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Global IndianstoryA rare gem: With 8 Guinness records, Tushar Agarwal of Shiv Narayan Jewellers is taking the world by storm 
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A rare gem: With 8 Guinness records, Tushar Agarwal of Shiv Narayan Jewellers is taking the world by storm 

Written by: Vikram Sharma

(November 28, 2023) As businesses folded during the pandemic, Tushar Agarwal, the 36-year-old Managing Director of Shiv Narayan Jewellers Pvt. Ltd, got down to some serious business. The optimist that he is, Tushar began devising ways to improve his craft, which in turn would take his jewellery business to newer heights.

When the world opened up, Tushar led his team into creating the most unique master pieces of jewellery on the planet. They fetched him not one or two, but eight Guinness World Records titles, making him the first Indian jeweller in history to accomplish such a feat.

“I have always been fascinated by precious stones, their colours and brilliance. The Guinness World Record titles are a huge advancement for the entire industry,” smiles Tushar, who Hyderabad’s top legacy jeweller, in conversation with Global Indian.

Tushar Agarwal, Managing Director, Shiv Narayan Jewellers, with Malaika Arora Khan

Glittering around the world

Over the last couple of years, Tushar has held glittery exhibits of his exclusive collection in Dubai, Hong Kong and Bahrain, which attracted the crème de la crème from across the world.

His recent exclusive soirée was held at Wallace Collection in London, hosted by billionaire and philanthropist Sudha Reddy. “A host of designers showcased their work at the exhibit,” says Tushar, who showcased pieces made of green emerald and other aurum wonders.

Among those who were present at the preview of Shiv Narayan’s exquisite pieces were Joseph Muscat, former Prime Minister of Malta, Councillor Schmetterling, who is the Deputy Mayor of Kensington and Chelsea boroughs, Princess Katarina de Silva, and Princess Corinna Sayn Wittgenstein, among a host of other celebrities.

“The event championed the spirit of cross-border collaborations and bridge the divide between the splendour of Indian heritage and its global accessibility,” says the 36-year-old.

 

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A post shared by Shiv Narayan Jewellers Pvt Ltd (@shivnarayanjewellerspvtltd)

The Guinness records

While each of the four masterpieces speaks for itself, the ‘Satlada’ necklace, a seven-layer necklace stands out. “It has 315 emeralds and 1,971 fine diamonds. It holds the record for most emeralds set on a necklace and most diamonds on a necklace,” says Tushar, who worked round-the-clock with his team to design the jewellery, setting new benchmarks and inspiring the entire jewellery industry. The sourcing of the gemstones for this necklace alone took two and a half years. “Crafting for this piece took us close to six months,” he explains.

Next is the awe-inspiring ‘Ganesha Pendant’, which achieved the Guinness World Records title for The Heaviest Pendant and The Most Diamonds Set On A Pendant. The handcrafted jewel weighs 1011.150 grams and took six and a half months to create.

The ‘Ram Darbar’, which achieved the record for The Heaviest Pendant and The Most Diamonds Set On A Pendant. It took eight and a half months to create. “It has 54,666 diamonds and weighs 1681.820 grams. This piece has diamonds inscribing Lord Ram’s name on the back,” explains Tushar.

Another piece of exquisite craftsmanship is the magnifying glass, which now holds the record for The Most Expensive Magnifying Glass. It holds an impressive value of $108,346. “Sheer dedication and utmost attention is what we have invested in each of these resplendent creations,” says Tushar, whose jewellery house has solidified their position at the top in the gem and jewellery industry by achieving Guinness records.

“We hope to continue to pioneer innovation in the industry and reach new heights,” assures Tushar, who has already got down to creating more masterpieces in the near future. In fact, he has trained his team to push the boundaries and redefine what is possible in the realm of jewellery design.

 

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A post shared by Shiv Narayan Jewellers Pvt Ltd (@shivnarayanjewellerspvtltd)

Like father, like son 

A third-generation entrepreneur, Tushar joined the family business when he was just 11. After all, he was born in a family of jewellers. “I would come home and sit with my father and watch him sort out the stones. It fascinated me,” recalls Tushar, who completed his degree in Commerce from St. Francis Xavier’s College.

Since then, he has developed a deep understanding of the craft. “I gained knowledge and experience that I could not have gotten only through books,” he says. For this, he credits his father Kamal Kishore Agarwal, for teaching him everything there is to know about the jewellery business. “From the crafting process to being able to identify good designs, he is the reason behind my creations,” smiles the businessman. The family business goes back to Seth Sri Shiv Narayan, who was the head jeweller to the last Nizam of Hyderabad Mir Osman Ali Khan. “He crafted many masterpieces for the Nizam, many of which went into his personal collection,” says Tushar.

