowd as a non-detail book !,” recalls Dr Rao, who, within one year was able to grasp enough English in order to top the class. At school, he played tennis and hockey but it was swimming that has been a constant in his life since the schooling days.

Father’s ambition

It was primarily his father’s ambition and his influence that kept Dr GV Rao motivated to become a doctor. After his MBBS from Osmania Medical college, Hyderabad, he was keen on getting into general surgery. “I went on to do my Masters from Bangalore and was lucky to get trained under Prof. Vittal who shaped me as a skilled surgeon,” informs the doctor.

Back then, Surgical Gastroenterology as a specialty had just started in Chennai and Dr Rao  began to work under Prof. Natesan Rangabashyam, the doyen who envisioned Surgical Gastroenterology as a speciality and started MCh Surgical Gastroenterology.

When he returned to Hyderabad, Dr Rao was offered a government posting in his father’s hometown. But it was more of a primary health center with not much work for a surgeon. “My father was very happy about my job and posting, but I resigned within three days of my joining, without his knowledge. He did not talk to me for nearly 6 months,” says Dr Rao. Those were the days when a government job meant career security.

Dr Rao went on to specialise in Laparascopy and GI surgery at many prestigious hospitals overseas including St Marks and Kings College, London. “I was trained under Prof. Sydney Chung for the basic laparoscopy. Once, I went for a workshop in Hong Kong where Prof Chung showcased laparoscopic cholecystectomy in the morning and by evening, that very patient walked into the auditorium. That entire thing was an awe-inspiring moment,” recalls Dr Rao, who then stayed back to learn laparoscopy with Prof Chung.

Dr Rao’s inclination towards minimally invasive approach in surgery got him interested in following Dr. D Nageshwar Reddy (chairman of AIG) and his work in endoscopy. The rest is history. “We started a morning and evening practice at Medinova hospital and slowly moved towards creating our own space.”

Asian Institute of Gastroenterology

Another interesting case that actually helped both Dr Reddy and Dr GV Rao transform their services was when a popular Chief Minister’s spouse approached them.

The patient underwent laparoscopic cholecystectomy and subsequently developed septic shock because of an impacted CBD stone. An urgent ERCP was to be done. “We were contacted and airlifted to attend the patient at midnight. We managed to save the patient and as a result the CM offered us a place in his state to start a full-scale practice,” says Dr Rao.

However, they did not want to move out of Hyderabad. “The CM then ensured that we get a place in Hyderabad to start our independent institution. That’s how Asian Institute of Gastroenterology got its first proper building in the year 2004.”

The early years

Describing the first two years (2003-04) as the most dramatic in his career, Dr GV Rao beams with pride when he says that they performed the first Endoscopic appendectomy in the world, this evolved into the Natural Orifice Transluminal Endoscopic Surgery or Scarless Surgery.

Dr Rao was asked to present this data in a major gastroenterology meeting in USA after being primed about a possible negative response from the attendees as had happened when the first ever laparoscopic cholecystectomy was showcased earlier in similar meetings. “The presentation went  flawless, but the standing ovation of 4000 plus audience is unbelievable to this day.”

Back then, the first 50 laparoscopic cholecystectomy were done at midnight because of the non-availability of endoscopy camera. “It was a kind of innovation at that time, where we used to leverage an endoscopic camera with adapter to fix on the laparoscopic instrument to do the surgeries. Surgeons these days won’t even be able to imagine something of that sort,” he explains.

Challenges for medical fraternity 

As a medical professional, Dr Rao feels the internet-acquired knowledge by patients is a huge challenge. “Patients increasingly rely on information from the internet, which can be both a boon and a challenge. While it can empower patients to make informed decisions, it also leads to misinformation and self-diagnosis, potentially complicating the doctor-patient relationship,” he points out.

Another challenge is the “empathy deficiency” in next-generation doctors. “With the growing emphasis on technology and specialization in medical education, there is a concern that future doctors may lack the interpersonal skills and empathy required for patient-centered care. Balancing technological advancements with compassionate patient interactions is crucial.”

As algorithms and machine learning become integral to healthcare, concerns arise about the opacity and bias of these systems, he says. “The medical community must grapple with issues of accountability, data privacy, and ensuring that AI complements, rather than replaces, clinical expertise,” he feels.

