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Ambassador | Gautam Rana | Global Indian
Global IndianstoryThe American Dream: Ambassador Gautam A Rana’s journey is an inspiration for Indian immigrants across the globe
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The American Dream: Ambassador Gautam A Rana’s journey is an inspiration for Indian immigrants across the globe

Written by: Namrata Srivastava

(November 2, 2022) Once upon a time, a young man with a master’s degree in chemistry landed on the shores of New York. A native of Vadodara in Gujarat, the man – like million others – dreamt of making a life for himself and his family in this land of opportunities. While the first year was quite a challenge for the young Indian immigrant, he persisted and found a good job. After working for four years, he had saved enough to call his family – a wife, two daughters, and a son – from Vadodara to the United States of America. But our story is not about this man. It is about his four-year-old son, who was enchanted by this big new world his father brought him to and decided to make the most of it. His name, Gautam A. Rana – the current United States Ambassador to Slovakia.

“About a decade after my family shifted to the USA, my relatives also moved here. While I am a very proud American, I haven’t lost touch with my roots. My family and I have always maintained our Indian identity and are very proud of our Indian heritage,” shares the Ambassador, as he connects with Global Indian from Bratislava.

Ambassador | Gautam Rana | Global Indian

Ambassador Gautam A. Rana with former US President, Barack Obama

A lawyer by profession, Gautam is a career member of the Senior Foreign Service, class of Counselor, and has served at various US embassies. The diplomat served as the Special Assistant to the Deputy Secretary of State, Special Assistant to the Assistant Secretary of State for European and Eurasian Affairs, and the Political Advisor for the Provincial Reconstruction Team in Khost, Afghanistan. He was even posted as the Director for Afghanistan and Pakistan on the National Security Council staff and the Deputy Minister Counselor for Political Affairs at the U.S. Embassy in New Delhi. Before assuming the post of US Ambassador to Slovakia – for which he was nominated by President Joe Biden – he served as the Deputy Chief of Mission of the U.S. Embassy in Algeria.

The land of opportunities

After earning a master’s in chemistry, Gautam’s father decided to move to the USA, in search of better career opportunities in 1970. Only about six months old then, Gautam was completely unaware of how his father’s journey was going to shape his own journey in the future. “I was born in Baroda (now Vadodara). And when I was just a small baby, my father decided to take a chance and move to the USA. At the time, the US Embassy in Mumbai was giving visas to people with a master’s degree. And that is how he landed in the US,” the Ambassador says.

Ambassador | Gautam Rana | Global Indian

While his father got the visa and moved to the US, his initial days in the country were not exactly rosy. “Even though my father had a master’s degree, he didn’t come from a very wealthy background. So, when he arrived in New York City, he only had $20 in his pocket. In his first year in New York, he worked at minimum wage jobs. In fact, he worked at 12 different places in the first year – since all of them were minimum-wage jobs, he moved from one job to the other. Eventually, he landed a decent job, and in 1973, along with my mother and two sisters, I came to the US,” he details.

I think that the Indian diaspora in the United States of America has a lot of reasons to be proud of themselves. There are so many people of Indian lineage who are in decision-making positions now in the USA, including the Vice President, Kamala Harris.

Growing up in New Jersey, amongst a huge Indian diaspora, Gautam shares that his family would visit India almost every year during the festive season. “I have many fond memories of India from my childhood,” he says, adding, “My family would travel home for every Navaratri and Diwali. We would do the garba and eat loads of delicious food.” Speaking about his childhood days, the diplomat shares, “I grew up in a suburban area, amidst a very supportive community. We never encountered any kind of racism or bullying.”

Ambassador | Gautam Rana | Global Indian

Ambassador Rana with President of Slovakia, Zuzana Čaputová

While most Indian kids, who moved to the USA, battled only the cultural shift, Gautam had other challenges to face. “I suffered from polio when I was just five months old in India. I think that was part of the reason why my parents wanted to move to the USA. I have walked with crutches since a young age. And while I have never faced any discrimination for my disability, it is the expectations of other people that have been a challenge for me. Many times, I – and I think many other disabled people – struggle with what other people perceive and what we can and cannot do. This includes when we apply for jobs, or houses, even when we try to fetch a cab. I never wanted to limit myself to other people’s perception of what I can do in life, and that has been the greater challenge for me,” the Ambassador says.

Climbing the diplomatic ladder

Like most other Indians, Gautam’s parents too emphasised on the importance of good education. “My sisters and I were very focussed on doing well in school. I remember my father would always tell me that good education is your ticket to the world. My sisters pursued a degree in medicine, and I went to the University of Pennsylvania to earn a BA and BS,” he shares. Having always been fascinated by the legal profession, the Ambassador decided to enroll at the Vanderbilt University School of Law after working for a few years. “I have been very interested in social justice and inspired by Mahatma Gandhi, I earned a Doctor of Jurisprudence from Vanderbilt in 1997.”