The young scion has taken on the mantle and his vision has been to take Shiv Narayan Jewellers Pvt Ltd to the international stage. In the past few years, many celebrities have adorned Tushar’s precious creations including Mallaika Arora, Neha Dupia and most recently Disha Patani. “We cater to clients across the world,” he says.

Recently, Tushar unveiled another masterpiece — a handcrafted idol consisting 75,000 diamonds making up a total 500 carats. “The depiction of Lord Vishnu in the Yoga Nidra position, with his hands resting on a Jyotirlinga represents Lord Shiva, and Lord Brahma seated atop a lotus that emerges from Vishnu’s navel, is a sublime representation of ancient Indian scriptures,” he says.

 

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A post shared by Shiv Narayan Jewellers Pvt Ltd (@shivnarayanjewellerspvtltd)

Future of the jewellery business 

Lab-grown diamonds have been on the rise and India, which dominates the global natural diamond market, is pushing for a greater market share of the ‘green’ variety too. Since they’re more affordable, they do tend to be popular among the young. “Their popularity stems from their affordability and likeness to real diamonds but for any true jewellery enthusiast, it’ll never be enough,” Tushar insists.

He says the shine of a diamond is simply unique, especially once you know how it came to be. “For this very reason, we don’t deal in lab-grown diamonds. We only use real, natural diamonds in our jewels handcrafted with precision.”

Tushar and team specialise in gemstone jewellery. “Each of our designs are unique, luxury pieces that carry our legacy, our heritage and history,” he says.

While his work takes up most his time, – Tushar often works until the wee hours with his team of artisans – he likes to unwind by watching movies. “I am a big movie buff and I like to watch anything that is entertaining,” says Tushar, who otherwise loves to listen to music.

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  • Bahrain jewelry shows
  • bespoke jewelry
  • celebrity jewelry
  • diamond masterpieces
  • Dubai exhibits
  • emerald collections
  • gemstone jewelry
  • Guinness World Records
  • handcrafted jewels
  • Hong Kong jewelry
  • Hyderabad jewellers
  • Indian craftsmanship
  • Indian heritage
  • international jewelry brand
  • lab-grown diamonds
  • London
  • luxury accessories
  • luxury jewelry
  • Nizam of Hyderabad
  • Shiv Narayan Jewellers
  • St. Francis Xavier’s College
  • sustainable diamonds
  • Tushar Agarwal
  • unique jewelry designs
  • Wallace Collection

Published on 28, Nov 2023

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Avinash Sable: Crossing the finishing line with two medals at Asian Games 2023

(October 9, 2023) Sprinting in neon shoes, India's Avinash Sable effortlessly crossed the many obstacles on the track to win a gold in the men's 3000m steeplechase at the Asian Games 2023, making him the first Indian to achieve the feat. Not just this, the Global Indian took top honours with a timing of 8:19:50, thus breaking the Games record. Crossing the finishing line made Indian fans erupt in joy, along with the natives of Beed district where Avinash spent a large part of his life. Known for its landless workers and migrant labourers, life is hard in Beed, and it's this grim reality that played a catalyst in Avinash's success. Seeing his parents constantly move for work instilled in him a certain sense of hard work and passion to keep doing whatever it takes to achieve whatever you want. "For me, the background of the athlete is very important. Those who come from humble families, from the villages have faced the worst situations in life, those things made them hardened and battle-ready. They are not afraid of adversity and want to work hard. Sable was special and different from others. He has a will of steel and he can

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ty and want to work hard. Sable was special and different from others. He has a will of steel and he can come back from any worse scenario" his former coach Amrish Kumar said in an interview.

[caption id="attachment_45791" align="aligncenter" width="1200"]Avinash Sable | Global Indian Avinash Sable won a gold at the Asian Games 2023[/caption]

A few days later, he won a silver in the men's 5000m, thus picking up his second medal at the Asian Games 2023. Clinching medals for India has become the new normal for Avinash, but not many know that being an athlete was never on his dream list. "When I was a child, I had never thought I would become an athlete and win medals for the country. It's destiny," said Avinash.

How hardships prepared him for anything

Born in a farmer's family in 1994 in the Mandwa village of Beed district in Maharashtra, he grew up with modest means as his parents owned a small piece of land and worked as daily wage workers in brick kilns. With his school almost six km away from his home, Sable would often run to make it to school on time, while helping his parents part-time at brick kilns. His schoolteachers saw the potential in him and encouraged him to participate in a local marathon when he was just nine. He ended up earning the top spot and a cash prize of ₹100. His confidence grew and soon the muddy roads of his village became his training ground.

