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Dancer | Dr Malini Ranganathan | Global Indian
Global IndianstoryKathak dancer Dr. Malini Ranganathan is India’s cultural ambassador to the world
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Kathak dancer Dr. Malini Ranganathan is India’s cultural ambassador to the world

Compiled by: Namrata Srivastava

(February 14, 2023) It was 1986 when Dr. Malini Ranganathan faced one of the most difficult challenges in her journey to teach Indian classical dance – Kathak – to young French girls. She had been living in France for over two years by then and was teaching her students in English. However, her appointment at the Maison de la Culture de Loire Atlantique (MCLA), Nantes, changed the game. This was a town where no one spoke English, so the only medium of instruction she could use to teach her students was French. Not the one to be scared of a tough job, the eminent Kathak dancer took the challenge head-on and learnt to speak in French, while teaching several French dancers.

Dancer | Dr Malini Ranganathan | Global Indian

Dr Malini Ranganathan receiving the Pravasi Bharatiya Samman from former President, Dr Ramnath Kovind

Dr Ranganathan has dedicated her life to propagating Indian art and culture in France and across Europe. In 2019, she became the first woman from France to be honoured with the Pravasi Bharatiya Samman. Speaking at a press conference after being conferred with the award by former President of India, Dr. Ramnath Kovind, the Global Indian said, “This award, which I accept with great humility reinforces the responsibility of carrying forward the glorious legacy of Bharat, not only with its unbroken tradition over centuries but with a renewed vigour. Whether in India or abroad, it is our Indian identity and culture that helps us strike the right balance between being Indian at heart and living as global citizens.”

The dancer added, “My parents’ message had always highlighted the importance of assimilating with whichever country we live in, guided by respect for local customs and protocol and simultaneously orienting them with our unique Indian culture. I thank them and my sisters immensely for their guidance as well as my husband and children for their patience and encouragement, thus enabling me to continue my passion in France. I also thank the Embassy of India, Paris, and the members of Association Bindi in Nantes, led by Mr. Rostaing and Mrs. Mazenot for extending their full support to all my Indo-French cultural activities.”

The land of love

While not much is known about the dancer’s initial years in India, Dr. Ranganathan moved to France in the early 80s as a young bride of 24. With a textile design degree from the well-known Sir JJ School of Art in Mumbai, it wasn’t difficult for the dancer to find a job soon after she arrived in Lyon. She started her career at the Textile Museum in Lyon – which is also known as the silk hub of France. Not too good at French, the young dancer was shy and hesitant at the beginning of her career, however, her dedication and handwork helped her not only get recognised, but also handle several prestigious projects. At the Textile Museum, Dr. Ranganathan curated one of the first ‘India Year’ exhibitions, along with famous Japanese fashion designer Issey Miyake.

However, while she was climbing higher at her workplace, the dancer inside her was waiting for an opportunity to take on the stage. A disciple of Roshan Kumari of Jaipur gharana and Damayanti Joshi of Lucknow gharana, Dr. Ranganathan started taking weekend classes at the National Conservatory of Dance in Lyon, and soon joined the Merce Cunningham School of Dance as a professor. Interestingly, her lack of local language proved to be quite beneficial for her students, who would also use her classes to practice their English skills. During this time, the dancer also got opportunities to perform across Europe, including the inauguration of the Royal Mughal Jewellery Exhibition at Sotheby’s.

Dancer | Dr Malini Ranganathan | Global Indian

Dr Ranganathan performing at the Routes Indiennes International Festival with her French students

After two years in Lyon, the couple shifted to Nantes, where she eventually brushed up on her French skills and took over 300 French kathak aspirants under her wings. In 1990, the dancer presented 30 of her senior students in a two-hour performance titled ‘Prayas’ at the National Stage in Nantes, with costumes and props made in-house. Her affair with French continued as she went on to complete her M.Phil and Ph.D. in ‘Didactics in Cross-Cultural Teaching as an Educational Science,’, which helped her qualify as a Researcher-Professor in Humanities and Educational Science to MBA students in ISG, Nantes.

Spreading her wings

In 1996, having trained over 400 dancers, Dr. Ranganathan established the NGO Association Bindi with the single aim of pedagogical transmission of classical Kathak and Bollywood dance to thousands of French students. The dancer is the pioneer in creating a new teaching protocol for Kathak dance recognised by the French University, which combines traditional teaching contents with new methods of transmission tailored especially for non-Indian students.

Over the years, the NGO has organised several cultural festivals in France, giving a stage to veteran as well as new Kathak exponents from across the globe. For the last 15 years, the dancer has single-handedly organised the Indian and Asia cultural components of the Summer Festival of Nantes and Routes Indiennes International Festival. She regularly presents new choreographies — in 2011, she presented ‘Parampara’ with presentations on the mother-daughter family parampara and the guru-sishya parampara. The dancer was honoured by the French government for her extraordinary cultural service and contribution to the promotion of India in France from 1983 with the “Medal of Excellence” in May 2019 (French Ministry and the City Council of Nantes) and the “Certificate of Recognition” by CID-UNESCO, Paris, France.

