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Global IndianstoryA Vichitra epic tale: How US-based author Divakaruni gives women a voice, in books & through social work
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A Vichitra epic tale: How US-based author Divakaruni gives women a voice, in books & through social work

Written by: Namrata Srivastava

(April 30, 2022) Indian epics are among the most revered works of literature over centuries. Several authors have narrated different tales of male protagonists – Rama, Lakshman, Arjun, Krishna, Yudhisthir, and even Ravana and Duryodhana. However, even though women feature in every retelling, seldom are the stories about these legendary women as protagonists explored.

Chitra Banerjee Divakaruni

Houston-based Chitra Banerjee Divakaruni felt this lacuna as she ensconced on her literary journey, as a voracious young reader. Soon, narrating tales of these heroines became her raison d’etre. Today, Chitra is the most noted of Indian-origin storytellers who has turned epics into personal journeys from a women’s perspective. Her novels, Sister of My Heart, Palace of Illusions,The Forest of Enchantments and The Last Queen, etc, all explore a women’s struggle to retain autonomy in a world that privileges men. “I have grown up listening to stories of these women, but from the point of view of a man. So often, I have heard people calling them the reason of great wars, or admiring them for the wrong reasons. I felt that many of these heroines, such as Sita and Draupadi were misunderstood. That prompted me to write about them,” shares the 65-year-old award-winning author, during an interview with Global Indian.

The writer, who struggled financially during her initial days in the US, is a bestselling author today, winning several awards – American Book Award (1996), Crawford Award (1998), and Cultural Jewel Award (2009) and Light of India Award (2011). Currently, Chitra teaches in the nationally-ranked creative writing programme at the University of Houston, where she is the Betty and Gene McDavid Professor of creative writing.

A child of books

Born in Kolkata, as a child Chitra got to travel a lot as her father worked as an accountant at an oil firm. Growing up with three brothers – one elder and two younger – Chitra would spend hours reading. “I was a shy child. Since we travelled a lot, I didn’t have many friends growing up. So, whenever I would get the time, I would read books and befriend its characters,” laughs the author, who feels that since she had no sister, her books capture the strong bond between two female characters. “Fortunately, now I have some great friends,” she shares.

 

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A post shared by Chitra Divakaruni (@divakarunichitra)

Friends or not, one person she looked forward to meeting every year during the summer vacation was her nanaji (grandfather). “He was a great story-teller. He would narrate stories from Hindu mythology, the two epics – Ramayana and Mahabharata – and even fairy tales. I would be mesmerised,” shares the author. While she loved these stories as a child, as a teenager, Chitra started questioning about the female characters. “I wondered why they were only treated as side characters, even though their actions affected the storyline,” mulled the author, who studied BA from the University of Calcutta in 1976, and decided to move to the US for further studies.

Rising above the storm

Just like her characters, Chitra’s journey wasn’t easy. Soon after she landed in Chicago (1976), her family was engulfed in a financial crisis, that affected her education. The author worked part-time for a year, before enrolling in a master’s at the Wright State University. Her work visa helped her stay afloat. “Those were testing times, not just for me but for my entire family. My parents were not in a condition to help me with the fees, so I worked odd jobs – babysitter, store clerk, bread slicer and even a lab assistant. My elder brother was doing his residency at a US hospital, thus wasn’t in a position to help much,” shares the novelist.

After a year, Chitra saved enough to pay the fees, but continued working. “As a child, my mother always told me that a woman should be financially independent. I understood that statement completely after landing in the US,” says the author, who pursued a PhD in English from the University of California, Berkeley after her master’s.

 

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A post shared by Chitra Divakaruni (@divakarunichitra)

Things were looking better, but a tragedy – her nanaji’s passing shook her foundation. It was a turning point for her. “I couldn’t even fly back for his funeral as I had no money,” shares Chitra, adding, “I felt homesick. His demise left me grief-stricken. So, I started writing poems for him – some are a part of my first few books,” she adds.

A feminist at heart

During college, Chitra discovered how many south Asian women residing in the US dealt with domestic abuse. Not one to keep quiet, she and a few friends, founded a helpline, Maitri, in 1991. “It’s not like I was oblivious to the fact that women suffered domestic violence. However, what caught my attention was that though other immigrants and African-American women came forward to raise their voice against abuse, south Asian ladies would suffer in silence. I wanted to create a space where they can ask for help without fear, and thus Maitri was born,” shares the author.

 

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A post shared by Chitra Divakaruni (@divakarunichitra)

Today, Chitra is on the foundation’s advisory board, and that of another Houston NGO – Daya. She was on the board of NGO Pratham Houston working to bring literacy to disadvantaged Indian children, and is presently on its emeritus board.

A family woman

The Texas resident, and her husband Murthy have ridden the storm. Incidentally, she met her husband during his master’s. “He has been the most wonderful husband,” shares Chitra, adding, “After we were blessed with two sons – Anand and Abhay – we decided to keep a nanny, which meant spending a lot of money. So, we both worked tirelessly without any leaves or vacations. I would go to the university in the morning, and hurry home to work on my book. However, Murthy was supportive throughout, not just with the kids, but house chores too. My mother-in-law, Sita Shastri Divakaruni, was also encouraging.”