Ambassador | Gautam Rana | Global Indian

However, it was the foreign policy that interested Gautam the most, and which led him to join the US Foreign Service. He earned a MA from the National Defense University, College of International Security Affairs, and is the recipient of multiple State Department performance awards and a U.S Department of Defense Honor Award. Soon after joining the Foreign Services, Gautam was posted to the US Embassies in Jordan, Egypt, and Syria between 2006 and 2008. Subsequently, he served in several US embassies, including Kabul, Ljubljana, and Algiers.

The progress that the US and Indian relations have made, especially in the last 10 years, is incredible. The representatives from USA and India have been working very closely to better the relationships further. And the immense growth of the Indian diaspora in America has certainly helped that cause.

A proud Indian-American, Gautam shares that the diaspora has grown from being just immigrants to holding important positions in various spheres of the country. “I think that the Indian diaspora in the United States of America has a lot of reasons to be proud of themselves. There are so many people of Indian lineage who are in decision-making positions now in the USA, including the Vice President, Kamala Harris. But that is the story of America. People who have come to this land, and have worked hard, have been able to achieve so much in the USA. I think Indian Americans will continue to reach great milestones.”

The Ambassador, who served as the Foreign Service Office at the New Delhi US Embassy between 2011 and 2014, feels that the US-Indian diplomatic relation has taken off in the last few decades. “The progress that the US and Indian relations have made, especially in the last 10 years, is incredible. When Prime Minister Modi had come to the USA during his first term, I was working at the White House, President Obama hosted a state dinner and several things were discussed during that meeting. The representatives from USA and India have been working very closely to better the relationships further. And the immense growth of the Indian diaspora in America has certainly helped that cause,” he says.

Ambassador | Gautam Rana | Global Indian

Ambassador Rana with his family

Currently stationed at Bratislava with his wife and two kids, Gautam is heading the US convoy to the land of the Slavs. While he hasn’t been able to visit India since he moved back in 2014, he wishes to bring his boys to the country he was born in, someday. “Slovakia is a beautiful country and we are loving it here. I don’t get much time off from my very busy schedule, I try to spend as much time with them as possible when I am free – especially because my boys are just eight and five years old. I think they would love India and I plan to take them there very soon,” shares the Ambassador, who still speaks fluent Gujarati.

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Published on 02, Nov 2022

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Scientist B. Jayant Baliga is shaping the future of electrical engineering

(March 19, 2024) The first TV broadcast into a home in India occurred in his house. So, it is quite natural for people to presume that Dr. B. Jayant Baliga would focus on computers in the future. However, the scientist created something that combined two related fields: electronics engineering and electrical engineering. This invention was the IGBT (Insulated Gate Bipolar Transistor), a type of switch similar to those found in homes. However, Dr. Baliga's version is incredibly small, can switch on and off 100,000 times per second, and can handle very high voltage power. Known as one of the most brilliant minds in the sphere of electrical engineering, the scholar is also a recipient of the Global Energy Prize, 2015 for the invention, development, and commercialisation of IGBT, which is one of the most important innovations for the control and distribution of energy. "Recently I was inducted into the Inventor’s Hall of Fame and they declared me as the man with the ‘largest negative carbon footprint’ due to the impact of IGBTs on the energy systems and power electronics. Each of these is special in their own right. This latest one credits me as the sole inventor of IGBTs, and

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declared me as the man with the ‘largest negative carbon footprint’ due to the impact of IGBTs on the energy systems and power electronics. Each of these is special in their own right. This latest one credits me as the sole inventor of IGBTs, and hence it is special," Dr. Baliga shared in an interview.

The scientist's most famous invention is used worldwide in various applications such as air conditioning systems, household appliances like dishwashers, mixers, and refrigerators, factory automation including robotics, medical equipment like CAT scanners and uninterruptible power supplies, public electric transport and hybrid cars, engine control systems, vehicle electronics, as well as in mobile phones, laptops, and server CPUs.

Born for science

Born in Madras, India, in 1948, Dr. Baliga grew up in various cities. His father Bantwal Vittal Manjunath Baliga, was one of India's first electrical engineers in the days before independence and founding President of the Indian branch of the Institute of Radio Engineers, which later became the IEEE in India. Remembering the time when the first Indian TV was broadcast from his house, the scientist shared, "My father, was chief engineer of All India Radio after Independence. There was an exhibition in Delhi in the 1950s where they were using All India Radio’s setup of a camera and a transmitter to show a TV telecast within the exhibition premises. My father wanted to test if the signal could be received at a farther distance." He had a television set installed at his house at Teen Murti Marg. “It caused quite a sensation in the neighbourhood,” he added.

[caption id="attachment_50143" align="aligncenter" width="750"]Scientist | Dr. B. Jayant Baliga | Global Indian A young Dr. Baliga soon after shifting to the USA[/caption]

This experience pushed him to pursue a career in engineering, and after completing his school, the scientist enrolled at the Indian Institute of Technology (Madras), for a bachelor's degree in electrical engineering. Speaking about his experience at the institute, the scientist said, "IIT is a phenomenal place to give you a foundation, where you are given a broad coverage of topics in every branch. Back in my time, there were no electives, and every batch had to go through a compulsory set of courses. But they were so chosen that we received an all-round training in materials, electronics, maths, physics, chemistry, etc. And this really helps when you work in research by enabling you to think in an interdisciplinary way. So, this helped me a lot when I went to the US."

