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Handicraft Artisan | Ruma Devi
Global IndianstoryEmbroidering her way to glory: Ruma Devi is putting Rajasthan’s handwoven designs on the global fashion map
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Embroidering her way to glory: Ruma Devi is putting Rajasthan’s handwoven designs on the global fashion map

Written by: Sarbani Sen

(May 18, 2022) The term fashion world often brings to mind the image of well-known designers, supermodels, and ramp walks. But Ruma Devi is unlike any fashion designer, she is a superwoman for her peers. Responsible for single-handedly placing the handwoven designs of the artisans from Rajasthan on the global fashion map, the 33-year-old handicraft artisan, in the process, has empowered the lives of thousands of rural women from the Barmer region. From providing job opportunities in embroidery work to making local women participate in fashion shows across the world, Ruma has done everything.

A school dropout, Ruma is a national awardee, a TedEx speaker and already a towering personality when it comes to women empowerment. She was also honoured by Nari Shakti Puraskar in 2019.

Handicraft Artisan | Ruma Devi

Ruma Devi

Early life

Ruma was only four when her mother passed away and she spent most of her childhood at her grandmother’s house. “I used to see my grandmother doing embroidery work. In fact, almost every house in the Barmer district used to wear clothes with embroidery done by women of the house. I never thought that I’d do it one day, but learnt it anyway,” Ruma tells Global Indian.

Coming from a conservative rural family, Ruma dropped out of school at an early age and was married at 16. She didn’t even understand the responsibilities of her marriage when a tragedy struck. “I was lost and I was coming to terms with it when the most devastating thing happened. I lost my first child due to an illness. I didn’t have enough money to get my child the right treatment. It angered me so much and I went into depression,” recalls the handicraft artisan.

Handicraft Artisan | Ruma Devi

Still in her late teens, she knew she had a long life ahead, but the child’s face kept haunting her. “I couldn’t do anything and felt aimless. I decided to distract myself with something that could keep me occupied.” She had two options, either to work as a maid in someone’s house or take up embroidery and try her luck. “I decided to pick embroidery. I could do embroidery on bags that villagers carry when they visit their relatives. But I had no money to get the bags in the first place,” laughs Ruma. In 2008, she convinced a few women to come together and buy a sewing machine for stitching bags and do embroidery on them. “We bought a second-hand sewing machine and that’s how we started, she adds.

 

Few months into it, Ruma realised there wasn’t enough work. “After all, how many bags could we sell to the people in the village,” she says. That’s when the search for new customers began which brought them to Gramin Vikas Evam Chetna Sansthan (GVCS), an NGO that works for the upliftment of women in the region. “They gave us three days to finish an embroidery assignment and bring the bags to them. Everybody was so thrilled that we worked the entire night, and were done with our job by the next day,” laughs Ruma, for whom there was no looking back as she kept getting more work from the sansthan, which she would head a few years down the line!

Handicraft Artisan | Ruma Devi

Ruma Devi receives Nari Shakti Award from Ram Nath Kovind

The challenges along the way

While Ruma and her group of women were expanding to nearby villages and had become a big collective of talented artisans, voices of discouragement tried to dampen their spirit. Many women were not allowed to step out of their homes despite their success. But Ruma convinced them to work from their homes while those allowed to step out would do the marketing bit in districts outside Barmer. Soon people started liking their work and more work followed.

It was time to step out of Rajasthan, and a trade show in Delhi in 2011 was the perfect opportunity to do that. But the decision didn’t find much support from her family members as she was charting into an unknown territory. Ruma had butterflies, but she feared nothing. Although the business was not great, it helped her understand the market well. The next year brought with it ₹11 lakh, which was way beyond their expectation. This helped the women to believe in themselves and in the leadership of Ruma.

Handicraft Artisan | Ruma Devi

What began with Ruma is now 30,000 strong. Currently women do applique and various types of embroidery work on upholstery items and everyday clothes. “We have uplifted many families from poverty,” she beams with pride.

In 2010, Ruma took over as the president of GVCS and under her leadership, it has expanded operations to 75 villages and trained 11,000 artisans so far. The organisation is now collaborating with tribal women and taking it across India and to the world. The 32-year-old also collaboratively started sister producer company, Applique Handicrafts Producer Company for artisans.