 

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A post shared by Chitra Divakaruni (@divakarunichitra)

A proud mother, Chitra used her sons’ names in her children’s novels. “I remember how they would run to me asking what had I written that day when I returned from school,” laughs Chitra, feeling blessed with a beautiful family. “All my books are dedicated to the three men in my life – Murthy, Abhay and Anand,” says the author, who is still a voracious reader, time permitting.

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  • Chitra Banerjee Divakaruni
  • Global Indian
  • Indian author
  • Indians in USA
  • Palace of Illusions
  • US-based Author

Published on 30, Apr 2022

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Chef Gyanendra Gupta: Creating desi food with a twist at Raas, Delaware

Restaurant: Raas Founder: Chef Gyanendra Gupta Cuisine: Blend of Indian, vegan, Pan Asian and original creations Service options: Reservations required · Serves vegan dishes Address: 210 Savannah Rd, Lewes, DE 19958, USA (May 12, 2024) Chef Gyanendra Gupta’s restaurant Raas in Delaware is a happy blend of Indian, vegan, Pan Asian and original creations. His purpose is to introduce real Indian flavours to Americans, who think Indian food is mainly curry, and dismiss it as too spicy. Chef GG serves up creatively thought out delicacies like Tandoori stuff potato, Asian spiced salmon cake, biryani and Rigatoni Aglio Olio with Chicken Tikka Masala.  Chef Gyanendra Gupta, the fourth sibling among five brothers, grew up helping his mother prepare food for family dinners. He starts the interview with Global Indian by saying, “I was a mama’s boy. She would dictate a paragraph for me to write while cooking; and when she’d check my spelling, I’d check on what was being cooked. None of my brothers had any interest in cooking but since I did, she took me to the markets, and I spent most of my time at home with her in the kitchen. I remember getting excited seeing the roti puff up

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heck on what was being cooked. None of my brothers had any interest in cooking but since I did, she took me to the markets, and I spent most of my time at home with her in the kitchen. I remember getting excited seeing the roti puff up on the gas burner as a child.”

[caption id="attachment_51601" align="aligncenter" width="458"] Chef Gyanendra Gupta, founder, Raas[/caption]

Indian Roots, Overseas Experience

Chef GG as he is known, grew up in Lucknow, and would even cook for his mother so she could eat with them instead of eating last. All this time spent with her led to him dropping out of medicine at the last minute and joining the Indian Institute of Hotel Management in Lucknow, which was just five minutes away from his home. This was in 1993 and during his third year, he got a job at the Taj Mahal Palace in Mumbai as a hotel management trainee. He recalls, “I worked there till 1998, after which I got a chance to work in the Caribbean islands with a London-based hotel group. They had hotels in Granada, St Lucia and many other islands. I used to train people there and on other islands also.”

In 2007, he moved back to India and joined the Landmark Group, a Dubai-based company that was trying to set up hospitality operations in India. He joined as Brand Chef and developed several brands and kiosks for the group in different parts of India including Bengaluru, Hyderabad, Mumbai and Pune, to name a few. One of the restaurants in our franchise was Yellow Chilli by Chef Sanjeev Kapoor and Chef Harpal Singh.”

This assignment gave Chef GG the background he needed in the backend logistics of running a business, which would later help him with Raas, the fine-dining Indian and Pan-Asian restaurant he now owns and runs in Lewes, Delaware. He says, “We had a 5500 sqft kitchen for R & D and we set up the first franchise for Gloria Jeans, an Australian coffee shop chain in Bandra, Mumbai. Though I quit after a year, it had been a great learning journey, where I understood the economics behind the business.”

Dream jobs galore

Other assignments at the Royal Orchid in Bengaluru followed and he was back with the Taj group for their launch of the brand Vivanta for the Taj in Goa. He says, “Though they had earlier launched Vivanta in Bengaluru, the Goa branch was the real launch and it was quite successful.” From there, in 2011, he moved to the Jai Mahal Palace in Jaipur, where he infused new energy into that property. Chef GG created an international menu, launched Frangipani, a Mediterranean restaurant along with Giardino, an Italian restaurant by the poolside, and elevated the culinary level by training his team at Jai Mahal Palace.”

“I believe every trainee has to be as good as you; and on every second Saturday of the month, anyone and everyone in the team had the liberty to prepare any dish they wanted. It was a wonderful exercise because even those who were not in the kitchen, would participate and make so many different items.” This property and the nearby Jaigarh Fort were the locations for several high-profile destination weddings, where the food was overseen by Chef GG.

[caption id="attachment_51600" align="aligncenter" width="547"]Raas, Chef Gyanendra Gupta, Global Indian Raas is located in a 100-year-old heritage home in Lewes, Delaware[/caption]

Then, in 2015, he represented India at the Mid-Atlantic Wine and Food Festival where 24 chefs and 70 winemakers from all over the world participated. He says, “I got a lot of exposure and met with a friend who was a medical student when I was a chef in the Caribbean at Dupont Hotel, Wilmington, USA. He showed me around the place, and I loved Lewes, which is a historic city with beautiful beaches in Delaware, the first State. He suggested I should open a restaurant here as no restaurants were serving Indian cuisine in that area, so the seed was planted in my brain at that time.”