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The scientist has always credited the institute for his success in the field. And thus, years later, he made some significant donations to IIT, Madras. "IIT Madras is always a special place and has helped me greatly. To give back to it, I have donated it to the institute to give scholarships to students from the money I received along with the Global Energy Prize and other such prizes," he said.

Scientist | Dr. B. Jayant Baliga | Global Indian

After his graduation, Dr. Baliga moved to the United States of America to pursue higher studies. Interestingly, the scientist had trouble getting financial aid while pursuing his graduate studies and was very apprehensive about his abilities to cope with the academic rigours in the USA. "I ended up proving them wrong by scoring a perfect 4.0 GPA and getting the best Ph.D. medal from the Rensselaer Polytechnic Institute in New York City.

The genius

From 1974 to 1988, Dr. Baliga conducted several research projects at General Electric's R&D Center in Schenectady, New York. Leading a team of 40 scientists, they focused on power semiconductors and high-voltage integrated circuits. At that time, the transistor, which is essential for computers, had already been discovered and put into use. Dr. Baliga aimed to create a semiconductor device capable of controlling heavy-duty equipment such as compact fluorescent lights, air conditioners, and electric motors.

https://www.youtube.com/watch?v=YkvrcXF9ooE

During that period, companies such as GE and Westinghouse were advancing their bipolar transistors for high-power applications. Meanwhile, another group, spearheaded by Siliconix and International Rectifier, was working on a different type of transistor known as the power MOSFET. And it was the scientist who thought of combining the physics of the two. “There was a vice president in GE who was developing a heat pump for air-conditioning applications. He was frustrated that the exiting transistors were failing and that the circuit needed to drive the motor pump was too big, expensive, and very cumbersome to assemble,” the Global Indian said.

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The legend

The scientist is single-handedly responsible for cost savings of over $15 trillion for consumers. “Because of the IGBT the world has not had to build at least 600 hydroelectric dams of the size of the Hoover Dam in Nevada," shared the scientist. His contributions in the field have won him many recognitions including the 1991 IEEE Newell Award, 1993 IEEE Morris N Liebmann Memorial Award, 1998 IEEE JJ Ebers Award, and 1999 IEEE Lamme Medal. In 2011, the scientist was awarded the National Medal of Technology and Innovation, the highest award for an engineer in the USA by US President Barack Obama.

Scientist | Dr. B. Jayant Baliga | Global Indian

"Something I never dreamt of as an immigrant coming here with, as I said, about eight dollars in my pocket and a suitcase. To end up in the White House with the President honouring you is just incredible. Unfortunately, my parents were not alive when that happened. And also the IEEE Medal of Honor, for example, that’s much later, 2014. They passed away in the 1990s," the scientist expressed.

Currently serving as the Distinguished University Professor of Electrical Engineering and founding director of NC State University’s Power Semiconductor Research Center, Dr. Baliga is also the founder of three companies, that aim to license and commercialise his inventions: Giant Semiconductor Corporation, Micro-Ohm Corporation, Silicon Wireless Corporation (later renamed to Silicon Semiconductor Corporation).

  • Follow Dr. B. Jayant Baliga on his blog

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The ‘Maharaja’ of wheat: Dr Sanjaya Rajaram

(June 20, 2023) Growing up in a small farming community in Raipur, life was tough for Dr Sanjaya Rajaram and his family. Having seen stark poverty in central India's rural heartlands, Rajaram had seen the ugliness of stark poverty. It led him to dedicate his life improving the lives of smallholder farmers around the world. The World Food Prize in 2014 was an acknowledgement of decades of scientific work - Dr Sanjaya Rajaram, who served for over 33 years at the International Maize and Wheat Improvement Center (CIMMYT) in Mexico, developed more than 480 wheat varieties, leading to an increase of over 200 million tons in worldwide wheat production. Humble beginnings Rajaram was born in 1943 in Raipur, the same year, incidentally, that the CIMMYT was founded in El Batan in Southern Central Mexico, with its nascent programme headed by the legendary Norman Borlaug, known as the father of the Green Revolution. Borlaug's work would bring him to India to spread the word, resulting the Green Revolution led by MS Swaminathan, with whom Rajaram would also work. Rajaram studied genetics and plant breeding at the Indian Agricultural Research Institute in New Delhi, during which time he worked with MS Swaminathan.

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in Southern Central Mexico, with its nascent programme headed by the legendary Norman Borlaug, known as the father of the Green Revolution. Borlaug's work would bring him to India to spread the word, resulting the Green Revolution led by MS Swaminathan, with whom Rajaram would also work. Rajaram studied genetics and plant breeding at the Indian Agricultural Research Institute in New Delhi, during which time he worked with MS Swaminathan. Years later, Swaminathan would also be on the World Food Prize (instituted by the Nobel Peace Prize) jury that selected Rajaram as the 2014 winner.