Dr. Ranganathan has several international scientific publications to her credit, both in English and in French, besides paper presentations at international conferences. While the dancer’s vision towards global recognition for Indian dance is driven by her passion for performance, her mission to share the benefits of the art is driven by her passion for teaching, grounded as she is in Indian art and culture.

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Published on 14, Feb 2023

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Former Masterchef Australia judges Gary Mehigan, George Calombaris explore the flavours of India

(August 11, 2024) I’m meeting celebrated food icons from Australia, chefs Gary Mehigan and George Calombaris along with food critic Matt Preston, the day after the Indian hockey team beat Australia for the first time in 52 years at the Paris Olympics! But given the mood in the star hotel where the legendary trio are holding court shows that not all Aussies have lost. Sharing their stories, gently ribbing each other, and sharing generous nuggets from their stellar careers, the OG food connoisseurs know a thing or two about enthralling audiences. In a world where food is both an art form and a cultural bridge, few have explored its depths as thoroughly as the talented trio. These culinary luminaries have not only transformed the way we view food through their time on MasterChef Australia but have also embarked on personal journeys that deepen their appreciation for global cuisines, particularly the rich and diverse flavors of India. What makes them special is their deep understanding of local food – they talk knowledgeably about everything food, from local millets, the best haunts for biryani in Hyderabad to the growing fascinating for mandi in India! [caption id="attachment_53568" align="aligncenter" width="432"] Masterchef Australia's OG judges,

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ss="wp-image-53568" src="https://stage.globalindian.com//wp-content/uploads/2024/08/WhatsApp-Image-2024-08-06-at-11.37.58.jpeg" alt="Gary Mehigan | George Calombaris | Global Indian" width="432" height="576" /> Masterchef Australia's OG judges, Gary Mehigan, Matt Preston and George Calombaris on their Conosh India tour[/caption]

Global Indian catches up with the three masters in Hyderabad during their Conosh India tour, as they do what they do best – bringing in flavors, ingredients and dishes from across the world to create a truly global dining experience.

Early influences and culinary beginnings

For Gary Mehigan, the journey began at home. “My grandfather was a chef, but as a young boy, I didn’t know that. I just thought he cooked nice food,” he recalls. Fast food was never on the table with home-cooked meals being a staple, with his mother making everything from pastries to chips in an old fryer. These experiences laid the foundation for his palate and love for food.

Similarly, George Calombaris grew up with a deep connection to home-cooked meals. His culinary journey started with family gatherings and occasional visits to a local Chinese restaurant. “Those visits were special. I remember the prawn crackers and my dad’s excitement over sweet and sour dishes,” George reminisces.

Matt Preston’s culinary roots were firmly planted in his family’s kitchen and garden. “I still remember the fresh smell of tomatoes in the greenhouses! My father was an adventurer who experimented with different cuisines and flavors. So I grew up with a proper love of spices and dishes like Vindaloo.”

Discovering Indian cuisine

The trio's exploration of Indian cuisine showcases their commitment to understanding and celebrating diverse food cultures. George’s connection to Indian cuisine runs deep, with his great-grandfather being born in India. However, it was their first visit to India in 2012 that truly opened their eyes to the country's culinary diversity. “Before that trip, my idea of Indian food was limited to butter chicken and naan,” George admits. “Traveling through India and experiencing the regional cuisines was a revelation.”

[caption id="attachment_53570" align="aligncenter" width="475"]Gary Mehigan | George Calombaris | Matt Preston | Masterchef Australia | Global Indian The Masterchef Australia crew[/caption]

Matt finds the historical and cultural influences on Indian food fascinating. “Indian cuisine has been shaped by various cultures, including Greek, which adds layers of complexity and richness,” he explains. His travels to India have unveiled the intricate tapestry of flavors and histories that define Indian culinary traditions.

Gary echoes this sentiment, noting that their visits to India have been transformative. “The variety of Indian cuisine is astounding. Each region has its own distinct identity, and it’s a learning journey every time we visit,” he says.

Impact of Masterchef Australia

Their time on MasterChef Australia was a defining period in their careers, influencing not only their personal growth but also the global perception of food. “It was 11 years of filming, 16 series, and it changed the perception of food in Australia and India,” Gary reflects. The show celebrated the melting pot of cultures in Australia, showcasing dishes from around the world and inspiring viewers globally.

Matt emphasizes the importance of the diverse backgrounds of the contestants, which enriched their culinary horizons. “Seeing young cooks from different backgrounds, like Jimmy Seervai, Nidhi, and Sandeep, bringing their heritage to the table was amazing,” he says. George adds that the pride and excitement of young chefs from various cultures were truly inspiring, highlighting the show’s far-reaching impact.