In April 2015, Chef GG moved back to Taj Holiday Village in Goa but during a vacation in 2017, he went back to Delaware. He says, “That is when we decided to open a restaurant there and bought this historic building. It is a Queen Anne-style Victorian structure built in 1899 and we launched our first restaurant called Raas here.”

Dance of destiny

The website for Raas describes the name as a traditional folk dance from Gujarat in India – the garba and dandiya raas of the Gujaratis performed during weddings and Navratri. He has also added a medical acronym for Raas which is the renin-angiotensin-aldosterone system, the hormonal system responsible for blood pressure, fluid, and electrolyte balance in our bodies. Chef GG and his team renovated the building and launched in August 2019.

The restaurant, which was listed among the 100 best restaurants by Yelp and published in Forbes magazine, was also featured in the Wall Street Journal and has won many awards.

 

View this post on Instagram

 

A post shared by Gyanendra Gupta (@chef.gyanu)

He says he wanted to introduce Americans to Indian flavours as many of them consider Indian food as spicy and that it comprises of curry only. “We plated our food interestingly to intrigue their palates.”

Unlike other Indian restaurants of its kind, Raas has at least 17-18 starters and 28 main course dishes each on the menu. Most places list half that number of options. Chef GG runs a tight ship where he is on the floor meeting guests, explaining the food philosophy of his creations, and reiterating that all the calls to the restaurant are always forwarded to him. He says, “Within a few months of opening, Covid had us shut down, but we started takeout options, which kept us going.” Lewes in Delaware has a lot of folks who own second homes here as the city is barely three hours away from Washington DC and New York. Several of the city folk had never had Indian food before so it was a challenge to get them to try something new. “But I believe in Atithi Devo Bhava – the guest is god – so I interact with each guest and help them decide what they’d like to eat,” he adds.

Raas has some interesting options on offer in the fairly extensive vegetarian and non-vegetarian menu. They also have a full vegan and gluten-free menu which is in demand with locals. The Dal Lalla Mussa, Chef GG’s version of Dal Makhni is a popular favourite. As are the Saag Paneer Kofta, Lamb Shank Rogan Josh, Malai Chicken tikka Arancini, and Duck Breast Korma. He has dishes which are not on the menu but could be prepared on the guest’s request and the spice levels, even in the Pan Asian dishes are mild. He adds that 90 percent of his menu is gluten-free with the Chilli Olive Naan and Missi Roti as fast-moving items.

 

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A post shared by Gyanendra Gupta (@chef.gyanu)

Now that Raas is an established brand in Delaware, Chef GG is currently thinking of opening a branch in other parts of the US and in the Caribbean islands where he has spent a fair amount of time in the past.

As for global food trends, Chef GG believes that with current lifestyles being such that people eat out a lot, and the US being the multicultural hotpot that it is, people are open to trying food from different cuisines.

While travelling, Chef GG likes to eat at:

  • Cultured Pearls, a Japanese restaurant in Rehoboth, Delaware: Sushi Boat
  • Mediterranean Aroma, Rehoboth: Kebab Platter and Falafel
  • Touch of Italy, Rehoboth: Antipasti platter
  • Rasika, Washington DC: I love their lamb chops
  • The Capital Grille, Philadelphia: They do lovely steaks
  • Roadside Caribbean Jerk Barbeque on St. Lucian Island is his favourite among all of them

Follow Chef Gyanendra Gupta and Raas on LinkedIn and Instagram

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Ukraine’s Vijaya Bai: How Viktoria Burenkova promotes Bharatanatyam in Kyiv

(November 3, 2023) Viktoria Burenkova, who goes by the stage name Vijaya Bai, is a passionate Bharatanatyam dancer and teacher based in Kyiv, Ukraine. Even during the tough times of Russia’s invasion of Ukraine, she's kept the spirits of her students and herself high through Bharatanatyam. Viktoria deeply connects with the soul of this ancient Indian dance form and has been pouring her heart into it. For the last ten years, she's been a key figure at Nakshatra, a dance school started by the famous dancer Ganna Smirnova Rajhans. The school even got recognized as a 'National Studio' by Ukraine's Ministry of Culture.  “My father chose the stage name 'Vijaya' for me, as 'Viktoria' and 'Vijaya' have the same meaning (victory)," she shares with Global Indian while connecting from Ukraine. Her father, who has once visited India, holds a deep fascination for yoga and Indian classical culture, a passion that he and Victoria's mother shared long before the birth of their two daughters.   [caption id="attachment_46472" align="aligncenter" width="900"] Viktoria Burenkova[/caption] Born and raised in Kyiv, the talented dancer has deep affection for India, a place that she is yet to visit. "From our earliest days, our lives were steeped in classical music,

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"aligncenter" width="900"]Indian Art and Culture | Viktoria Burenkova | Global Indian Viktoria Burenkova[/caption]

Born and raised in Kyiv, the talented dancer has deep affection for India, a place that she is yet to visit. "From our earliest days, our lives were steeped in classical music, dance, and yoga. Our natural affinity for these Indian arts grew organically," she remarks. 