[caption id="attachment_32639" align="aligncenter" width="585"] Dr Sanjaya Rajaram receives the World Food Prize. Photo: www.worldfoodprize.org[/caption]

"He is known for his genuine concern for farming and farmers," Swaminathan said at the time, about Rajaram. "He is a worthy successor to the legacy of Norman Borlaug and was selected for his outstanding work in the improvement of wheat crop and wheat production in the world."
Rajaram, not always given to talking about his childhood, allowed himself a moment of reminiscence at the World Food Prize acceptance speech 2014. "My childhood wasn't easy," he remarked. "My family made a meagre living growing maize, rice, wheat, sugarcane and millets. There were a few goats, cows and buffaloes as well." Rajaram's parents, he says, "valued education and made many sacrifices" to send him to school. "Seeing people live in poverty ignited a passion in me to dedicate my life to work that makes a real difference." The newly-independent India in which Rajaram grew up was a tough place - at the time, 96 percent of rural children lacked basic schooling. "I was in the fortunate four percent," Rajaram said. As acknowledgement of this, Rajaram dedicated a part of his $250,000 prize money to an educational institute in India.

Finding Norman Borlaug 

Rajaram graduated with a BSc in agriculture from the University of Gorakhpur, which played a leading role at the time in the Green Revolution. He followed it up with an MSc in genetics and plant breeding from IARI and then moved to Australia, where he earned a PhD from the University of Sydney. A prolific researcher through his life, Rajaram had more than 400 research publications and had mentored hundreds of scientists around the world until his passing in 2021.
In 1969, after his PhD, Rajaram moved to Mexico to join CIMMYT, headed still by the legendary Norman Borlaugh, who would become one of the driving forces behind Rajaram's own work. "It was a few years after the great events of the Green Revolution. Despite the food security gains, there was no time for complacency. There were mountains to climb and the fight against hunger has not yet been won. The fight for food and nutrition security had not even begun."

[caption id="attachment_32640" align="aligncenter" width="569"] Sanjaya Rajaram in Izmir, Turkey in 2014. Credit: Linda McCandless / Borlaug Global Rust Initiative[/caption]

Borlaug was quick to spot potential in the young man, who would spend his days wandering through small wheat farms, clad in baggy jeans and a sweatshirt, usually. Eventually, Rajaram went on to take over as the director of wheat research at CIMMYT and also as direct of ICARDA's biodiversity and integrated gene management programme. He is also the owner and director of R&D for Resource Seed Mexicana, which promotes wheat varietes in Mexico, India, Egypt and Australia. "working for the poor and the hungry was the trademark of Rajaram. Borlaug was the main spirit of Rajaram's work," said G. Venkataramani, Rajaram's biographer and author of 'Mr Golden Grain, the Life and Work of the Maharaja of Wheat'.

Building worldwide food security

Rajaram was an active proponent of the private and public sectors working together - it is the only way, he believed, to tackle the enormity of the task at hand. "Feeding over nine billion people by 2050 will not be a trivial task. Sustainably increasing wheat production will have crucial impact on livelihoods and food security. For wheat alone, we will need to grow sixty percent more grain than now, on the same amount of land, while trying to use fewer nutrients, less water and labour," Rajaram explained. "However, the staff of life for 1.2 billion people is one of the lowest-funded crops in terms of research." It's a daunting prospect, even after the robust successes of the Green Revolution.
Dr Rajaram is credited with developing 58 percent of all the wheat varieties that exist today, according to his biography. He is best known for his contributions to the development of two high-yield wheat cultivars - Kauz and Attila. These produce at least 15% higher yield than other types, holding more grains on each stalk. They are cultivated across over 40 million hectares worldwide. The process involved winter and spring wheat gene pools, shuttle breeding and mega environment testing.

Promoting young scientists

President Kovind presents Padma Bhushan to Dr Sanjaya Rajaram (Posthumous) for Science & Engineering . He developed 490+ high-yielding and disease-resistant wheat varieties grown in 51 countries. This has increased global wheat production by more than 200+ million tons. pic.twitter.com/fieCxk6V9Q

— President of India (@rashtrapatibhvn) March 28, 2022

Working on the field and truly understanding the problems of farmers, Rajaram believed, was critical to promoting new ideas and technology. This is a nod to Borlaug's legacy, which Rajaram dedicated himself to building. "Borlaug and I promoted the international community by connecting scientists across the world. Applied training should be the standard for any scientific institution," said the Global Indian. The way forward, he always said, was unity among the private and public sectors, free sharing of knowledge and seeds and training young scientists on the ground. "There can be no permanent progress in the battle for food and nutritional security until all the partners unite," he remarked.
Dr Sanjaya Rajaram is also the winner of the Pravasi Bhartiya Samman, the highest civilian honour given by the Indian government to Indians abroad. He also received the Padma Shri in 2001 and the Padma Bhushan posthumously in 2022.
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Jayati Sinha’s ‘designs’ on empathetic housing for California’s homeless