While he kept training and running marathons, he started working at construction sites to help his family earn some extra income after finishing Class 10. When he enrolled in a local college, the hardships continued to remain. This time he had to run 8 km daily to reach college, and once again, his talent was spotted by a college teacher who played a pivotal role in expanding his horizons by accompanying him to collegiate-level track and field competitions. He was always keen to join the Indian Army and at the age of 18, he was recruited as a part of the 5 Mahar regiment. In the first few years of his service, Avinash survived two extreme weather conditions - one, when he was posted in Siachen, the highest battlefield known for its cold weather, and two, when he faced 50-degree Celsius during his posting in the arid Rajasthan. This made him a tough man who was ready to take on anything that came his way.

Avinash Sable | Global Indian

Finding his passion in steeplechase

This attitude led him to the cross-country race in his regiment and soon started participating in competitions and even secured fifth place at the National Cross Country Championship. It was here that he met his coach Kumar, who is also an Indian Army coach mentoring long-distance athletes, who pushed him to become a better athlete. In 2017, on Kumar's suggestion, Avinash switched from cross country to 3000m steeplechase. In just one year of dedicated focus on steeplechase, Sable achieved a remarkable feat by shattering a national record that had stood for 37 years, accomplishing this in 2018.

The very next year, at the Federation Cup in Patiala, he established a fresh record with a time of 8:28.94. This outstanding performance earned him qualification for both the 2019 Asian Athletics Championships and the 2019 World Athletics Championships, making him the first male steeplechaser from India to qualify for the World Championships. He clinched a silver at his international debut at the 2019 Asian Athletics Championships in Doha and ended up breaking his own national record twice at the World Championships. "The steeplechase is a very tactical race. So most times, I was told it was not possible to break this record in India because no one can set that kind of pace in India. So I had to set the pace for myself too," Avinash told ESPN.

Honored to receive the prestigious Arjuna award from honourable President of India.Thank you everyone for your support and encouragement.
I Will keep working hard to bring glory to the my nation.
Congratulations to all other Awardees
jai hind 🇮🇳 pic.twitter.com/BtyuBss9fq

— Avinash Sable (@avinash3000m) December 1, 2022

Running towards the finishing line

In the final, he secured the 13th position with an impressive time of 8:21.37, not only surpassing the national record once more but also securing his qualification for the Tokyo 2020 Olympics. This remarkable achievement made Avinash the first Indian to qualify for the steeplechase event at the Olympics since Gulzara Singh Mann in 1952. But COVID-19 put the brakes on it for a year, and just three months before the Tokyo Olympics in 2021, Avinash tested positive, thus affecting his performance at the biggest sporting event. Though he still managed to break his record yet again but was only good enough to secure seventh position.

 

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A post shared by Avinash Sable (@avinash__sable)

However, he bounced back at the Commonwealth Games 2022 in Birmingham, with a silver medal in the steeplechase, making him the first athlete from outside Kenya to win a medal in men's 3000 meters steeplechase at the Commonwealth Games since 1994. But he took it a notch higher when he scripted history at the ongoing Asian Games 2023 by winning the first-ever Gold medal for India in the steeplechase and bagged his second medal in the event by winning a silver in the men's 5000m. Avinash's inspiring journey exemplifies the unwavering spirit of determination and dedication. Despite facing numerous challenges, he has demonstrated that with relentless hard work and unwavering commitment, one can achieve the seemingly impossible.

Follow Avinash Sable on Instagram and X

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Rattan Lal: From childhood farmer to godfather of soil science

(October 22, 2024) From the sun-drenched fields of pre-partition Punjab to the prestigious halls of academia in the United States, Rattan Lal's journey depicts how Indian experiences can transform global challenges. Once a child farmer toiling on his family's modest land, he has risen to become a leading figure in improving food security for over two billion people. Recently honoured with the 2024 Gulbenkian Prize for Humanity, Lal's groundbreaking research in soil science is reshaping the understanding of sustainable agriculture and its vital role in addressing pressing global issues, inspiring hope and possibility. With a career spanning more than five decades, his accolades include the Nobel Peace Prize, the World Food Prize, and the Padma Shri, among others. In 2014, he was recognized in the Thomson Reuters list of the World’s Most Influential Scientific Minds. In 2022, U.S. President Joe Biden appointed this Global Indian to the Board for International Food and Agricultural Development (BIFAD), making him a key advisor on global agricultural policy. [caption id="attachment_58302" align="aligncenter" width="711"] Dr Rattan Lal[/caption] In a world where the stakes have never been higher, Lal serves as a guiding light, advocating for the respect and dignity of agriculture to attract the next generation.

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BIFAD), making him a key advisor on global agricultural policy.

[caption id="attachment_58302" align="aligncenter" width="711"]Indian Scientist | Rattan Lal | Global Indian Dr Rattan Lal[/caption]

In a world where the stakes have never been higher, Lal serves as a guiding light, advocating for the respect and dignity of agriculture to attract the next generation. “The agriculture profession must be given the respect and dignity it deserves,” he emphasized in an interview, highlighting his commitment to a holistic vision of agricultural innovation that encompasses business, academia, and industry globally.