Carrying forward the legacy  

Viktoria holds a deep sense of gratitude towards her guru, Ganna Smirnova Rajhans, who introduced the art of Bharatanatyam not only to Viktoria and her sister when they were just seven and five years old but also to their mother. Due to Ganna's extensive international commitments, the responsibility of managing her dance school and studio, Nakshatra, fell upon her accomplished student, Viktoria. With Ganna's relocation to the UK owing to the war, the entire onus now rests on Viktoria's capable shoulders. Her guru is more than impressed with the way Viktoria has skilfully carried forward the legacy. 

"One of the most rewarding facets is our ability to stage dance dramas in the Ukrainian language, incorporating Bharatanatyam hand gestures that visually convey the narrative,” Viktoria tells Global Indian about Nakshatra. The approach, she says, allows their mainly Ukrainian audience to comprehend and appreciate the ‘hasta’ language, because they don’t know any Sanskrit. “Our dance dramas are presented in such a way that they do not pose a challenge to the Ukrainian audience in following the storyline."  

[caption id="attachment_46480" align="aligncenter" width="1024"]Indian Art and Culture | Viktoria Burenkova | Global Indian Nakshatra Team[/caption]

Nakshatra has been also connecting with its audiences through a series of video lessons and master classes available on their YouTube channel. “Our online classes are open to anyone in the world as long as they are eager to dance,” Viktoria remarks. The option has been a blessing to many students who live outside of Ukraine and to those who had to leave the country because of the war. “Irrespective of circumstances our classes have always been on schedule,” she says.  

Bharatanatyam amidst war  

Talking about the current situation in Ukraine, she says, “It varies depending on the region. We all believe that God is with Ukraine and the victory of Ukraine is predetermined.”  As an educator and performer, Viktoria has faced challenging moments in the past year, but has never given up on her passion and purpose of life due to the moral support of her family, her Guru, and the entire Nakshatra community. 

 “The Embassy of India in Ukraine has always supported all the activities and initiatives of Nakshatra. We feel very honoured to be part of cultural events and celebrations organised by the Embassy,” says Viktoria.  

Dance classes have been the most constant part of my life for so many years. So in many ways for me and for Nakshatra students the art has been a huge moral and psychological support during the hard times. We restarted the classes online two-three weeks after Russia invaded Ukraine. Ever since it has been either online or offline depending upon the situation but we have never stopped.

The performer and teacher has received several recognitions for her craft but what she finds most fulfilling is that her students continue to attend the classes even during the turmoil, enjoy the art even in these trying times, and have not stopped exploring its wonders. 

Bharatanatyam is life  

Viktoria has devoted her entire life to Bharatanatyam. “My entire life is structured around Bharatanatyam. My schedule, plans, and goals are all centred on it,” she says, adding, “Even the modest sewing skills that I have are dedicated to stitching dance uniforms for classes and costumes for performances.” 

[caption id="attachment_46479" align="aligncenter" width="617"]Indian Art and Culture | Viktoria Burenkova | Global Indian Viktoria Burenkova during a training session[/caption]

Although she finds performing in public ‘amazing’, dancing in solitude is an ‘absolutely surreal experience’ for her that she savours. “I have tried Kuchipudi as well but my heart always felt that Bharatanatyam is the dance I want to continue pursuing lifelong.” 

The performer prefers group performances over solo. “Whenever we organise programmes, my mother says 'Vika, do a solo at least once.' It always brings a smile to my face looking at her desire as a parent to see me perform solo, even when she understands how much I cherish dancing in a group.” 

Apart from ‘feeling truly blessed’ to have found such a ‘world-renowned guru’, Viktoria acknowledges her parents' pivotal roles. She credits her father for initiating their Bharatanatyam journey by seeking out a teacher in Kyiv for both her and her sister. Moreover, when her guru entrusted her with the role of a teacher, her father's knowledge of Sanskrit and Yoga proved invaluable for translating and comprehending the Sanskrit texts used in dance pieces. Her mother has always provided support, constantly believing in Viktoria and offering valuable guidance. 

Love for India  

While Viktoria has yet to set foot in India, she had started learning Hindi at the age of 18, followed by a bit of Telugu. Currently, she is also in the process of acquiring proficiency in Punjabi. 

India has an outstanding culture that is deep, spiritual, and meaningful in so many ways. Every note, every musical instrument, and every ornament has such a profound meaning connected to the structure of the Universe. It is absolutely astounding and I wish more people could see, understand, and experience all the aspects of culture, which my father so correctly calls a 'Universal' one.

Viktoria’s biggest goal is to keep working, keep dancing, and keep promoting the art of Bharatanatyam in Ukraine. “By God's grace, the community of classical dancers and the understanding of the true meaning behind the art will continue to grow in Ukraine as well as in the world,” she says.

https://www.youtube.com/watch?v=q48hGFPDUzc

 

Currently all the students attending Nakshatra’s offline classes are Ukrainians. Before the war the student group was more diverse with Indians in Ukraine attending the classes as well. “Hopefully, soon we will have Indians coming back to Kyiv and joining the classes,” signs off Viktoria. 