(June 25, 2022) Stepping into California for her master's degree, responsible designer Jayati Sinha saw a jarring contrast in the landscape. The stunning high-rise buildings that lined the blue California sky, were matched with an equal number of tents queued up on the corners of the streets for the homeless. The alarming situation which left her "surprised" eventually made LA Mayor Eric Garcetti feverishly look for a solution, which he later found in a prototype built by Jayati and her team - a Pop Hut. The smart foldable and easily transportable temporary houses that give a "sense of belonging" to the homeless won the nod of the mayor in 2019 and can be a possible solution for the 161,548 homeless people in California. "I was surprised to find so many homeless people in a developed country like America. I realised it's not just a problem in developing or underdeveloped countries, it's a global issue," Jayati tells Global Indian over a call from California. Her invention might be a stepping stone to solving the homelessness crisis in California, and Jayati believes that the prototype can be replicated anywhere in the world, including India. [caption id="attachment_26124" align="aligncenter" width="427"] Jayati Sinha[/caption] The evolution of a childhood

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/" target="_blank" rel="noopener">Global Indian over a call from California. Her invention might be a stepping stone to solving the homelessness crisis in California, and Jayati believes that the prototype can be replicated anywhere in the world, including India.

[caption id="attachment_26124" align="aligncenter" width="427"]Designer | Jayati Sinha | Global Indian Jayati Sinha[/caption]

The evolution of a childhood dream 

When she was quite young, a fortune-teller prophesied that she would do something with scissors when she grows up. The only interpretation that her ecstatic mother could derive at that moment was that her daughter would become a doctor. She did pick up a pair of scissors as a youngster but that was to make Barbie dresses. "I must have been in second grade and was very much inspired by the protagonist of Disney show That's So Raven. I was fascinated by how she designed something from scratch," smiles Jayati whose interest later developed into product design. Her father, who is a scientist and professor at IIT-Kanpur, would get new gadgets and toys from his foreign trips which piqued her interest in technology. "My brother and I would take them apart and see what was inside of them. This desire to blend design and technology led the way to my interest in product design, which is ever-expanding," adds the responsible designer.

Designer | Jayati Sinha | Global Indian

The National Institute of Fashion Technology, Bhopal gave wings to her dreams wherein the Kanpur-born enrolled for a Bachelor of Design in lifestyle products. The four years played a perfect catalyst in helping shape her ideology as a product designer. Her perception changed when she was in college and happened to visit a crafts cluster at a nearby village, where artisans practiced metal crafts. "It was an opportunity for us to learn from them and vice versa. The visit had an impact on me as I saw how they were keeping the culture alive with their crafts. But at the same time, they weren't getting paid enough," explains Jayati who couldn't get past the paradox. "They were busy making beautiful things but their own life was nothing like it." This pushed the 26-year-old designer to become more empathetic and do things in the future that create an impact.

The project that changed it all    

This quest for purpose took her to the ArtCenter College of Design in California in 2017 for her Masters in Environmental Design. Two years into her degree, Eric Garcetti, the Mayor of Los Angeles, reached out to her college "looking for inspiration" to build budget houses for the homeless. The mandate was to build structures that were foldable, transportable, and something that gave them a "feeling of home". Soon she began ideating on Pop Hut along with her team that was led by Professor James Meraz. "It's temporary housing, like a transition house that homeless people can use when they have no place to go before they move to a permanent house once they get a job or something." While building on the concept, Jayati and her team were crystal clear about including "empathy" and a "feeling of home" to the Pop Hut. They did that by including a door, a house number, and a small porch. "It's not just a box but should give them a sense of home and belonging," adds Jayati who worked on Pop Hut for about a year. "The initial few months went into interviewing the homeless and understanding their psyche, gathering information and research and prototyping. We built the home in four months," reveals Jayati who was emotional about designing the house, adding, "We used translucent glass instead of transparent so residents feel less vulnerable. Having been on the streets for so long, they don't want people to look into their homes anymore. It gives them a sense of privacy."

[caption id="attachment_26123" align="aligncenter" width="526"]Designer | Global Indian | Jayati Sinha Pop Hut designed by Jayati and her team[/caption]

Made on a budget of $2000, the Pop Hut's journey from concept to reality had its share of challenges. If getting people to open up about their insecurities was a task, finding affordable material for the built was nothing short of a dare. "Making a connection where they feel safe enough to show their vulnerable side requires time. But this also made me understand how privileged I am to come from a family that supports me - emotionally as well as if need be, financially," says Jayati who gives a reality check on the stark difference in lifestyles between India and US. "Here, kids leave home at 16 or 18 years to support themselves. Many pay their fees with the money they earn at Starbucks or McDonald's. They don't get to explore the opportunities to grow or do something they are capable of. However, in India, teenagers get to focus on education without having to worry about how to fend for themselves," says the designer who in the process understood that everyone has a story and "they aren't homeless because they are lazy."