From refugee to renowned scientist

Born in 1944 in British India's Punjab region, Lal’s early life was shaped by hardship and displacement. His family, subsistence farmers, lost their land during the partition and lived in refugee camps for two years. Eventually resettling in India, the Lal family farmed less than two acres of semi-arid land, facing the daily struggles of smallholder farmers—droughts, poor soil quality, pest infestations, and a lack of modern agricultural tools. It was here, as a child farming on the family land, that Lal first became aware of the fragile relationship between soil and sustenance.

These early experiences sowed the seeds of his lifelong passion for soil management, driving him to explore ways to improve soil productivity, particularly for smallholder farmers like his own family.

"My interest in soil and its management goes back to my childhood, growing up on a family farm in north-western India. During those times without fertilizers, tractors, or electric pumps, the wellbeing of families depended on soil and its ability to produce crops." - Rattan Lal

Education in India and abroad

[caption id="attachment_58304" align="aligncenter" width="423"]Indian Scientist | Global Indian Dr Rattan Lal during his days as a student[/caption]

Lal earned his B.Sc. degree from Punjab Agricultural University and his M.Sc. from the Indian Agricultural Research Institute. A significant moment came in the 1960s when an Ohio State University professor noticed his talent and arranged a scholarship for him to pursue a Ph.D. in soil science, which he completed in 1968. This marked the beginning of an illustrious career that would span over half a century, leaving an indelible mark on global agriculture and environmental science.

Early Career – In Nigeria

One of Lal's most formative experiences came during his time as a soil physicist at the International Institute of Tropical Agriculture (IITA) in Nigeria. It was there, while studying the effects of deforestation on soil health, that Lal made a groundbreaking discovery: removing trees and vegetation caused the organic carbon and essential nutrients in the soil to disappear, rendering the land barren. In response, Lal developed practices such as mulching, no-till farming, and cover cropping to restore lost nutrients and organic matter, effectively regenerating the soil’s fertility.

His findings not only revolutionized local agricultural practices but also attracted global attention. Scientists from around the world travelled to Nigeria to see his experimental plots, marveling at how Lal had managed to bring degraded soils back to life. This research laid the foundation for his future work on carbon sequestration, showing how soil could serve as a natural sink for atmospheric carbon dioxide, thus playing a crucial role in mitigating climate change.

[caption id="attachment_58308" align="aligncenter" width="660"]Indian Scientist | Global Indian Dr Rattan Lal with farmers at a research site in Nigeria[/caption]

Returning to Ohio: Leading the world

In 1987, Lal returned to Ohio State University, where he established the Rattan Lal Center for Carbon Management and Sequestration. Over the next several decades, his research focused on transforming degraded soils into healthy, productive ones—not just for agricultural benefit but for the greater ecological good. His models demonstrated that by restoring soil health, humanity could double global annual grain yields, reduce the land area used for grain cultivation by 30 percent, and significantly lower the need for chemical fertilizers, which contribute to environmental degradation.

In 2004, the scientist published a landmark paper in Science titled "Soil Carbon Sequestration Impacts on Global Climate Change and Food Security." In this paper, Lal was one of the first to assert that restoring organic material to the soil could help remove carbon dioxide from the atmosphere. “Soil can be a powerful tool in mitigating climate change,” Lal argued. This idea has since become a cornerstone of climate change mitigation strategies and remains one of the most cited works in environmental science.

He continues to be ranked as a highly influential researcher, with over 1,000 peer-reviewed journal articles and more than 100 books (written and edited) to his name.

[caption id="attachment_58303" align="aligncenter" width="706"]Indian Scientist | Rattan Lal | Global Indian Dr Rattan Lal is considered the godfather of soil science[/caption]

Work that aligns with the UN’s 2030 Sustainable Development Goals

Lal’s five decades of work are deeply aligned with the United Nations’ Sustainable Development Goals (SDGs), established in 2012, particularly those focused on eradicating hunger, combating climate change, and ensuring sustainable ecosystems.

He pointed out that one oversight of the Sustainable Development Goals is that the word “soil” is not specifically mentioned in the primary language of any of the 17 Goals, although the word “land” is included in SDG15.

"It is now widely realized that protecting, managing and restoring “Soil Health” is essential to achieving several SDGs (such as #1;2;13;15 and others). The focus on improving soil health can still accomplish several SDGs in the remaining years." - Rattan Lal

His pioneering research in regenerative agriculture and soil carbon sequestration directly addresses SDG 1: No Poverty by improving the livelihoods of smallholder farmers, as well as SDG 2: Zero Hunger, significantly enhancing global food security through sustainable farming practices. By focusing on restoring soil health to mitigate climate change, his efforts resonate with SDG 13: Climate Action. Moreover, his advocacy for ecosystem preservation supports SDG 15: Life on Land. As Lal aptly puts it, “Good diet is also good medicine,” highlighting the critical importance of nutrition-sensitive agriculture in achieving these global goals.