  • Follow Viktoria Burenkova on Instagram 
  • Follow Nakshatra on Instagram, Facebook and YouTube

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Slam dunk: India, Spain, or US, basketball pro Prudhvi Reddy ‘shoots’ to thrill everywhere

(January 31, 2023) Back in 2013, when Ambati Prudhvishwar Reddy began practising at the Europe Basketball Academy (EBA) in Barcelona, Spain — his acrobatic abilities, agility, swift moves, and teamwork — earned him a lot of admirers among professional athletes and coaches, almost instantly. One among them, in particular, was the academy’s head coach, Srdjan Premovic, who introduced Prudhvishwar to a ‘basketball life’ in its truest sense, replete with intense training and a tough fitness routine, which improved his game. So much so that when the budding basketball player informed him that he had no money to continue in EBA, three months after his arrival, Premovic not only helped him continue in the academy for one year but also bought his air tickets back home when Prudhvishwar was selected to play in the Indian basketball team! “While leaving Spain, I promised my coach that I will never let him down, come what may. I kept my word,” smiles Prudhvi, as he is known in basketball circles, in an exclusive conversation with Global Indian. Standing tall at 6.2, the professional basketball player made India proud in various national and international tournaments. Representing Telangana state four times to playing for Christian Life

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rcles, in an exclusive conversation with Global Indian. Standing tall at 6.2, the professional basketball player made India proud in various national and international tournaments. Representing Telangana state four times to playing for Christian Life prep school in the US to being selected amongst the two best players in India and going to the US once again for UBA — the list of his achievements is really long. “Practising in Spain was very tough and it was the turning point in my life. Training with highly professional athletes and professional coaches made me what I am today,” says the 27-year-old basketball player.

Double dribble

Born in Siripuram, Nalgonda district of Telangana, Prudhvi studied at Niraj Public School in Hyderabad and later went to St. Mary’s College, Yousufguda. While his mother A Upendra Reddy worked as a PT teacher in the same school, his father A Ravinder Reddy is into business. As kids, he and his brother Rajasekhar Reddy, now a mechanical engineer in the US, loved to play cricket and used to go for regular coaching. “Back then, I wanted to become a professional cricket player,” informs Prudhvi, who soon gave up the sport to perform better academically.

Ambati Prudhvi Reddy | Basketball Player | Global Indian

In school, Prudhvi was an enthusiastic kid who always wanted to run around and play. “Be it any sport, I had that competitive spirit in me to win the game,” says Prudhvi who won the best sportsperson award in class 10. The event was a memorable one as it was his mother, as a PT teacher, who handed over the award. Academically too, he performed well, having passed class 10 (ICSE board) with 81 percent.

Years later, when his brother was getting into basketball coaching, after much prodding by their mother, who felt playing the sport would make him taller by a few inches, Prudhvi decided that he too would follow suit. Moreover, he felt his athletic physique was best suited for basketball. By the time he turned 16, Prudhvi was making all the right moves on the basketball court. Not one, he was going to three different places in Hyderabad for coaching.

https://www.youtube.com/watch?v=A4-LggxFiAs

The young sportsman would regularly create videos of him playing basketball and upload them on YouTube. A coach from EBA even got in touch with Prudhvi after he saw his videos. But back then, the budding basketball player was in no mood to give up his education and travel to Spain for training.

When the going gets tough...

Back home, Prudhvi was not able to get through the selection process in Indian basketball camps. “I realised that the training I was receiving back then was not good enough to get selected for the Indian team. The following year, I made up my mind to go to Spain for professional training,” informs Prudhvi, who was among the country’s top 16 chosen by the UBA (United Basketball Alliance) to visit the US after seasons two and three, where he averaged 20 and 25 points per game.

He left for Spain soon after his EAMCET exams. “My father agreed to it the moment I told him about Spain. We gathered all the necessary information, pooled the money, and left for Spain. This was the beginning of my basketball journey,” informs the basketball professional.

Ambati Prudhvi Reddy | Basketball Player | Global Indian

At EBA, Prudhvi was in the best hands. Sporting his talent early, EBA coach Srdjan Premovic took Prudhvi under his wings and he wasted no time picking up the nuances of the game. “Playing with some of the best basketball professionals from across the world and the best facilities was something I missed in India. It made a huge difference,” points out Prudhvi, whose coach admired him for his “hunger for the game.”

He excelled as a point guard in the game, whose primary job was to facilitate scoring opportunities for the team. A point guard has the most specialised role of any position and is expected to run the team's offense by controlling the ball and making sure that it gets to the right player at the right time. “My coach would always challenge me and treated me with 10 euros if I scored the most points. He used to push me harder. To this day, I keep following what I learnt there,” recalls Prudhvi. When it came to Indian basketballers, coach Premovic would describe Prudhvi, as “one of the best materials to work with.”

Upon returning to India, Prudhvi achieved success at the 2014 South Asian Basketball Association (SABA) championship in Bengaluru. Later, his game was noticed by the coach of Christian Life Academy in Houston, Texas where he spent another year of intense training. For Prudhvi, playing in the US was a different experience when compared to Spain. “In Spain, it was mostly training while in the US, I was representing a prep school where we had games throughout the year and it was all about performance,” says Prudhvi, whose experiences and exposure abroad helped him improve his game great deal.