Internet and modern cuisine

In today’s digital age, the internet and social media play a significant role in shaping culinary trends and perceptions. However, George cautions against the potential homogenization of cuisines. “It’s a double-edged sword. It makes trends more accessible but can also lead to a loss of regional uniqueness if not approached thoughtfully,” he warns. Matt agrees, emphasizing the importance of using the internet to enhance culinary knowledge rather than blindly following trends.

Gary believes that while the internet opens up possibilities, maintaining the integrity of regional cuisines is crucial. “Indian cuisine, for example, is so diverse and complex that it’s unlikely to lose its uniqueness. The enthusiasm of young Indian chefs ensures that traditional flavors are preserved and celebrated,” he notes.

It is the impact of these shows that is visible in the culinary scene today While two decades ago the best Indian chefs were working across the world now they have opportunities within the country. Gary adds, “Chefs like Varun Totlani are working wonders each day!”

Memorable culinary discoveries in India

Each visit to India brings new surprises and discoveries for the trio. Gary shares his experience of tasting forage-based and fermented foods in Nagaland, which were completely new to him. “The fermented mustard greens tasted like Vegemite, and I would happily spread them on toast,” he says. These unexpected flavors and textures make exploring Indian cuisine exciting.

George is continually astonished by the simplicity and vibrancy of dishes made with humble ingredients like lentils. “It’s a lesson in how you can feed many people with something simple yet delicious,” he remarks. Matt highlights the unique sourness and depth of flavor in Gongura, a dish that stood out to him during his travels in India.

 

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The journey continues

As they create culinary experiences in India, the trio are excited about blending their culinary styles with local ingredients. Matt mentions using burrata from a local producer in Mumbai for one of their dishes, highlighting their commitment to collaboration with local artisans. “This collaboration and bringing our own twists to traditional flavors make our events special,” he says.

The dinners they curate are experiences in themselves and a true amalgamation of the local and the global – from fresh handmade burratas served on maple salted pineapples and sashimi tuna with caviar sourced from Yarra valley to an aussie bush scone with whipped feta.

Gary and George emphasize the fun and creativity involved in planning their menus. “We enjoy incorporating local elements and seeing how they enhance our dishes. It’s about celebrating the best of both worlds and creating something memorable,” Gary explains. George adds that their focus is on highlighting the synergy between their culinary experiences and local flavors, making each event unique and exciting.

The culinary journeys of Matt Preston, George Calombaris, and Gary Mehigan are far from over. Whether through their time on MasterChef Australia, their travels in India, or their ongoing culinary adventures, Matt, George, and Gary continue to enrich the global culinary landscape, one dish at a time.

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Story
Shooting the wild: Behind the lens with wildlife photographer Masood Hussain

(February 23, 2024) Masood Hussain was busy photographing monuments, streets and landscapes, until one day, when he read an article saying the most difficult subjects are birds. By this time, he had also realised he wasn’t doing anything unique with his camera. So, the very next day, he set out to a nearby lake to search for birds, and at the end of it, hadn’t captured a single, usable photograph. Instead of disappointing him, it marked the start of his love affair with wildlife. “I enjoyed the process of locating birds, getting close to them and observing their behavior. I kept going back and after many attempts, I could finally capture a decent photograph of a bird and the satisfaction was inexpressible,” smiles the award-winning wildlife photographer, in a chat with Global Indian. Hussain holds the coveted distinction of AFIAP (Artist, Federation International Del’Art Photographique) which he was awarded in 2013 by The International Federation of Photographic Art, the world photography headquarters in France. In 2020, he was named wildlife photographer of the year by the Natural History Museum London. [caption id="attachment_49368" align="aligncenter" width="616"] Masood Hussain[/caption] “To make quality wildlife images, one needs to be extremely passionate, willing to fail

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class=" wp-image-49368" src="https://stage.globalindian.com//wp-content/uploads/2024/02/FB_IMG_1707718061600.jpg" alt="" width="616" height="619" /> Masood Hussain[/caption]

“To make quality wildlife images, one needs to be extremely passionate, willing to fail several times and be persistent. It is all about patience and anticipation,” says the true-blue Hyderabadi. A wildlife photographer has no control over his subject. “In wildlife photography, if you lose a shot, you lose it forever. There is no second chance. One needs to be able to make the most out of any situation.”

Accolades galore

Back in 2012, Hyderabad was hosting the CoP 11 convention on biological diversity. A photography competition was announced to showcase the biodiversity of Hyderabad. “I knew I would be competing against some of the best in the field, but I was confident I would secure at least one of the top three places,” recalls Hussain. Sure enough, his image of a peacock won first place. This was his first ever award in a photography competition.