[caption id="attachment_58307" align="aligncenter" width="657"]Indian Scientist | Rattan Lal | Global Indian Dr Rattan Lal at field work in Ohio[/caption]

Giving back to farmers and the earth

Despite his academic achievements, Lal has never forgotten the struggles of smallholder farmers like his own family. His life’s work has been about giving back—both to the earth and the people who depend on it. His techniques for restoring soil health are now used across continents, from Africa to Asia to the Americas. More than two billion people have benefited from improved food security due to his soil-centric agricultural methods.

"Keeping food prices low is important but it should not come at the cost of farmers’ livelihoods or the degradation of our planet’s soils." - Rattan Lal

As a prominent advocate for sustainable agriculture, he has worked tirelessly to ensure that his findings translate into actionable policies. In 2021, he and his team launched the C-FARM project on carbon farming, aimed at providing field-based validation of how soil can capture and store carbon dioxide.

Through his leadership, initiatives like Living Soils in the Americas have emerged, creating international collaborations aimed at preserving and enhancing soil health.

Indian Scientist | Rattan Lal | Global Indian

 

A lifelong mission

At 79, Dr Rattan Lal continues to advocate for policies that support sustainable agriculture, serving as Chair in Soil Science and a Goodwill Ambassador for the Inter-American Institute for Cooperation on Agriculture. Though his many accolades, including the 2024 Gulbenkian Prize, recognize his contribution to protecting the planet’s future, Lal believes the work is far from over. His vision for the future involves continued global cooperation to further soil management, ensuring that future generations inherit a planet capable of feeding its people while thriving ecologically.

Dr Lal not only bridges the gap between traditional farming practices and modern science but also serves as an inspiration for the diaspora to leverage their Indian experiences and knowledge for global betterment.Indian Scientist | Rattan Lal | Global Indian

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Out-of-the-box living! Dhara Kabaria & Sonali Phadke create container homes you can relocate with

(April 7, 2022) Designing and architecture were her first love. But her passion heightened multi-fold after Pune-based Dhara Kabaria chanced upon upcycling during her master’s degree in alternative use of materials and designs at the Kent Institute of Art and Design in the UK. “It was a turning point for me,” Dhara tells Global Indian. The zeal for creative reuse gave birth to Studio Alternatives, a design agency that finds its roots in sustainability. But what sets them apart is their expertise in container architecture. And their endeavour to promote recycling into the mainstream with Alternative Reuse and Upcycling Foundation, a nonprofit. Dhara and her co-founder Sonali Phadke make beautiful living spaces from recyclable shipping containers. The duo, who first met in 2014, fell in love with container architecture right after their first project. “We were already designing with upcycled material but had never explored containers. So, when approached to work on a home made from shipping containers, we took it as a challenge. We knew that it was popular in Europe, but India was yet to explore its potential,” pipes Dhara whose interest was piqued after the successful debut. [caption id="attachment_22714" align="aligncenter" width="571"] Dhara Kabaria (L) and Sonali Phadke (R)[/caption]

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tial,” pipes Dhara whose interest was piqued after the successful debut.

[caption id="attachment_22714" align="aligncenter" width="571"]Designer Dhara Kabaria | Sonali Phadke Dhara Kabaria (L) and Sonali Phadke (R)[/caption]

A project that changed it all

The duo took some time to understand the nuances, and it was after a year of setting up the entire system, they nose-dived into container architecture. “For us, it started as an exploration - to understand the dynamics of container upcycling,” says the designer who calls creative reuse not just their business but also a lifestyle.

The debut project gave way to varied spaces made out of shipping containers - homes, schools, restaurants, cafes, and technical spaces. With more people turning towards sustainable living spaces, Dhara and Sonali had more inquiries coming in. “If we got only 100 queries in 2015, it has now increased to 10,000. The graph is going high. People are now inquisitive about this alternative way of living,” adds Dhara, who works with a small team of skilled workers like fabricators, carpenters, and painters.

Designer Dhara Kabaria | Sonali Phadke

The spaces are constructed at their studio in Pune and are later mounted onto trucks and delivered to sites. Container architecture is not only sustainable but also portable. “What makes them different from regular spaces is the advantage of portability. One can rent land in any part of the country, and get these structures installed on site,” says Dhara, who believes that it provides a “sense of freedom” to anyone who isn’t keen on staying in one place for long. “You can either move the home with you or sell it,” she informs.

[caption id="attachment_22710" align="aligncenter" width="684"]Designer Dhara Kabaria and Sonali Phadke A home made from shipping containers[/caption]

While regular homes turn into a stack of debris after demolition, containers spaces can be transferred, sold or recycled. “The flexibility it provide is unlike any,” adds the 44-year-old who has till now worked on 25 projects in container spaces. “We have used 70+ containers which are available in two sizes- 20 feet and 40 feet,” she reveals.