Ambati Prudhvi Reddy | Basketball Player | Global Indian

While in the US, he also worked for a Mexican as an interior designer where he used to design bedrooms into their favourite hero or sports figure themes. “I used to go for NBA games where I met NBA player Tyler Ulis who was playing for Phoenix’s Suns team,” says the professional. Tyler is an American professional basketball coach.

Scaling new heights

With the United Basketball Alliance (UBA) making inroads in India, his career received a major boost. Prudhvi was selected by the Mumbai Challengers on an annual contract in the UBA’s second season.

So what makes for a good basketball player? Prudhvi says it takes years of hard work and consistency for any athlete to make it big in sports. As for basketball, one needs good training and routine. “Having a good diet, eating on time, fitness and regular practice is a must,” he points out.

https://www.youtube.com/watch?v=iaKWBE2aEh0

Speaking about his future plans, the basketball player says, “Well, I just fulfilled my dream of opening my basketball academy in Hyderabad. Just like EBA, it consists of everything a basketball player needs including a gym, sports rehab, physio, Ice bath, hydrotherapy, and recovery. It is India’s first such academy,” smiles a beaming Prudhvi, adding that his goal is to educate people that there is life and profession in basketball.

Since he is occupied with basketball for the most part of the day, he makes it a point to watch NBA highlights whenever he has the time. “Otherwise, I spend time with friends,” he says.

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Rattan Lal: From childhood farmer to godfather of soil science

(October 22, 2024) From the sun-drenched fields of pre-partition Punjab to the prestigious halls of academia in the United States, Rattan Lal's journey depicts how Indian experiences can transform global challenges. Once a child farmer toiling on his family's modest land, he has risen to become a leading figure in improving food security for over two billion people. Recently honoured with the 2024 Gulbenkian Prize for Humanity, Lal's groundbreaking research in soil science is reshaping the understanding of sustainable agriculture and its vital role in addressing pressing global issues, inspiring hope and possibility. With a career spanning more than five decades, his accolades include the Nobel Peace Prize, the World Food Prize, and the Padma Shri, among others. In 2014, he was recognized in the Thomson Reuters list of the World’s Most Influential Scientific Minds. In 2022, U.S. President Joe Biden appointed this Global Indian to the Board for International Food and Agricultural Development (BIFAD), making him a key advisor on global agricultural policy. [caption id="attachment_58302" align="aligncenter" width="711"] Dr Rattan Lal[/caption] In a world where the stakes have never been higher, Lal serves as a guiding light, advocating for the respect and dignity of agriculture to attract the next generation.

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BIFAD), making him a key advisor on global agricultural policy.

[caption id="attachment_58302" align="aligncenter" width="711"]Indian Scientist | Rattan Lal | Global Indian Dr Rattan Lal[/caption]

In a world where the stakes have never been higher, Lal serves as a guiding light, advocating for the respect and dignity of agriculture to attract the next generation. “The agriculture profession must be given the respect and dignity it deserves,” he emphasized in an interview, highlighting his commitment to a holistic vision of agricultural innovation that encompasses business, academia, and industry globally.

From refugee to renowned scientist

Born in 1944 in British India's Punjab region, Lal’s early life was shaped by hardship and displacement. His family, subsistence farmers, lost their land during the partition and lived in refugee camps for two years. Eventually resettling in India, the Lal family farmed less than two acres of semi-arid land, facing the daily struggles of smallholder farmers—droughts, poor soil quality, pest infestations, and a lack of modern agricultural tools. It was here, as a child farming on the family land, that Lal first became aware of the fragile relationship between soil and sustenance.

These early experiences sowed the seeds of his lifelong passion for soil management, driving him to explore ways to improve soil productivity, particularly for smallholder farmers like his own family.

"My interest in soil and its management goes back to my childhood, growing up on a family farm in north-western India. During those times without fertilizers, tractors, or electric pumps, the wellbeing of families depended on soil and its ability to produce crops." - Rattan Lal

Education in India and abroad

[caption id="attachment_58304" align="aligncenter" width="423"]Indian Scientist | Global Indian Dr Rattan Lal during his days as a student[/caption]

Lal earned his B.Sc. degree from Punjab Agricultural University and his M.Sc. from the Indian Agricultural Research Institute. A significant moment came in the 1960s when an Ohio State University professor noticed his talent and arranged a scholarship for him to pursue a Ph.D. in soil science, which he completed in 1968. This marked the beginning of an illustrious career that would span over half a century, leaving an indelible mark on global agriculture and environmental science.

Early Career – In Nigeria

One of Lal's most formative experiences came during his time as a soil physicist at the International Institute of Tropical Agriculture (IITA) in Nigeria. It was there, while studying the effects of deforestation on soil health, that Lal made a groundbreaking discovery: removing trees and vegetation caused the organic carbon and essential nutrients in the soil to disappear, rendering the land barren. In response, Lal developed practices such as mulching, no-till farming, and cover cropping to restore lost nutrients and organic matter, effectively regenerating the soil’s fertility.

His findings not only revolutionized local agricultural practices but also attracted global attention. Scientists from around the world travelled to Nigeria to see his experimental plots, marveling at how Lal had managed to bring degraded soils back to life. This research laid the foundation for his future work on carbon sequestration, showing how soil could serve as a natural sink for atmospheric carbon dioxide, thus playing a crucial role in mitigating climate change.