How an environmental designer became responsible 

With the prototype getting a nod from the mayor and on its way to becoming a reality, Jayati believes that Pop Hut can be replicated in India too, but not without a few tweaks. "We'll have to learn about the environment - where it will be placed and understand a little about the problem of homelessness in India to make it a product that caters to the need of the people. We might have to change a few materials too, but overall this can be replicated anywhere," says the designer keeping in mind the population of 1.77 billion homeless people in India.

[caption id="attachment_26126" align="aligncenter" width="530"]Designer | Jayati Sinha | Global Indian Jayati Sinha working on Pop Hut[/caption]

Jayati, who is currently working with Accenture in California, is steadily unfolding the concept of "responsible design." While environmental designers focus on projects that are eco-friendly and sustainable, responsible designers collectively focus on "environmental, social and economic factors." "It's embedded in the decision-making of why we are doing what we are doing. We don't mind saying no to big clients if what they are asking for isn't good for the users. That's where the collective consciousness is now moving to," reveals Jayati who loves to work with clients who think about "humans as humans and not as profit." Currently busy exploring the EV space in her new project at work, she is understanding "how and why EVs are important and even if they are good for the environment, and how we can make it better," says the girl who loves unwinding by spending time with her German Shepherd, growing plants at her home, and working out.

[caption id="attachment_26125" align="aligncenter" width="363"]Designer | Jayati Sinha | Global Indian Jayati loves hiking[/caption]

She believes that winds of change are causing shifts like never before. "A lot of people now are not simply doing jobs for the sake of it, but most are busy creating an impact. Things are shifting on a larger scale," signs off Jayati.

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Chef Lata Tondon: Meet the first woman to set the Guinness World Record for marathon cooking 

(Dec 20, 2021) Lata Tondon is as passionate about cooking, as is her persona. Arms emblazoned with culinary tattoos – a chef’s knife, cutlery, and more, tossing ingredients, stirring staples, she imbues colour and life into each signature dish. She is the first woman in the world to have set a world record for the longest time spent cooking – a distinction previously held only by men. In 2019, Chef Lata cooked non-stop for 87 hours and 45 minutes to bag the coveted Guinness World Record title, a good 20 hours more than the previous record.  “Food has always been my first love,” declares the chef, who loves exploring regional flavours, cooking techniques and discovering unexplored ingredients from across India. An alumna of Chef Academy, London, Lata is determined to take unusual hyperlocal Indian ingredients and create dishes that change the limited perception of Indian cuisine.  Working at renowned restaurants like Bibendum and The Ninth, and learning under award-winning chefs like Claude Bosi and Jun Tanaka, have helped her further hone her culinary skills.  [caption id="attachment_17764" align="aligncenter" width="530"] Chef Lata Tandon[/caption] From MP to London  The 1980 April born from the well-known Digwani family of Rewa, Madhya Pradesh, Lata's childhood

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Working at renowned restaurants like Bibendum and The Ninth, and learning under award-winning chefs like Claude Bosi and Jun Tanaka, have helped her further hone her culinary skills. 

[caption id="attachment_17764" align="aligncenter" width="530"]Chef Lata Tandon Chef Lata Tandon[/caption]

From MP to London 

The 1980 April born from the well-known Digwani family of Rewa, Madhya Pradesh, Lata's childhood revolved around cooking. “Academics did not interest me. Though I was good at sports, food came first,” says Lata, speaking exclusively to Global Indian. 

Her tryst with cooking began during school days, when she learnt about Sindhi cuisine from her family, and even participated in several cookery competitions. “As a child, I would wait for my mother to leave the kitchen so I could spend hours trying out my own recipes. I would experiment with easy-to-cook and healthy recipes. A major part of my early years went into cooking,” recalls Lata, who schooled at Jyoti Senior Secondary school after which she did her BCA from Jabalpur and MCA from Pune. Incidentally, her father Narayan Digwani is a businessman while her mother Jyoti is a homemaker. 

The cooking marathon 

Over the years, Lata has carved a niche for herself in the culinary world. Her record for the longest cooking marathon is most cherished, as the recognition changed her life. 

She learnt about the cooking marathon while training at the Chef Academy of London. Ever since, she wanted a shot at it. 

“It was difficult to think of cooking non-stop without sleeping. But I told myself that I had to make my country proud. I prepared for the marathon for a full year,” recalls Lata, who spent many sleepless nights before the event. 

[embed]https://www.youtube.com/watch?v=w9ftqg_FtM4[/embed]

 

The previous title for the longest cooking marathon was held by Rickey Lumpkin from Los Angeles, who cooked for a straight 68 hours, 30 minutes and one second in 2018. Lata surpassed his record by over 20 hours and cooked more than 1,600 kilograms of food grains, made 400 vada pavs, 250 sandwiches and a host of other delicacies over four days. The food was served to the over 20,000 visitors, including children from orphanages, blind schools and senior citizens from old age homes. The chef and environmentalist used the platform to encourage people to plant over 17,000 saplings too. 

Among the other accolades she has won, are the India Book of Record, Asia Book of Record, Indo-China Book of Record, Vietnam book of record, and Nepal Book of Record, etc. 