Converting containers into living spaces

But how does one transform shipping containers into living spaces? “We first buy containers from JNPT port in Navi Mumbai, transport them to our studio. We then clean and make them rust-free. Each space is customised, so we design the space, work on fabrication and insulation, electrical work, plumbing, doors and windows. But what sets us apart is that these spaces are made in three-four months,” says the designer. They also monitor the site where it is installed. “The water points and sewage systems are put into place accordingly,” adds Dhara. She reveals it takes between one to 10 days to install a home at a site dependant on complexity.

The biggest enemy of steel containers is the heat, and Dhara and Sonali have found a solution for it too. “We add a second roof and try to keep good ventilation with the help of windows and green terraces. Also, the placement of the house on the location helps in beating the heat,” says Dhara who has constructed homes and spaces which work even without an AC in Maharashtra’s heat.

[caption id="attachment_22711" align="aligncenter" width="717"]Designer Dhara Kabaria | Sonali Phadke The interior of a home made from shipping container[/caption]

Her own home in Pune is the perfect example. She began with two 20 feet containers as her favourite project. “I am biased towards it. When we had started, many wanted to see how a home would look and feel inside. So, we made a two-storeyed home, and used 65 percent reclaimed material like wood for windows and doors. We even added a motorised openable deck. We have now added another container, so now it’s a lego-like house,” beams Dhara with pride.

While the trend is catching up, Dhara feels it has a long way to go. “The cost of making a sustainable home is equal to or more than a regular home as steel is expensive. Affordability is often a concern,” she adds.

The turning point

Happy to explore the possibilities of container architecture, the Katni-born girl was raised in Bhavnagar in Gujarat. It was during the construction of her home in Class 10 that she was enticed by the art of designing. “My dad was a civil engineer and I would often see him having long discussions with architects in our house. That got me interested in architecture and design,” says the designer who enrolled at CEPT, Ahmedabad. “It was the best training ground as I was introduced to weaving, woodwork, and traditional prints,” says Dhara who met her guru Dashrath Patel, the legendary interior designer during the course. “Under his guidance, I flourished. He not only guided me on my thesis but also took me under his wings as an apprentice,” reminisces Dhara.

[caption id="attachment_22712" align="aligncenter" width="502"]Designer Dhara Kabaria | Sonali Phadke Sonali Phadke (L) and Dhara Kabaria (R)[/caption]

Later, she went to the UK for her master’s, and upon her return continued working with Patel for a few years, explored other design firms and later launched Studio Alternatives. Sonali, on the other hand, is an alumnus of the Ecological Society Pune. Her family business in composites and plastics triggered her initial interest in reusing waste.

Dhara now plans to make “upcycling mainstream,” and is keen to make people aware of sustainability, and how certain materials can be given a second lease of life instead of ending up in landfills. To bridge the gap, Sonali and Dhara have started the Alternative Reuse and Upcycling Foundation, a nonprofit which promotes a more effective way of handling and using waste and scrap. “The first step is to create awareness through small campaigns,” concludes Dhara, who revels in family time, and travelling.

  • Follow Dhara Kabaria on Linkedin and Studio Alternatives on Instagram

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Artist TK Sarasvathy creates hyper realistic paintings celebrating Indian cuisine

(August 21, 2023) When you are digging into delicious idlis, did you realize that they have hundreds of tiny holes in them? Or when you are relishing a crisp dosa does it strike your mind that it has more than 5000 infinitesimally tiny holes that give it structure and form? Imagine a self-taught artist spending hours and days painting these daily Indian foods onto canvases and transforming them into life-like art works? Hyper realism is the forte of artist TK Sarasvathy who lived across countries and places – she was born in Puducherry and lived in UAE and Singapore before leaving for the US in 2017 and she excels at re-creating Indian foods as part of her oeuvre. [caption id="attachment_43959" align="aligncenter" width="541"] Artist TK Sarasvathy.[/caption] She started dabbling with art in 2008 when a visit to the Louvre museum in Paris triggered a passion for art and has never looked back since. The artist specializes in creating hyper realistic images of art on canvasses and her last solo exhibition at the Foley Gallery in Manhattan. Bhojan, showcased Indian food depicted in a hyperreal style to much acclaim. Hooked To Hyper Realism Drawing and scribbling on paper using pencil were always

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f art on canvasses and her last solo exhibition at the Foley Gallery in Manhattan. Bhojan, showcased Indian food depicted in a hyperreal style to much acclaim.

Hooked To Hyper Realism

Drawing and scribbling on paper using pencil were always of interest to Sarasvathy but, she never took it seriously. Once, that changed she started working on canvases and exploring her art.