[caption id="attachment_58308" align="aligncenter" width="660"]Indian Scientist | Global Indian Dr Rattan Lal with farmers at a research site in Nigeria[/caption]

Returning to Ohio: Leading the world

In 1987, Lal returned to Ohio State University, where he established the Rattan Lal Center for Carbon Management and Sequestration. Over the next several decades, his research focused on transforming degraded soils into healthy, productive ones—not just for agricultural benefit but for the greater ecological good. His models demonstrated that by restoring soil health, humanity could double global annual grain yields, reduce the land area used for grain cultivation by 30 percent, and significantly lower the need for chemical fertilizers, which contribute to environmental degradation.

In 2004, the scientist published a landmark paper in Science titled "Soil Carbon Sequestration Impacts on Global Climate Change and Food Security." In this paper, Lal was one of the first to assert that restoring organic material to the soil could help remove carbon dioxide from the atmosphere. “Soil can be a powerful tool in mitigating climate change,” Lal argued. This idea has since become a cornerstone of climate change mitigation strategies and remains one of the most cited works in environmental science.

He continues to be ranked as a highly influential researcher, with over 1,000 peer-reviewed journal articles and more than 100 books (written and edited) to his name.

[caption id="attachment_58303" align="aligncenter" width="706"]Indian Scientist | Rattan Lal | Global Indian Dr Rattan Lal is considered the godfather of soil science[/caption]

Work that aligns with the UN’s 2030 Sustainable Development Goals

Lal’s five decades of work are deeply aligned with the United Nations’ Sustainable Development Goals (SDGs), established in 2012, particularly those focused on eradicating hunger, combating climate change, and ensuring sustainable ecosystems.

He pointed out that one oversight of the Sustainable Development Goals is that the word “soil” is not specifically mentioned in the primary language of any of the 17 Goals, although the word “land” is included in SDG15.

"It is now widely realized that protecting, managing and restoring “Soil Health” is essential to achieving several SDGs (such as #1;2;13;15 and others). The focus on improving soil health can still accomplish several SDGs in the remaining years." - Rattan Lal

His pioneering research in regenerative agriculture and soil carbon sequestration directly addresses SDG 1: No Poverty by improving the livelihoods of smallholder farmers, as well as SDG 2: Zero Hunger, significantly enhancing global food security through sustainable farming practices. By focusing on restoring soil health to mitigate climate change, his efforts resonate with SDG 13: Climate Action. Moreover, his advocacy for ecosystem preservation supports SDG 15: Life on Land. As Lal aptly puts it, “Good diet is also good medicine,” highlighting the critical importance of nutrition-sensitive agriculture in achieving these global goals.

[caption id="attachment_58307" align="aligncenter" width="657"]Indian Scientist | Rattan Lal | Global Indian Dr Rattan Lal at field work in Ohio[/caption]

Giving back to farmers and the earth

Despite his academic achievements, Lal has never forgotten the struggles of smallholder farmers like his own family. His life’s work has been about giving back—both to the earth and the people who depend on it. His techniques for restoring soil health are now used across continents, from Africa to Asia to the Americas. More than two billion people have benefited from improved food security due to his soil-centric agricultural methods.

"Keeping food prices low is important but it should not come at the cost of farmers’ livelihoods or the degradation of our planet’s soils." - Rattan Lal

As a prominent advocate for sustainable agriculture, he has worked tirelessly to ensure that his findings translate into actionable policies. In 2021, he and his team launched the C-FARM project on carbon farming, aimed at providing field-based validation of how soil can capture and store carbon dioxide.

Through his leadership, initiatives like Living Soils in the Americas have emerged, creating international collaborations aimed at preserving and enhancing soil health.

Indian Scientist | Rattan Lal | Global Indian

 

A lifelong mission

At 79, Dr Rattan Lal continues to advocate for policies that support sustainable agriculture, serving as Chair in Soil Science and a Goodwill Ambassador for the Inter-American Institute for Cooperation on Agriculture. Though his many accolades, including the 2024 Gulbenkian Prize, recognize his contribution to protecting the planet’s future, Lal believes the work is far from over. His vision for the future involves continued global cooperation to further soil management, ensuring that future generations inherit a planet capable of feeding its people while thriving ecologically.

Dr Lal not only bridges the gap between traditional farming practices and modern science but also serves as an inspiration for the diaspora to leverage their Indian experiences and knowledge for global betterment.Indian Scientist | Rattan Lal | Global Indian

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Raqib Shaw: The Indian artist representing Kashmir in his work

(July 16, 2023) Indian artist Raqib Shaw's fantastical landscapes draw inspiration from his homeland - Kashmir - invoking a sense of identity, memory and history. His stunning artwork is a befitting tribute to the land that exists only in his memory now. Kashmir was once his home but the political unrest pushed a young Raqib to relocate to Delhi in search of a better life. Now based in London, Raqib still finds himself thinking about his homeland and this yearning finds itself in the strokes of his brush that have put some beautiful artworks that the world cannot get enough of. From being one of the few Indian artists to break records with a historic sale at Sotheby's to having his art exhibited at some of the best galleries in the world, the 49-year-old painter has become a popular entity in the world of art. But this Global Indian had to fight bullies and his family to reach the top. [caption id="attachment_41738" align="aligncenter" width="707"] Raqib Shaw is a London-based Indian artist.[/caption] Vagabond - Kashmir to Delhi to London Born in the City of Joy in 1974, Raqib grew up in a family of merchants in Kashmir. Being raised in a