This distinction is awarded to those photographers who have had 15 images accepted and displayed by 15 different photography salons in at least 8 different countries. “By this time, wildlife photography had become more than just a hobby. I was determined to become one of the best out there and went on raising the bar,” says the wildlife photographer, who was the youngest photographer in the state to have achieved this distinction. He was also felicitated by the Andhra Pradesh Photographic Society.

Recognition by the National History Museum, London

Thousands of photographers from all over the globe participate in this prestigious competition. Then, a travelling exhibition of the prize-winning images goes to over 40 countries, and stays on display at the Natural History Museum for the rest of the year. Hussain is the only wildlife photographer from the state of Telangana and amongst very few Indians to have been awarded at the NHM.

“That feeling when your name is announced followed by the name of your country and to proudly walk up to the stage to receive the award amid applause from the gathering of the finest photographers, is a feeling that cannot be described in words,” says Hussain, who had been participating in this competition every year since 2015. But it was only in March 2020 that he finally won the award.

Hussain received the YES bank natural capital award in 2017, one of the most respected wildlife photography awards in India. “My image of the White Lipped Himalayan Pit Viper, with two insects fighting on its head, got me this award,” informs Hussain. He received a cash prize of Rs 50,000 and a plaque handed over to him by the then Union Minister of Forests and Environment, Dr Harsh Vardhan at an awards function held in New Delhi.

 

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A childhood in Hyderabad

Masood Hussain was born in Hyderabad in April 1977. He studied at the famous Hyderabad Public School, Begumpet. “I was not the best-in-class student but almost always passed with a distinction,” recalls the wildlife photographer, who used to be such a shy and timid student, he was even scared of being called upon to read the thought for the day in the assembly. He was active in sports and was a part of the HPS junior cricket team.

Hussain’s interest in photography began when he was around six years old. His grandfather’s younger brother was a photography enthusiast, and he would help him develop the negatives and enlarge photo prints in the dark room they had at home. “He taught me the basics of photography on film cameras, right from loading a film in the camera to the relationship between the various photography parameters,” says Hussain. The first camera he used was a Leica, still considered one of the finest cameras in the world.

Hussain’s father Syed Masroor Hussain passed away when he was in class 8. He was a medical representative with Boots India Ltd (Now Abbot Laboratories). “He was a perfectionist and had great love for nature. He took me along for nature treks and fishing and that is when my love for the jungles started,” says the 45-year-old.

He describes his mother Vaseem Hussain as a warrior. After his father passed away, the entire responsibility of the family fell on her shoulders. Against all odds, she went on to start the first ever driving school in Hyderabad exclusively for women in1991, empowering thousands of them, who thanks to her, could learn driving from a woman instructor. After HPS, Hussain pursued his bachelor’s degree in electrical engineering from The PES College of Engineering, Aurangabad.

Hussain the entrepreneur

[caption id="attachment_49369" align="alignnone" width="1024"] 'The Enlightened One' by Masood Hussain | Photo: Special Arrangement[/caption]

After completing his Engineering, Hussain’s first aim was to give some rest to his mother, who, he says, was working like a war horse while he studied. “I gave up my plans of post-graduation and started my own business of design, fabrication and installation of Electrical Earthing and Lightning Protection systems.”

Like every other start-up, the first couple of years were quite a struggle, informs Hussain, who is the owner of Vista Techno Corporation.  In the next few years, business started growing and he got busier scaling up.

First camera 

By 2009, Hussain’s business began to stabilize and that was when he could afford his first DSLR, a Nikon D90. “All those years while I had been busy setting up my business, camera technology had evolved hugely. The film cameras were replaced by digital SLRs. I had to take up a crash course in digital photography to understand the latest technology,” says the passionate photographer, who learnt the nuances of photography from Ashok Kandimalla, a renowned photographer, columnist and camera collector.

In 2011, Hussain took a year-long sabbatical and travelled extensive across the country photographing birds and wildlife.

Giving Back

His exhibitions titled ‘Meraki by mh’ are his way of giving it back to the society. “With my exhibitions, I try to help the underprivileged and needy. By selling my limited-edition prints, I have successfully raised funds for a patient who underwent an open-heart surgery and another patient who underwent a bone marrow transplant,” Hussain says. He also raised funds for a school for differently abled children and has been a longtime supporter of the WWF INDIA and contributes regularly.

[caption id="attachment_49370" align="aligncenter" width="565"] Photo by Masood Hussain | Photo: Special Arrangement[/caption]

 

Branching out

While Hussain never considered photography as a source of income, he now has plans to start an online store to sell his prints. “The platform will also be called ‘Meraki by mh’. The buyers will be able to choose a picture they like to get it printed and framed,” he says of his new venture, which will also enable buyers to view the framed print on a virtual wall.

Hussain continues travelling to various jungles across the length and breadth of India to photograph the wildlife. “I also have plans to try my hand on shooting videos. I would love to make a documentary someday,” says the photographer, who plans to visit the wildlife destinations in Norway, Alaska, Botswana and New Guinea.