Keeping the doctor away

“I prioritize my personal health by maintaining a balanced lifestyle. Regular exercise, including both cardiovascular workouts and strength training, helps me stay fit and promotes overall well-being,” says Dr Rao, who adheres to a diet rich in fruits, vegetables, lean proteins, whole grains, and healthy fats while practicing portion control to prevent overeating.

Staying well-hydrated with an adequate water intake is essential for digestion and overall health, he advises. “While I do enjoy occasional indulgent foods and treats, I do so in moderation, not making them a regular part of my diet,” he says. Regular check-ups and screenings are scheduled to monitor his health and detect potential issues early.

At AIG, they have a Bicycling club where they get together on Sundays, enjoy a nice ride, and have a comforting breakfast together. “You don’t realize at first but activities like these do help take out the stress and also builds a great camaraderie among teams.”

Loves sci-fi

The doctor loves watching science fiction movies and some of them do get featured in his clinical presentations too. “From Matrix, Terminator to Avatar, I try and catch up with all the latest sci-fi movies and they do keep me hooked,” says Dr Rao, who by his own admission, has a soft corner for Hyderabadi Biryani but does not over indulge.

Dr Rao says it would be worth it if all the experience and practical knowledge that he acquired, can be used to influence medical teaching, practice, and community work. “Consulting government agencies with a science-based approach would be something that I would be delighted to contribute to,” he says.

  • Follow Dr GV Rao on LinkedIn

Reading Time: 10 mins

Story
Deb’ut of a vegan icing: Cake artiste Prachi learnt from MBE Eddie Spence

(April 18, 2022) Growing up, Prachi Dhabal Deb was enchanted with Enid Blyton, dreaming of castles and royalty and magic. "My mother would laugh and tell me that life wasn't a fairytale," she recalls, smiling during a conversation with Global Indian. Today, when her mother sees her creating those castles with their regal inhabitants in the cakes she bakes, she tells her daughter, "It all comes from the imagination you had as a 10-year-old!" The Pune-based, international cake artiste has just made it to the World Book of Records, London, for a 100-kilo replica of the Milan Cathedral. Towering at well over six feet in height and three feet, ten inches wide, the cake is also completely vegan. But then, this is only the latest achievement in a long and highly decorated career - in 2019, Prachi was awarded the Cake Masters Royal Icing award in Birmingham. Her achievement - creating the highest number of vegan, eggless, royal icing structures. [caption id="attachment_23453" align="aligncenter" width="828"] Prachi Dhabal Deb, cake artiste[/caption] Prachi has been featured in Forbes India among the WBR Corp UK Ltd 45 Under 45 – India edition list. She was felicitated by the governor of Maharashtra at Bharat Leadership

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rita_GI_2-1.jpg" alt="" width="828" height="550" /> Prachi Dhabal Deb, cake artiste[/caption]

Prachi has been featured in Forbes India among the WBR Corp UK Ltd 45 Under 45 – India edition list. She was felicitated by the governor of Maharashtra at Bharat Leadership Awards (2020). She has also featured as Femina’s Most Powerful (2021). The cake artiste has been honoured among top 10 cake artists of India in 2017 and 2018 by Cake Masters Magazine.

Prachi's fascination with European, Victorian and Indian architecture has only grown with time. She studies the monuments and meticulously replicates them by hand. Her hard work has paid off. Her business is 10 years old but Prachi has already established herself as one of the country's leading cake artists. She specialises in traditional Victorian icing - with her own twist - it's completely vegan. This is worth noting because traditional royal icing, which dates back to the 1600s, is also known as 'Egg White' icing. The meringue-style frosting is made by gradually sifting sugar into egg whites and a dash of lemon juice and beaten until stiff peaks form. Prachi's vegan variety is made in keeping with traditional Indian food choices and the market.

The 10-year-milestone 

The year 2022 marks a decade in the industry. "When I began, being a cake artiste was not really considered a proper career choice, so it has been quite a journey for me. My graph has gone up and I have received so much appreciation," she says. "Since it's a special year, I want to celebrate my journey and see how much I have accomplished as an artiste," she adds.

Cake Artist | Prachi Dhabal Deb | Global Indian

That wasn't all. Prachi also wanted to put her product to the test. Victorian icing is known to harden after it dries, making it ideal for cake design. Prachi was keen to see if her vegan variety would "endure massive execution." That is why, she says, she "replicated the Milan Cathedral. The idea was just to celebrate but eventually, the structure became so impressive in terms of its size and shape that friends and family coaxed me to apply to the World Book of Records, London." The recognition has only made her milestone year that much more special.