The Fashion Diva

The ramp bug bit Ruma after she witnessed a fashion show in Jaipur a few years ago, and since her band of women were designing clothes too, she wanted to give it a try.

Handicraft Artisan | Ruma Devi

“Again, people within and outside said that our clothes were not made for the ramp and that we should stick to what we were doing. But since we had come this far, I saw no harm in trying something new,” says Ruma, adding, “I felt a fashion show would be a good platform to showcase our work yet I had no clue how to go about it. A few designers told me, ‘You are supposed to stitch and not just embroider. Stitching is not your thing’.” These hurtful remarks made Ruma more determined to participate. She wanted people to see the artisans who often remain voiceless and faceless in the glamourous world of fashion.

In 2016, Ruma and her team designed clothes for a fashion show at the Rajasthan Heritage Week, and they were an instant hit. Soon designers started making their way to Barmer to know more about their work and designs. Since then, she has not only worked with best in the Indian and global fashion circuit like Bibi Russell and Abraham & Thakore, she has also  visited Germany, Singapore, Thailand, Sri Lanka, the US and UAE to promote the arts and craft. “Our designs are now sold in various parts of the world. We have also started shipping our line of home furnishing lines of products to USA, Dubai and UK,” reveals the handicraft artisan.

Memorable moments

Life has taught Ruma that the sky is the limit if one is determined to overcome obstacles. A school dropout, Ruma received an honorary PhD from Mahatma Jyoti Rao Phule University, Jaipur in 2020. In 2019, she made an appearance at Kaun Banega Crorepati, “I was very nervous that I would sit next to Amitabh Bachchan. But he was so warm and gentle that I felt very comfortable,” Ruma shares.

Handicraft Artisan | Ruma Devi

Ruma Devi with Amitabh Bachchan on the sets of Kaun Banega Crorepati

The very next year, she organised a crafts workshop at the Harvard University, wherein she was invited as a speaker for their 17th annual India Conference. But she procrastinated it for a bit as she was “shocked” by the invite and “ignored it for a few weeks.”  Recalling the time, she says, “Firstly, I didn’t dare to reply to that mail. Secondly, it was an expensive trip to go to the USA.” But with the help of Bajaj Group, who sponsored her trip, she could do it.

Ruma might have been born in a small village in Rajasthan, but once she discovered the talent inside her, she never looked back. “I am a very ordinary woman who didn’t know about her purpose, but things happened, and I never lost faith in my ability or in the women who trusted me,” the handicraft artisan signs off.

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  • Global Fashion Map
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Published on 18, May 2022

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Changing the face of farming: India’s agro tech startups are reshaping the industry

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[caption id="attachment_30248" align="aligncenter" width="550"]Agro | Ninjacart | Global Indian Sanjay Dasari, founder, WayCool[/caption]

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[caption id="attachment_30250" align="aligncenter" width="556"]Agro | Agrowave | Global Indian Anu Meena, founder, Agrowave[/caption]

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[caption id="attachment_30251" align="aligncenter" width="554"]Agro | MeraKisan | Global Indian Prashant Patil with the company's brand ambassador, cricketer Ajinkya Rahane[/caption]

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[caption id="attachment_30252" align="aligncenter" width="552"]Agro | Bijak | Global Indian Nikhil Tripathi, Mahesh Jakhotia, Nakul Upadhye, Jitender Bedwal, and Daya Rai[/caption]

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Lawyer Smita Rajmohan: Redefining future by shaping AI ethics

(April 5, 2024) With a stellar career full of remarkable achievements, Smita Rajmohan, the Senior Product Counsel for Artificial Intelligence Operations at Autodesk, the California-headquartered software behemoth, has her hands full. Navigating what is perhaps the technology of the century (artificial intelligence), the lawyer says, “At Autodesk, I help the company safely, responsibly, and ethically develop and deploy artificial intelligence in products and business operations. This involves helping set up AI governance programmes and working closely with product and engineering teams to enable trustworthy AI features in our products.” The 34-year-old has had a storied career supporting product launches for the iPad, AirTag, and AirPods at Apple. Featured in Modern Counsel’s prestigious 35 under 35 list, this girl from Delhi has a host of awards under her belt, including the MCCA Rising Star, Unstoppable Women 2020, and Judge CES Innovation Awards. Shaping generative AI development and adoption across the company, this Global Indian focuses on empowering the next generation of legal and technology professionals. A lawyer at heart Growing up, Smita looked up to her accomplished grandfather, K.R. Sivaramakrishnan, who made a huge impact on the world through his work at the United Nations and who remains her role model.