The minimalist approach

Hussain uses very modest equipment and has never used flagship cameras and lenses. “Good equipment helps, but I strongly believe that it is finally the man behind the lens that makes all the difference,” says the award-winning photographer who currently uses a Nikon D500 camera with a Nikon D300s as a spare body. He also avoids using the typical long and heavy pro lenses which are usually used by wildlife photographers. Hussain prefers his lens to be small and light. For his style of shooting, he needs to make quick movements on the field.

The lenses he currently uses for his wildlife work include Nikkor 200-500 mm (which costs Rs 75,000), Nikkor 300mm F4 PF (cost Rs 118000) and Nikkor 105mm Micro (cost Rs 50,000) used for macro photography. “The Technology is changing fast. The DSLRs are now making way for the Mirrorless Cameras and there has been a huge advancement in the way cameras work.”

The self-taught musician

When he isn't shooting wildlife, Husain, a self-taught musician loves to play piano, flute and the violin. “I also sing sometimes. Musical instruments have always fascinated me,” informs Husain, who spent most of the Covid-induced lockdown time to polish his music skills. Someday, he intends to write a book about his life as a wildlife photographer.

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Chidananda Naik on Kannada short film in Oscars 2025 race: Reflects the power of regional stories

(December 8, 2024) What happens when a childhood tale from Karnataka finds its way to Hollywood's biggest stage? For filmmaker Chidananda S Naik, it turns into an Oscar selection. His short film, Sunflowers Were the First Ones to Know, has not only created a stir at the international film festivals but has also been qualified for the Oscars 2025 in the Live Action Short Film category. The 16-minute Kannada masterpiece, rooted in folklore, is proof of India's brilliant storytelling tradition. "It feels really happy and humbling to have been qualified for the Oscars 2025," Chidananda tells Global Indian. "The feeling has truly sunk in, and it has created a strong connection with my audience. It’s a rewarding journey that keeps me motivated to create even more meaningful stories." The Oscar selection is yet another milestone for the Kannada short film which made headlines a few months ago for winning the prestigious La Cinef Award at Cannes Film Festival. Inspired from Ajjiya Jamba, a Kannada folklore, it tells the story of a village thrown into chaos when an elderly woman steals a rooster, causing darkness to engulf the land. In just 16 minutes, Chidananda tells a story where night becomes a

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s a rooster, causing darkness to engulf the land. In just 16 minutes, Chidananda tells a story where night becomes a character, exploring themes of superstition, community, and human emotions.

 

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The film's journey to the Oscars add to the growing list of Indian films gaining international recognition. From RRR's historic win for Best Original Song with Naatu Naatu to The Elephant Whisperers winning Best Documentary Short at the 2023 Oscars, Indian cinema continues to shine globally. And Chidananda's film builds on this legacy putting the spotlight on the power of regional stories.

The 28-year-old filmmaker is "super proud" to represent a Kannada film at the Oscars. "We've been shown time and again by our seniors that good stories have no boundaries. India is a country of many languages, and our strength lies in our diversity," he says, adding, "This recognition is a testament to that, as it reflects the power of stories that transcend language, culture, and geography. It's a reminder that storytelling is universal, and every region has its own unique narrative to offer the world."

Competing in the Oscars Live Action Short category is a happy and privileged moment for Chidananda. "It's an incredible feeling to be among the best films from around the world. Our film is currently streaming in the Academy screening room, accessible to Academy members for voting purposes. The preliminary round of voting begins on Monday, December 9, 2024, and ends on Friday, December 13, 2024. It's a huge step for our work."

Chidananda Naik | Global Indian

India's history with Oscars

India's tryst with the Oscars began in 1958 when Mother India became the first Indian film to earn a nomination in the Best International Feature Film category (then called Best Foreign Language Film). Though it narrowly missed the award, it paved the way for Indian films on the world stage. Years later, Bhanu Athiya brought India its very first Oscar in 1983 for Best Costume Design for her work in Gandhi. Since then, India has had several memorable moments at the Academy Awards, from Lagaan’s 2001 nomination to Slumdog Millionaire sweeping eight Oscars in 2009, including two wins for AR Rahman. More recently, Naatu Naatu from RRR and The Elephant Whisperers continued this legacy by winning Oscars in 2023, reflecting India's growing presence in global cinema.

Winning big at Cannes

In May 2024, the French Riviera witnessed history in the making as for the first time a film made by a first-year student at FTII won the La Cinef award at the Cannes Film Festival. Competing with films from top film schools worldwide, Chidananda’s victory was a historic moment for Kannada cinema and Indian filmmaking.

[caption id="attachment_61341" align="aligncenter" width="1200"]Cannes Film Festival Chidananda Naik at Cannes Film Festival[/caption]

Calling it a huge honour to represent India, the Mysuru-based filmmaker said that awards like La Cinef support the next generation of international filmmakers. "Our success at Cannes has opened new doors and inspired us to continue creating films that resonate globally." The 16-minute film stood out for its unique narrative and evocative storytelling. The big win at Cannes not only spotlighted his talent but also marked a growing appreciation for regional stories told with authenticity and heart.