The Indian culinary way forward 

A travel enthusiast, Lata aspires to promote regional Indian food, and has travelled thousands of miles across the subcontinent in search of unexplored flavours and techniques. “There is nothing like Indian food; it’s immensely diverse. A lot from Indian cuisine still needs to be showcased. I am working on doing just that,” says the chef, who has also participated in the International Indian Chef of the Year contest where she won first prize. 

[caption id="attachment_17765" align="alignnone" width="1920"]Chef Lata Tandon Chef Lata Tandon[/caption]

Living in a joint family of 11, she learnt the value of rich traditions and culture. “I am fortunate to be surrounded by family and friends who have always encouraged me to turn my passion into a career. The passion to create something new is what keeps me going. I believe that every individual should learn how to cook their own food,” says Lata, whose favourite chef is Gordon Ramsay whom she admires for his bold attitude and cooking skills. 

Besides traditional Indian dishes, Lata whips up Italian, Mexican and Mughlai food. “Every chef has his/her own style of cooking and set of skills. I do not compare myself with others. Like most chefs, I am always prepared to take compliments as well as criticism. Obviously, you cannot satisfy everyone all the time,” says Lata, who prefers north Indian food. “Just keep moving and treading your path, no matter what,” is her advice to all those embarking on their own journeys. 

The pandemic and beyond 

The pandemic gave birth to several amateur cooks, a trend that makes Lata happy. “Cooking has been rekindled. In these times, creative fields are doing well and cooking is booming, and many are opting to become chefs. People have also realised the importance of healthy eating,” adds the Indore resident. 

[caption id="attachment_17766" align="aligncenter" width="517"]Chef Lata Tandon Chef Lata Tandon[/caption]

But, records aside, there is a lot more Lata has set out to do. “I am looking forward to opening my own restaurant in London and introducing my style of Indian fusion cooking,” informs Lata. 

Her culinary journey has made her calmer. Her best critic? She quips, “My son. I take his reviews very seriously.” 

Deeply attached to her tattoos, she feels they speak volumes about the art of cooking. The follower of Sadguru Jaggi Vasudev, Lata, is gearing up to launch a coffee table book that showcases India’s unexplored cuisines, and ingredients. 

  •  Follow Lata Tondon on Twitter and LinkedIn

Reading Time: 8 mins

Story
Hema Vinod: International Education Specialist of UNHCR and UNICEF turns Amazon bestselling author

Working in the Democratic Republic of the Congo, Uganda, Sri Lanka, Yemen, Somalia and Iraq, apart from India, has had a deep impact on how Hema Vinod looks at life. The International Education Specialist, who was associated with humanitarian efforts of UNHCR for two years and also spent 15 years with UNICEF, closely worked with refugees, internally displaced and disenfranchised communities. “I have become very adaptable seeing the resilience of people in conflict affected and troubled spots, in most cases leaving everything behind and living in camps and temporary locations. The women especially, as they cannot give up because of their children,” says Hema as she chats with Global Indian. “Their ability to adapt and take care of their children in all circumstances, has impacted me deeply,” she adds.  With a rich experience of more than three decades in the domain of education, Hema is now an author of four books, a blog writer and a coach. Her first book, Parenteening Made Simple for parents of teens got released in 2021. "Teenagers are my niche,” says the author. Her second book, Girl Empower Yourself is aimed at supporting girls in their growing up years. Her third book, ABC of Parenting:

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ref="https://www.amazon.in/Parenteening-Made-Simple-Principles-Parenting-ebook/dp/B09MN4JQGG" target="_blank" rel="noopener">Parenteening Made Simple for parents of teens got released in 2021. "Teenagers are my niche,” says the author. Her second book, Girl Empower Yourself is aimed at supporting girls in their growing up years. Her third book, ABC of Parenting: Every parent's guide for their adolescent child supports parents in taking care of the mental and emotional health of their children and equips them with the right tools to do so. Her latest book Success Guide for Teens empowers teenagers while they are transitioning to adulthood.

[caption id="attachment_31486" align="aligncenter" width="938"]Indian author | Hema Vinod | Global Indian Hema with kids in Iraq[/caption]

Flashback: Taste of a different life  

In 1990 Hema moved to Uganda when her husband was transferred there, taking their one-year-old son with them. By that time, she already had education experience in India including as Assistant Head Teacher of a school in Kolkata. She decided to continue her career in Uganda as well.  

After several years of work in international schools in Uganda including her last position as Head of Department, she joined UNHCR as Education Advisor. ‘I was in-charge of the education programme of children of refugees who had come to Uganda from countries like Sudan, Congo, and Rwanda. The work involved teachers training, taking care of renovation of schools and other supporting initiatives to integrate the children of refugees into the country’s education system,” she says.

[caption id="attachment_31487" align="aligncenter" width="768"]Indian author | Hema Vinod | Global Indian Hema with people of displaced community in Somalia[/caption]

 Serving as an UNHCR employee to support displaced people in putting their lives back on track, she found a greater purpose in life.  