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oopener">Global Indian focuses on empowering the next generation of legal and technology professionals.

A lawyer at heart

Growing up, Smita looked up to her accomplished grandfather, K.R. Sivaramakrishnan, who made a huge impact on the world through his work at the United Nations and who remains her role model.

Reminiscing about her growing-up years, the lawyer says, “I was raised in a middle-class home in New Delhi with hopes of becoming a journalist growing up. As I started to get older, I realised that while journalists can report on important news and highlight important issues, as a lawyer, I might be in a position to also solve some of those issues. That led me to law school, and the rest is history.”

Lawyer | Smita Rajmohan | Global Indian

She left India in 2013 to study law at UC Berkeley Law, which has the best intellectual property and technology law courses in the world, and it was in those classes that she found her passion for technology and artificial intelligence. “The thing I remember and miss most fondly is the luxury I had back then to be able to question the law, question policy, and study the philosophical underpinnings of why and how certain laws came to be,” she recalls.

Very early on in her career, the lawyer got the opportunity to work on some incredible deals and transactions. As a lawyer at Kirkland & Ellis and Cooley LLP, she worked on several high-profile deals; the most notable one was assisting her client Apple with its acquisition of Shazam, an application that can identify music based on a short sample played using the microphone on the device. It was a significant landmark in the landscape of artificial intelligence in audio and gave the lawyer great exposure as well as recognition.

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Working with AI

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Given the power of technology, the world needs to be mindful of balancing AI innovation with principles such as privacy by design, data minimisation, transparency, accountability, and fairness. The lawyer agrees, adding, “Developing artificial intelligence in this safe and trustworthy manner will ensure that companies retain customer trust.”

Lawyer | Smita Rajmohan | Global Indian

Smita is a part of the IEEE AI Policy Committee and has helped draft position statements on AI, including responses to the National AI Advisory Committee and the USPTO. She will be part of working groups at the Biden-Harris US AI Safety Consortium through IEEE. Given her expertise in IP and AI, the lawyer was appointed to the Technology Committee at CITED (California Initiative on Technology and Democracy), a think tank focused on fighting the harms of AI-generated misinformation and its impact on elections and our democracy.

A modern-day lawyer

The archaic perception of a lawyer being solely in charge of writing legal briefs is fading fast. Today, lawyers need to convey their value to their clients and how they can be catalysts for faster innovation. They are now accepted as business partners and even technical experts in terms of intellectual property and data governance.

Smita agrees and adds, “As a lawyer involved in technology transactions, such as software development agreements or technology transfer agreements, I need to understand the scientific basis of the technologies involved. This has given me a ton of experience in software and the industry. I am now given a seat at the table on critical business and product decisions.”

Lawyer | Smita Rajmohan | Global Indian

The lawyer hope is to continue spearheading and fighting for innovations in responsible and safe AI while being balanced against the incredible business potential AI promises.

An Indian at heart

Though she is based in the US, Smita says that she has never really felt disconnected from India. She states, “I still celebrate all my favorite festivals, enjoy wearing saris, and am always up for some pani-puri at our local Indian grocery stores. I also visit India often; on my last trip, I explored the Indian islands, the Andamans. It was an amazing experience.”

https://www.youtube.com/watch?v=gCqIh-kybYI

For Indians abroad, she says that our roots and culture are our biggest strengths. “We are exposed to so much diversity in India; many of us speak several languages and are very adaptable to different cuisines and cultures. It prepares us well to assimilate in a foreign country. It’s important to convey to a foreign market how your unique background can be a force for achievement,” she advises.

Finding the right balance

As someone who has an extremely busy professional life, the young professional knows exactly what helps her refocus and recover: time with family and friends, exercise, and spending time with nature. The lawyer smiles and says, “I like to read books by Nassim Nicolas Taleb and Daniel Kahneman when I want something to ponder. But when I want to truly relax, I always spring for a book by P.G. Wodehouse. Our home is always running short of bookshelves because we have a terrible (and wonderful) habit of hoarding books.”