ALSO READ: Chidananda Naik on winning La Cinef Award at Cannes 2024: This is just the beginning

Bringing folklore to the world

When Chidananda began filming Sunflowers Were The First Ones to Know as coursework at FTII, little did he know that the Kannada folklore would resonate with a global audience. In a short span, the film has gained international recognition, cementing Chidananda's belief in the universal power of local stories. However, making the film was as challenging as the tale it tells. Shot in four days with a tight-knit crew composed of his batchmates, every scene required meticulous planning and execution. “It was extremely difficult to shoot with all the limited resources and rules. We were super exhausted but really satisfied with the shots we achieved,” Chidananda recalls. Despite these challenges, the team brought their vision to life, blending minimal resources with maximum creativity to produce a film that is both hauntingly beautiful and culturally profound.

https://www.youtube.com/watch?v=MAmKq-Nwq6s&t=5s

From Healing Bodies to Crafting Stories

The filmmaker, who is gaining popularity globally, once wanted to be a doctor. Born in Shivamogga in Karnataka and raised in a family steeped in academia, he initially pursued medicine, earning an MBBS degree from Mysore Medical College and Research Institute. But somewhere along the way, his fascination with the human condition evolved from healing bodies to exploring emotions through art. “In medical school, we learned about anatomy and the physical aspects of being human, but I was constantly drawn to understanding emotions and feelings,” he recalls.

The shift from doctor to filmmaker wasn’t an escape but a deliberate choice to find meaning and joy in self-expression. Armed with a curiosity about life and a passion for storytelling, Chidananda joined FTII, Pune, a decision that changed the course of his life.

Dreaming on

Today, as his work gains international recognition, Chidananda’s journey shows the importance of following one’s passion, even when it means taking an uncertain path.

Chidananda Naik | Global Indian

For Chidananda Naik, the journey from a folklore-inspired short film to Cannes and now the Oscars is a dream come true. “I have always believed in the positive energies of the universe. When you stay open to possibilities and remain committed to your passions, things tend to align in ways you might not expect. It’s amazing how the right intentions and resilience can bring your dreams closer to reality,” adds the young filmmaker.

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How Dr Geetanjali Chopra’s Wishes and Blessings fed 30,00,000 meals to the hungry

(January 25, 2022) Journalist, researcher, academician now philanthropist – Dr Geetanjali Chopra’s multi-faceted personality is awe-inspiring. After years of juggling diverse careers, Dr Chopra’s started her NGO - Wishes and Blessings in 2014 thus transforming her life, and the lives of lakhs of marginalised people. She wanted to fight the hunger crisis in India and also help in relief work, especially during the pandemic. Today, her NGO has clocked 30,00,000 meals, and continues its efforts to feed the hungry. Through the pandemic, Chopra galvanised a team to help with food, hygiene and shelter, and also launched ambulances for emergency assistance. “During the second wave, we reached across seven Indian states - Assam, Bihar, Delhi/NCR, Jharkhand, Rajasthan, Tamil Nadu and West Bengal. We have served over 30 lakh meals, distributed over 80,000 ration kits and provided over 30,000 hygiene kits to 50,000+ beneficiaries. Through our initiative Dabba Bhara Hai, we also provide food resources to underprivileged. Additionally, we are launching our vaccination camps for underprivileged children,” reveals the 40-year-old. The path to charity “I felt enthusiasm and nervousness when I first established Wishes and Blessings in 2014. I was stepping into a completely new realm with zero experience. My life experiences

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The path to charity

“I felt enthusiasm and nervousness when I first established Wishes and Blessings in 2014. I was stepping into a completely new realm with zero experience. My life experiences and patience were my two mentors. We started by working with visually-impaired children, and over time, Wishes and Blessings grew to include orphanages, old-age homes, and shelters for the homeless - operating across eight states of India,” says Geetanjali Chopra in an interview with Global Indian. Wishes and Blessing is seven years strong today with a core focused on spreading happiness. “My team and I constantly look out to help people in need across demographics, providing them with food, education, shelter, relief, etc,” the philanthropist adds.

Geetanjali’s work was honoured with Dettol India’s recognition under the “Our Protectors” segment, and she received the Global WOW Achievers Award by World Women Leadership Congress. As the Womennovator 100 Women Faces 2018 Award, the recognition by NITI Aayog, among many others motivate her to keep up her charitable initiatives.

 

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Life before philanthropy

Born and bought up in a Punjabi family in Delhi, empathy and affection were qualities she embraced early on. “I would accompany my grandfather to a school for visually-impaired children, to celebrate birthdays and special occasions. On one such occasion, a little girl tugged at my arm, asking, “When is my birthday?” Her innocent, yet intriguing words left a permanent impression.” Little did Chopra know that the question would soon influence her life’s mission.