The royal legacy... 

Victorian icing took on its regal flavour when Queen Victoria married Prince Albert. "The icing used on their cake became known as royal icing," she says. "It's a simple-looking white icing, just like most other varieties but the interesting part is that it sometimes dries up and hardens, giving the cake a special crunch."

Prachi's vegan royal icing has fetched her many awards, all of which have been placed in her studio, a testament of her milestones. "I could have created structures with cake inside but the shelf life would have been reduced to 10-12 days and I wanted to preserve the memories for years and years," she says.

Cake Artist | Prachi Dhabal Deb | Global Indian

The icing structure that brought her a place in the World Book of Records, London, took about a month to complete. "A lot of planning and a lot of geometry done on paper happens first," Prachi explains. "Only then does the execution happen."

Switching paths 

The only child of Anuradha and businessman Rajan Singh, Prachi's early career inclinations were towards finance, accounts and economics. It resulted in her spending a short stint as a financial analyst in a multinational firm. "The artist in me soon came to the fore and I knew I had to switch careers," Prachi says. "I had been very creative as a child, I loved to paint. And I have been baking since I was 10 years old, when I would make cupcakes during my summer vacations," she reveals. The doting daughter-in-law of a Rajput family with a royal legacy (Parmar Dynasty) in West Bengal has established herself as one of the leading cake artists in the country.

Cake Artist | Prachi Dhabal Deb | Global Indian

Her talents didn't escape the attention of her supportive friends and family, who advised her to take it up as a career. "That's how the shift happened," says the cake artiste. She made her foray into the cake industry in 2012, with a diploma in baking in confectionary in India. She went on to study specialised sugarcraft courses from Singapore, Malaysia, Hong Kong and Thailand. "I was exploring different genres of cake decoration and was attracted to royal icing," Prachi says. She went to London, not once, but twice, to learn from Sir Eddie Spence, MBE, a master of the craft. Sir Eddie has decorated cakes for the British Royal family. "His encouraging words instilled great confidence in me."

 The teacher, collaborator, and judge of cake competitions 

Prachi has a product collaboration with Sugarin (authorised seller of cake décor products). Her hand piped cakes are available across popular online platforms, nationally and internationally. She also teaches cake and cookie decorations and has thousands of students.

Cake Artist | Prachi Dhabal Deb | Global Indian

Prachi looks up to her mentor, Sir Eddie Spence MBE as inspiration. Whereas other stalwarts like Chef Nicholas Lodge inspire her too. “I learn something or other from everyone I come across, even my nine-year-old teaches me so many things,” smiles Prachi.

Times, they are a-changing - for the better 

Ten years ago, everything was a challenge, Prachi says. "Getting raw materials and resources in India was so tough. Huge import duties were imposed, making the whole venture prohibitively expensive," Prachi says. Companies have emerged over the last few years to fill the gap, Sugarin being one of them.

 

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A post shared by Prachi DhabalDeb🇮🇳 (@prachidhabaldeb)

"Everything is now made in India, which has drastically brought down costs and added more variety. Not only this, the product manufacturers listen to the feedback of what we cake artists give them. That’s why many people are coming forward and taking it up as a profession,” she adds.

Life around loved ones  

Prachi feels fortunate that people around her have been very appreciative of her craft. She holds her late father-in-law, who passed away a few months ago, in very high regard for being supportive of even her little achievements throughout.

She loves traveling and short getaways with her husband, Pranabesh Dhabal Deb, an employee of Infosys, and son, Shrihaan. “Music, and spending time with loved ones is very refreshing. I am a good cook much to the surprise and excitement of my friends and cousins who associate me only with cake,” she smiles.

Cake Artist | Prachi Dhabal Deb | Global Indian

“My job is quite sorted when it comes to my son’s birthday as he is particular about what taste the birthday cake should have but hardly has any demands of design or decoration,” chuckles the creative mom.

  • Follow Prachi Dhabal Deb on Instagram and Facebook

Reading Time: 7 mins

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About Global Indian

Global Indian – a Hero’s Journey is an online publication which showcases the journeys of Indians who went abroad and have had an impact on India. 

These journeys are meant to inspire and motivate the youth to aspire to go beyond where they were born in a spirit of adventure and discovery and return home with news ideas, capital or network that has an impact in some way for India.

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