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Giving her best every single day in every single task, small or big, it is easy to understand why the lawyer is making a mark—because she does everything with her passion and unbridled joy of giving it to her best!

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What would you say to young Indians abroad?

My advice would be to maintain confidence in your abilities, keep an open mindset about learning new things, and enjoy the adventure!

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Raj Echambadi: Indian American iMBA pioneer and first person of color to helm a 131-year-old American university

It was like being “forged by fire” says Raj Echambadi as he describes his first tryst with the American academia; he stands to take charge as the 10th president of the illustrious Illinois Institute of Technology. The India-born educator will be the first person of color to head the 131-year-old research-focused university. Considered a pioneer in online iMBA which he conceptualized in 2016, Echambadi has also been working with the Indian government to build entrepreneurial hubs in Sri Venkateswara University, Tirupati and Utkal University in Odisha.  The incident he mentions is an episode from his early academic years in the mid-1990s which is etched in his mind and shaped his outlook towards education. As a young PhD scholar at the University of Houston, Echambadi had thought that the dissertation proposal he’d submitted was pathbreaking. “During a discussion with my mentor, we spent the first five minutes talking about my Indian roots in what seemed like a casual conversation,” he says. “For the next 15 minutes, however, my mentor launched a professional criticism of my dissertation. It was eye-opening. He dissected my dissertation and told me why it was wrong. I was stunned.”  “The funniest thing was that after the meeting ended we had coffee and spoke about tennis; just like friends. He made sure I was comfortable with his criticism.”  This incident, he says, was demonstrative of the quality of US

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PhD scholar at the University of Houston, Echambadi had thought that the dissertation proposal he’d submitted was pathbreaking. “During a discussion with my mentor, we spent the first five minutes talking about my Indian roots in what seemed like a casual conversation,” he says.

“For the next 15 minutes, however, my mentor launched a professional criticism of my dissertation. It was eye-opening. He dissected my dissertation and told me why it was wrong. I was stunned.” 

“The funniest thing was that after the meeting ended we had coffee and spoke about tennis; just like friends. He made sure I was comfortable with his criticism.” 

This incident, he says, was demonstrative of the quality of US academic dissemination, and the caliber of culturally sensitive faculty members. 

From Chennai to the US 

[caption id="attachment_4282" align="aligncenter" width="413"]Indian American Raj Echambadi will be the first person of color to helm the 131-year-old Illinois Institute of Technology. Raj Echambadi with his friend Ramesh Kumar during his MBA days in India[/caption]

Born in Chennai, Echambadi graduated in Mechanical Engineering from Anna University in 1989. He went on to work as a sales executive at Castrol in Chennai before moving to the US to do his PhD in Marketing from the University of Houston. He then went to work at the University of Central Florida for 11 years, before joining the University of Illinois at Urbana-Champaign. It was during his time here that Echambadi conceptualized and launched the first-of-its-kind MOOC-based online MBA (iMBA as it is popularly known) in partnership with Coursera. The iMBA has now reached over 80 million people around the world and is considered one of the most disruptive and breakthrough programs in graduate MBA.  

Following this, Echambadi was appointed the Duncan Family Dean at D’Amore-McKim School of Business at Northeastern University in Boston.   

In pursuit of excellence 

Raj Echambadi belongs to a generation of Indians who migrated to the US in pursuit of excellence in diverse fields such as academia, medicine, and technology. Their success stories, in turn, sculpted India’s repute in the global order. Asked what worked for the diaspora, he says: “When I came here, there was no safety net. We had to survive. And, the Indian middle class’ emphasis on the value of education played a role too.” This is precisely what the Indian-American educator wants to impart to the next breed of aspirants. 

[caption id="attachment_4283" align="aligncenter" width="569"]Indian American Raj Echambadi will be the first person of color to helm the 131-year-old Illinois Institute of Technology. Raj with his brother Rajnarayan and cousin Sreedevi in the US in 2013[/caption]

The democratization of education by making it both affordable and accessible has been central to his initiatives such as the iMBA program at the University of Illinois – which scaled up the institution’s outreach and gave access to global learners. The breakthrough iMBA project brought down the cost of the two-year program from $100,000 to just $22,000. A significant number of Indians from both inside and outside the US benefited from it. 