Before turning philanthropist Chopra played many roles – as academician, columnist and more. “A decade of my life has gone into the media world, research, and teaching,” shares the woman who did journalism (Lady Sriram College), masters international relations (Jawahar Lal Nehru University), and humanitarian law.

Philanthropist | Dr Geetanjali Chopra

It was when humanities entered her life after tenth that she found her calling. A career in academics, and she was on her way. Her insatiable desire to learn saw her study at Utrecht University (Netherlands) for a PGDP in international human rights law. To enhance her academic foundation further, Geetanjali pursued another diploma programme - this time from the International Institute of Humanitarian Law (Italy) where she studied refugee law and human rights law.

These diverse educational qualifications reflect how life’s changed, and her priorities too. “I worked both in print and broadcast journalism,” she adds.

The desire to help the needy

Wishes and Blessings accepted the humungous task of fighting the horrifying hunger crisis that the underprivileged in India experience. “Hunger crisis is one of the greatest threats to societies across the world. We launched the daily meals programme in December 2015. Our vision behind this project was simple – nobody should go to sleep on an empty stomach. We started serving hot and nutritious meals three times a day - daily. Ration kits are also given in areas where cooked food cannot be served. As of 2022, the programme is active in eight states across India. With this programme, we have been able to serve over 30,00,000 meals,” the philanthropist shares.

Philanthropist | Dr Geetanjali Chopra

The NGO also runs the winter relief drive to distribute warm clothing to children, women, men, marginalised communities and the elderly across Delhi NCR, Jharkhand and West Bengal.

Another of Chopra’s noble initiatives is starting an elderly care home in Delhi. “I was fortunate to have all four grandparents in my life for a significant period. They played an instrumental role. Losing three of them in quick succession left a huge void. On hearing about dreadful cases of ill-treatment and abuse of elders – I decided to open my old-age home Mann Ka Tilak. Through this shelter home, we provide a safe environment and a loving family to abandoned elders,” she explains.

From policymaker to humanitarian

As an accomplished professional, quitting her job as a fellow at Centre for Policy Research to run an NGO full-time wasn’t an easy decision. “I was in a dilemma – I wanted to give up everything and work for the underprivileged, yet I also wanted to explore academics and policy making. Facing my fears, I made a decision to quit my job and never looked back,” ruminates Chopra, who is the first woman in her family to hold a PhD.

Philanthropist | Dr Geetanjali Chopra

Despite facing initial resistance from family, they finally extended full support when they realised that a charitable journey would make Chopra happy. “I have imbibed independence, self-love, empathy and charity from my family. My husband tries to be the voice of a reason in situations that perplex. My father helps me with all the legal and accounts work. My cousins provide legal assistance and advice,” smiles Chopra, ever thankful.

Amidst her hectic schedule, Chopra loves to take time off to cook – it’s her biggest de-stressor. “I have a vast collection of cookbooks - my most prized possessions. I love photography too. My NGO experience has ignited a new interest in me – to capture interesting subjects,” the philanthropist signs off.

Wishes and Blessings

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Reading Time: 6 min

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Suresh Mukund: Emmy-nominated choreographer stuns the ‘World of Dance’

(February 25, 2022) Staring at the Boogie Woogie stage in awe, the then 21-year-old Suresh Mukund felt a rush of excitement and gratitude. That surreal moment in 2009 also evoked discomfort - seeing his crew in slippers and torn clothes rehearsing for their biggest night ever. That day, he vowed to make them stars. Cut to 2019, he along with his team Kings United lifted the winning trophy in season three of American reality show World of Dance in the US. “It was a defining moment as those kids on the stage of Boogie Woogie were now getting a standing ovation from Jennifer Lopez. They had finally become stars," Indian choreographer Suresh tells Global Indian in an interview. Stepping up in style The 34-year-old Emmy-nominated choreographer is also the first Indian to win the World Choreography Award 2020 for his work on World of Dance. “I am so humbled that Indian dance has become popular. I (feel) I have played a role in this,” adds Suresh, who inspired Bollywood director Remo D’Souza to make ABCD 2 on Mukund’s journey. [caption id="attachment_20341" align="aligncenter" width="737"] Suresh Mukund's Kings United at World of Dance[/caption] Born in Vasai in Maharashtra to a businessman father

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[caption id="attachment_20341" align="aligncenter" width="737"]Indian Choreographer | Suresh Mukund Suresh Mukund's Kings United at World of Dance[/caption]

Born in Vasai in Maharashtra to a businessman father and a homemaker mother, he was an introvert till dance brought out his innate talent. “Due to my dark complexion, I had an inferiority complex. My older brother was fair and popular in school, while I was called kaaliya which led to low self-esteem,” reveals the choreographer. However, things took a U-turn when as a 12-year-old, he performed to the Hrithik Roshan-starring song, Ik Pal Ka Jeena in school. “I wasn’t a dancer but that one performance changed everything. Overnight, I became a star. The appreciation boosted my confidence,” he recalls. He had found his calling in dance. Imitating routines of international crews followed, and he was on song.