Association with UNICEF  

After working with UNHCR for two years, Hema joined the United Nations Children’s Fund (UNICEF) as an Education Specialist. It widened her horizons as she spent the next 15 years reaching out to people in need. Her role was to look into the educational needs of children in disadvantaged and displaced communities. 

[caption id="attachment_31485" align="aligncenter" width="711"]Indian author | Hema Vinod | Global Indian Hema with a colleague - in war zones they used to protect themselves with bullet proof vest and helmet, while working in the field[/caption]

Her first posting of UNICEF was in a small town in northern Uganda. Staying away from her family, she worked as a member of the field staff, providing quality education by ensuring schools and teachers met the standards of child friendly schools.  

“In UNICEF, you cannot forever be in one place, you have to keep moving from one posting to another,” says Hema who travelled to places like Sri Lanka, Yemen, Jordan, Somalia and Iraq as part of UNICEF postings.

Most of the places where I worked were not family duty stations due to the insecurity which prevailed.

[caption id="attachment_31484" align="aligncenter" width="742"]Indian author | Hema Vinod | Global Indian Hema with colleagues, just after a security training programme in Nairobi[/caption]

In 2009, her family moved back to India. Both her kids were in college then, while Hema travelled from one field site to another in conflict affected and insecure locations. “As an educationist, I was interested to serve the most disadvantaged children,” she says.  

She could have chosen to work in India, leading a comparatively comfortable life, working in any school in Bengaluru where her family had settled down but Hema chose to follow her dream. ``That work was challenging but very rewarding,” she says. Working for most disadvantaged children, reaching thousands of them, being involved in a vast variety of responsibilities in the realm of education and fulfilling her dream to work with UNICEF were reasons enough for her to keep travelling to those countries. She used to live in risk-prone nations, coming back to India regularly to spend time with family. 

[caption id="attachment_31483" align="aligncenter" width="768"]Indian author | Hema Vinod | Global Indian Hema in Somalia during a school visit - a maths class was going on. They call it 'Hisaab' like us[/caption]

Getting affected and impacted 

Talking about her experiences in war zones she says, “My colleague was kidnapped in Yemen and returned after 13 months. Some of my colleagues lost their lives in suicide attacks in Somalia. All this deeply affected me. Risk was always there but still I thought, let me work as much as I can.” 

Working for displaced, disadvantaged and war-ravaged communities, adding some light to their lives, facilitating education of their children and focusing on women and their responsibilities of child rearing were giving meaning to her existence and that kept her going. “The security provided by UNICEF is very strong," she mentions.

UNICEF takes very good care of security. But anything can happen anywhere. There is risk to life even if you are staying in a city like Mumbai.

[caption id="attachment_31482" align="aligncenter" width="611"]Indian author | Hema Vinod | Global Indian Hema with colleagues in Jordan[/caption]

Hema’s last posting was in Iraq. She returned to India in 2020 when the pandemic had just struck. “You really learn, you grow looking at different cultures, it gives a new perspective,” she says about her seventeen-year-long, very eventful association with UNHCR and UNICEF.  

The second innings 

The International Education Specialist, who holds a double Master’s Degree (MSc and MA, Education) and a B.Ed, loves to work and was not willing to hang up her boots after the association with UNICEF ended. To give her career new direction she enrolled into an 11-month course at iPEC which is an International Coaching Federation (ICF)-accredited coach training programme. She wanted to brush up her skills as she coached youngsters to help them transition into successful adults. Hema also joined the Iron Lady Programme for entrepreneurs which gave her a lot of clarity and direction on the way ahead.

Hema also realised that coaching was not the only thing that she wanted to do, and turned an author. Her portfolio boasts of four bestsellers.

[caption id="attachment_31508" align="aligncenter" width="568"]Indian author | Hema Vinod | Global Indian Hema Vinod's first book[/caption]

Youngsters need a lot of support and the way in which their parents bring them up determines what they turn out to be.  

Whether it is skilling up parents to raise their children well or imparting life skills to youngsters, her goal is to help the younger generation turn into robust, empathetic and resilient adults. 

Hema also contributes to blogsites and is collaborating with life coaches for a project called Teen Saheli. “It is in the initial phases and we are trying to collaborate with schools to give life skills sessions to students,” says the author, who is all set to give a talk at Women’s Economic Forum in Delhi next month. 

[caption id="attachment_31985" align="aligncenter" width="624"]Hema Vinod |Indian Author | Global Indian Hema Vinod's second book[/caption]

The multifaceted educationist who is originally from Kerala grew up in West Bengal studying at Calcutta Girls school and Loreto College. “I love the kind of work I have been doing, it’s like working for yourself,” she signs off.

  • Follow Hema Vinod on LinkedIn
  • To know more about Hema's work, visit her website

Reading Time: 5 mins

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About Global Indian

Global Indian – a Hero’s Journey is an online publication which showcases the journeys of Indians who went abroad and have had an impact on India. 

These journeys are meant to inspire and motivate the youth to aspire to go beyond where they were born in a spirit of adventure and discovery and return home with news ideas, capital or network that has an impact in some way for India.

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