While searching for unique subjects, Google introduced her to hyperrealism. Various works from renowned artists in hyperrealism world and especially in food like burgers, desserts, fast foods as art attracted her and she realized that, Indian food was not explored in the milieu.

The artist shares, “This is where I started my journey to depict Indian food as hyper realistic art. To start my journey in hyper realism art world, I didn’t have any references or someone to lookup for help. Painting is all about colours and texture along with thoughts of artists shown on canvas. According to me, any food/cuisine and especially in Indian food, will have amazing textures and colors and this is the inspiration towards my work.”

[caption id="attachment_43962" align="aligncenter" width="500"]Global Indian | TK Sarasvathy Jalebi Painting by artist TK Sarasvathy.[/caption]

Sarasvathy studied the art of hyper real greats including Tjalf Sparnasy and Mary Ellen Johnson, to understand its intricacies and she them calls her inspiration. She adds, “I love their creations and they have influenced me a lot. This is due to the minutely detailed work depicting colour and texture of food.”

Her works are a treat to behold. From idli, sambar and coconut chutney to samosa, naan, gulab jamun, mango lassi and chole bhatura  she has created works of  well-known Indian dishes covering from North to South, using the medium, Oil on Linen, as her canvas as it helps to get a hyper realistic texture because of its smoothness and its great quality.

Food Fables

Every single painting takes Sarasvathy months and each work is a challenge in itself. This difficulty is not with the dimensions of the food or dish or even color, but lies in bringing those intricacies of details at every centimeter of the canvas to life.

“It took me close to 6 months to paint Idli, Sambar and Chutney and this was due to complexity of idli texture with tiny holes around and being the first painting to be painted in this genre. While eating idli all my life, I never realized it has so much details and hundreds of tiny holes. Now, I cherish eating idli more, knowing its value.” she laughs.

Similarly, when she worked on dosa which had 5000+ circles or on Gulab Jamun, she had to paint 1000+ tiny circles on seven Gulab Jamuns depicted in the paintings took her months. Every painting takes two to three months and surely is very demanding.

These challenges are something the artist relishes. “It is not easy to paint food as there is a very detailed output covering colour, texture, shape of the dish, condiments, magnitude and depth of vegetables among others.” she shares before adding, “When we paint a food/dish, all eyes that are going to watch it, have a pre-determined picture of that food/dish in their mind. As an artist I have to ensure, the picture of that dish in end viewers mind is matching with my work or my art replaces that picture in his brain.”

[caption id="attachment_43960" align="aligncenter" width="511"]Global Indian | TK Sarasvathy Papad painting by Artist TK Sarasvathy.[/caption]

No Pain, No Gain, is her mantra. For example, her painting Papad has almost 1400 big circles and many smaller ones. “I have to make all these circles look like a puffed portion, it is very time consuming but it gives me immense pleasure for creating artworks intricately hand painted capturing every detail. More than anything, it's the satisfaction of achievement and the peace in my mind during every stage of that painting that motivates me.” she adds.

To start her journey in hyper realism art world, Sarasvathy did not have any references or help, it was all self-learnt. An artwork showcasing real-life image on canvas is an overwhelming feeling of happiness for the person behind it and this is what moves Sarasvathy to pay homage to Indian food, no matter the difficulties.

She adds, “What we cook is an expression of who we are and where we come from. Food is one thing that we all have in common and it plays such a central role in every culture, globally. This is the background to my project to bring all famous Indian dishes and my small attempt retrieves culture back into the form that is alive.”

Art as the center

The artist recently collaborated with South Asian Woman’s Creative Collective (SAWCC) public programming that provided a deeper context into the foods of the Indian Subcontinent and with The Cumin Club first ever PR/media dinner in NYC for 25 food writers and editors. Her work brings Indian food to the global diaspora showcasing the rich wealth and heritage of the cuisine.

Global Indian | TK Sarasvathy

Since her work is time-consuming, how does she juggle it with her young family? By being organized and planning ahead, she laughs and shares, “I am blessed to have children (Revant aged 13 and Nipeksha, 7) and a spouse (Nagaraju Palivela, Senior Director - Credit Suisse Bank) who are extremely co-operative and understand my work and my aspirations with art. They are very supportive and lend a hand, sometimes to take care of things. I plan their classes and activities in advance and ensure my meetings and work are done before / after them.”

Currently she started working on a small series of artworks with spoon and fork while she plans on exploring other cuisines too. Creative, Unique and Surreal, the artist is a perfect example of pursuing passion with all of one’s energy. Showcasing real food through hyper real art, the Global Indian captures the mystery of Indian food through her mastery over medium.