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/2023/07/raqib-card-1.jpg" alt="Raqib Shaw | Global Indian | Indian Artist" width="707" height="353" /> Raqib Shaw is a London-based Indian artist.[/caption]

Vagabond - Kashmir to Delhi to London

Born in the City of Joy in 1974, Raqib grew up in a family of merchants in Kashmir. Being raised in a place called heaven on earth, he had a beautiful childhood, but with the political unrest gripping the Valley, a young Raqib started to witness the dreadful reality. "When there is civil war and political unrest, one realises what it is to be a refugee. In the morning, we had roll calls. When the teacher called out someone's name and the student wasn't there, there would be this icy silence. I will never forget that silence, because everyone knew the student was not coming back. They were dead," the artist said in an interview.

 

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The unrest drove the Shaws to New Delhi in 1992, where the painter completed the last two years of his education. However, being a Muslim in a Hindu state school was quite difficult for this then 17-year-old who was bullied extensively. Amid the browbeating, Raqib found solace in his family business that ranged from interior design, architecture, jewellery to antiques and carpets. This brought him closer to the many beautiful 'Made in India' things.

While he loved everything Indian, he realised he couldn't live in Delhi anymore and moved to London in 1993 with £850 in his suitcase. He was running three shops for his family, one in Piccadilly, one in MayFair and one on Bond Street. Raqib, who was just a sales boy and window dresser, had was clueless about life at that point.

Serendipity led to his calling

But a casual stroll to the National Gallery in London proved to be a turning point. His encounter with Holbein's double portrait The Ambassadors (1533) prompted him to become an artist. "What I really loved about The Ambassadors was that it was a painting about merchants. And I thought to myself, I don’t want to be the merchant, I want to be the guy who paints merchants. Merchants are not fascinating; people who paint merchants are far more fascinating," he added. His first tryst with the painting left an indelible mark on Raqib, who was by then convinced that he wanted to spend his life in England as a practicing artist.

 

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A post shared by Raqib Shaw (@raqibshawstudio)

In 1998, he enrolled at Central Saint Martins School of Art for his Bachelors in Arts but not without the the dismissive cries of his family, who eventually disowned him for pursuing something beyond the realm of their family business. "I wanted to escape my situation, and I was in love with the modernist, romantic idea of the so-called struggling artist. So I squatted in Hackney Wick, in Percy Dalton’s Peanut Factory where I lived from 1998 to 2003," he revealed.

Becoming an artist in the late 90s when the scales were titling towards video art and conceptual art was another laborious task for this then novice artist. However, he was keen to find his voice in art, and he did in the following years when he set the foundation for his technique of manipulating pools of industrial paint with a quill. His paintings suggested fantastical worlds full of intricate details and rich colour that were laden with satire and irony.

Journey to the top

Things took off for Raqib Shaw when on the last day of his MA show at St Martins, Glenn Scott Wright of Victoria Miro Gallery decided to stop by at his exhibition. This set the ball rolling for Shaw as he had his first solo exhibition titled The Garden of Earthly Delights in 2004 at Victoria Miro, one of London's most iconic galleries. Such was the success of the exhibition that all of his 15 paintings were sold before the opening. The show marked the beginning of his international inning as his work found itself at the bienniales in Sydney and Gwangju, while Tate Modern and the Metropolitan Museum devoted exhibitions to him.

[caption id="attachment_12405" align="aligncenter" width="807"]The Garden of Earthly Delights III The Garden of Earthly Delights III by Raqib Shaw[/caption]

His work, which has graced the most iconic art galleries around the world, has always had a hint of Kashmiriyat in them as his paintings are details of imagined paradises. It's the beauty of his homeland that has inspired most of his works. "I come from a very different culture. How many artists do you know that come from Kashmir? My work has a diasporic sense, of leaving but also carrying the memory of a culture. It is an amalgamation, a hybrid, a cocktail. The fabulous thing about it is, the more you look, the more it will reward you. But you have to have the psychological state to accept what you see and engage with it," he told the magazine.

His popularity on the international circuit skyrocketed after his record breaking sale at Sotheby's - his Garden of Earthly Delights III sold for £2.7 million, making it the most expensive artwork by an Indian artist ever sold at an auction. Since then he has become one of the biggest names in contemporary art scene whose work pushes the boundaries of socially accepted norms and is seen at the major art fairs around the world. Known to be the second most expensive artist, London-based Shaw work is a fusion of mythology, poetry, literature and history.

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About Global Indian

Global Indian – a Hero’s Journey is an online publication which showcases the journeys of Indians who went abroad and have had an impact on India. 

These journeys are meant to inspire and motivate the youth to aspire to go beyond where they were born in a spirit of adventure and discovery and return home with news ideas, capital or network that has an impact in some way for India.

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