Mukund always had his sights set on Boogie Woogie. The dream fructified in 2009 after years of perseverance. “Back then, it was the only dance reality show, and to see myself onstage with my group was unreal,” recalls Suresh, who also formed the Fictitious Dance Group with Vernon Monteiro a few months before the audition. However, it wasn’t a cakewalk as the team had to not only battle scepticism about ambition but also financial constraints. “Most dancers were from poor backgrounds. I remember many wearing slippers and torn jeans during Boogie Woogie’s technical round. It broke my heart,” says the Indian choreographer.

 

[caption id="attachment_20347" align="aligncenter" width="298"]Indian Choreographer | Suresh Mukund Suresh Mukund[/caption]

On a winning spree

A simmering desire saw him win season three of India's Got Talent in 2011. “We became overnight stars. The win catapulted us into the league of star dancers. By then YouTube had become popular, and many realised that I was inspired by a Filipino hip-hop dance group Philippine All-Stars. A few called us out for copying their moves,” admits Suresh. Entering the World Hip Hop Championship in Los Angeles to battle it out with the best dance crews, he says, “We didn’t just beat Philippine All-Stars but ended up being in the top eight.”

[caption id="attachment_20344" align="aligncenter" width="442"]Indian Choreographer | Suresh Mukund Suresh Mukund receives an award at the International Film Festival 2019[/caption]

A week before his life story made it to the big screen, the Fictitious Dance Group split due to creative differences. One of the lowest points in his life, he went into depression, and was suddenly out of work. Not one to quit, he gathered dancers to form Kings United. To make an impactful comeback, the only path before them was to win the next big dance competition - World Hip Hop Dance Championship 2015. “We had just 20 days to rehearse. The team was shocked at my decision to participate. But I had to prove myself. It was a do or die situation,” adds the Indian choreographer, whose team included a dancer who had never performed before.

When family is all that matters

His biggest support system - his father was beside him even though he had been unhappy with Suresh’s career choice. With a bachelor’s in management studies, he even tried working in his father’s business but was sad. “I asked my father to give me two years to prove myself. The year 2012 was a turning point as we represented India at the World Hip Hop Championship. That’s when he realised that his son had made him proud,” laughs Suresh.

Kings United outperformed some of the biggest international crews in San Diego to clinch a bronze. It was a dream come true for the sprightly dancer who also started Kings United Dance Academy back home.

https://www.youtube.com/watch?v=quwY-1dsS0Q

Their biggest moment came in 2019 – winning season three of World of Dance, with judges Jennifer Lopez, Ne-Yo and Derek Hogh awestruck. “The World of Dance team approached us after watching our viral video in season one of Dance Champions. Frankly, I was nervous about entering the show as some of the best crews had been eliminated. But then I decided to give it a shot,” says the leader of Kings United. Recalling how no one took the team seriously, he gushes, “We killed it in our first performance. The judges went crazy and we saw respect in the eyes of other dance crews too,” adds Suresh.

Moving towards bigger goals

The breath-taking choreography on the show earned Suresh a nomination, first for any Indian choreographer, at the Emmys. “I was shocked beyond words. Walking the red carpet with some of the biggest names was a magical moment,” reveals Suresh, who calls it the perfect validation of his hard work and talent. He also won the World Choreography Awards 2020 for showcasing innovative work at World of Dance.

[caption id="attachment_20345" align="aligncenter" width="485"]Indian Choreographer | Suresh Mukund Suresh Mukund addressing the media at the Emmys[/caption]

“I always believed in myself and my work. Even during the lowest points, I knew I could overturn any situation,” says the man, who has made Indian dance popular, internationally. Kings United has ensured that the world is raving about them. “It’s so humbling,” adds Suresh.

He now wants to become an actor. “I have started taking acting classes,” he smiles. He decided to reinvent himself during the pandemic too. “It was a tough time as shows were not happening. I had so many team members to look after that I had almost gone bankrupt. Then, I decided to work and rebuild myself through social media. It has given me the confidence to be in front of the camera,” says Suresh, who did a cameo in Bosco Martis’ upcoming film Rocket Gang.

A doting father to a four-year-old son, family is his go-to. “I used to indulge in adventure sports before, but now whatever time I get, I like to give to my family,” Suresh signs off.

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Reading Time: 7 min

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About Global Indian

Global Indian – a Hero’s Journey is an online publication which showcases the journeys of Indians who went abroad and have had an impact on India. 

These journeys are meant to inspire and motivate the youth to aspire to go beyond where they were born in a spirit of adventure and discovery and return home with news ideas, capital or network that has an impact in some way for India.

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