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Indian professor Pallavi Chitturi – Making statistics & maths relatable to US students

(January 21, 2022) Statistics and maths evoke an ardent response from Indian professor Pallavi Chitturi. The research professor with a firm hold on data, predicts and forecasts diverse viewpoints. Teaching statistics at the Fox School of Business, Temple University, and EMBA programmes in Philadelphia and Bogota, Colombia, is a calling that she has embraced with immense grace. As research professor, she has written several research presentations at national and international conferences, and also published a book, Choice Based Conjoint Analysis – Models and Designs. The recipient of the Musser Award for Excellence in Teaching and the Lindback Distinguished Teaching Award, for Pallavi, learning is an evolution. The Andrisani-Frank Undergraduate Teaching Awardee and the Crystal Apple Teaching Awardee, Pallavi was also given the Executive DBA Faculty of the Year Award. The Dean’s Teaching Fellow for innovation in teaching and excellence has decades of mentoring and dedication to her subject and students, in equal measure. At heart, Pallavi loves teaching, and adores her subjects. While maths and statistics are horrors for many, she was a natural. In school, she recalls her teachers repeatedly advising her to pursue engineering because of her passion and aptitude for maths. Unsure about what she wanted to

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dores her subjects. While maths and statistics are horrors for many, she was a natural. In school, she recalls her teachers repeatedly advising her to pursue engineering because of her passion and aptitude for maths. Unsure about what she wanted to pursue, the one thing she knew was - it would not be engineering. A vague notion of being a teacher, just like her mother, guided her.

The Lady Shri Ram College, Delhi BA (hons) student in mathematical statistics was bowled over by her professors’ zeal and knowledge ---- emulating them was her aspiration.

“LSR being an all-women’s college, the faculty was also all women. They were brilliant, accomplished with PhDs from universities across the country. They were exceptionally good at their subjects and enjoyed teaching. They helped me resolve my dilemma: I was going to teach maths/statistics, and I was going to get my PhD before that,” reveals Pallavi Chitturi in an interview with Global Indian.

Her journey

It was maths and more maths as her journey began. “Mathematics, combined with opportunity - I was lucky to have some wonderful mentors who lit up my path with so much grace,” adds the Indian professor.

“Ever heard of Ikigai — the Japanese philosophy? What you love, what you can be good at, what you can be rewarded for and what the world needs — if these four can intersect, then you can be successful at whatever you choose as your career. I loved maths, I was good at it, and could be rewarded for it. So, my choice of career was clear even before I had earned my PhD,” says the brilliant professor who finished her MA at Delhi University, got married and left for the US. She joined University of Texas, Austin for post-graduation, and a PhD in statistics. “My mentor and guide was the renowned Prof Peter W M John - known for his work in statistics. It was sheer good luck to be mentored by him,” the Indian professor recalls.

Indian Professor | Pallavi Chitturi | Global Indian

As faculty at Temple University, she found herself in the august company of Dr Damaraju Raghavarao, chairman of the department. “Dr Raghavarao was someone whose research papers I had read at DU ---- now I was working in the same department. He published a paper with me, and worked with me on the publication of our book, and papers. He need not have worked with me, a junior faculty, but he was such a wonderful mentor. It was a pleasure learning from him,” explains the statistician who cannot forget the impact of Prof John and Dr Raghavrao.

The teacher who connects with students

“I enjoy the subjects, and I enjoy teaching. Students connect with that. Some must think I am crazy - How can anyone love maths so much? Maybe because I try to make it relatable. In one teacher evaluation, a student wrote, “I never thought I could like maths so much till I took your class,’” says Pallavi, grinning from ear to ear.

Students were often bewildered by her accent --- Is it Brit, Indian or even a Texan twang? Nevertheless, they love learning from her. As a professor, she was asked to teach at Temple University in Rome and Beijing – a respite she enjoyed.

On bringing up her boys

Shifting to the US was smooth as her upbringing – her father, a retired major-general and mother, a teacher, and their Army life prepared her what was to come. Her sons Akshay and Abhinav grew up in the US with Indian ethos as Pallavi’s parents and in-laws visited often, and she would visit India twice a year. She loves music and the arts and indulges in them in her free time.

Indian Professor | Pallavi Chitturi | Global Indian

Plans for the future

The Chitturis are a teaching family – Pallavi at Temple University and her husband Ravi at Lehigh University (teaching marketing).

For Pallavi, there is a “lot more to do” as she believes teaching can be carried forward in three different modes - research, contributions and service. Her elder son, Akshay just got married to his colleague, and the professor-mother is thrilled. Pallavi believes teaching can be carried forward in three different modes – research, contributions and service. "There is a lot more to do,” she concludes.

  • Follow Pallavi Chitturi on Linkedin

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About Global Indian

Global Indian – a Hero’s Journey is an online publication which showcases the journeys of Indians who went abroad and have had an impact on India. 

These journeys are meant to inspire and motivate the youth to aspire to go beyond where they were born in a spirit of adventure and discovery and return home with news ideas, capital or network that has an impact in some way for India.

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