Besides, the academic research expert’s initiatives – through collaborations between American institutions and the Andhra Pradesh government –  to teach entrepreneurial skills to high school and college students are beginning to bear fruits. “The Indian government has invited us after seeing our pilot project in Andhra Pradesh. I’m hoping this model will benefit over 10,000 students by 2025.”  

Hoping to make a similar impact in his new role at Illinois Institute of Technology from August onwards, he reveals the recipe for the success of any project.

“Start small, dream big, experiment, iterate, and scale-up very fast,” he says. 

As a parting shot, Echambadi ends on a somewhat philosophical note on his continuing educational endeavors and giving back to the global community. “Action is thy duty, fruit is not my concern,” quoting Bhagavad Gita. 

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mage-26759" src="https://stage.globalindian.com//wp-content/uploads/2022/07/RAJ03087.jpg" alt="Kishore Indukuri | Sid's Farm | Global Indian" width="614" height="409" /> Kishore Indukuri[/caption]

Always a bright student, Kishore chose the conventional, much-revered Indian Institute of Technology route to building a career. After he graduated from IIT-Kharagpur, he took the full scholarship he was offered at the University of Massachusetts, Amherst, and moved to the United States for a master's and Ph.D. "Everything was paid for and I enjoyed my research," Kishore recalls. "But all the while, I felt something was missing in my life."

Kishore stayed in the US to work at Intel for the next seven years. "It was an amazing time, I got to travel to countries like Japan, South Korea, and Canada. Still, I needed to do something more. I knew that. I just didn't know what it would be." One day, he knew he had to take the leap. He walked up to his boss and announced that he was moving back to India with his wife and their infant son. "We sold the house, packed up, and moved back."

Got Milk? 

Back in India, he tried his hand at several business ideas, including providing coaching for competitive exams like the GRE. And every day, he wondered if the milk his son was drinking was safe and pure. The answer wasn't clear. The Food and Safety Standards Authority of India has strict guidelines on dairy and its affiliate products, but "how far are these implemented?" Kishore asks.

[caption id="attachment_26754" align="aligncenter" width="672"]Kishore Indukuri | Sid's Farm | Global Indian Kishore Indukuri[/caption]

"India has done so much good work. You can walk to any shop and get a packet of milk," he adds. "We are the largest producers of milk and we consume all of it." In this pursuit of plenty, however, the emphasis on quality took a backseat.

As he did his research, Kishore found that India's dairy industry continues to thrive, recording an annual growth of 12 percent CAGR. Having grown up in an agrarian household, he felt a natural affinity for the industry. "I also learned that dairy had lots of potential as a business venture," he recalls.

The trial-and-error business model 

With two degrees in industrial chemistry and polymer science and engineering, as well as a doctoral thesis on the "squalid mechanics of polymeric materials," Kishore entered the dairy business as a rookie. So he did what he knew best - hit the books. A veterinarian friend, Ravi, helped him choose his first batch of cows. "He told me, 'you have to look at the cow's beauty'. I had no idea what that meant," Kishore laughs.

He and his wife visited numerous farms across India, learning everything they could. They hired staff to milk the cows and started in the wholesale market. The plan didn't work. "We were selling at Rs 15 per litre when the cost of production was anywhere between Rs 25 and Rs 30," he says. So, they decided to sell directly to customers. It meant visiting them personally, distributing pamphlets that his wife designed, explaining the benefits of milk that contains no preservatives, antibiotics, hormones, or thickening agents.

[caption id="attachment_26757" align="alignnone" width="1370"]Kishore Indukuri | Sid's Farm | Global Indian Graphic courtesy: Sid's Farm[/caption]

 

"Milk doesn't take a break," Kishore says. "We were transporting fresh milk twice a day, 730 times a year, starting 2013." The obstacles were many, especially on the distribution side. There were accidents and numerous untold delays. "It doesn't matter how good the milk is, if the customer didn't get it in time for his morning coffee, he will go elsewhere." Eight years later, they do 16,000 deliveries a day and have separate apps for customer interaction as well as delivery. "We didn't even stop during COVID," he says.

He recalls another occasion when the staff, who would milk the cows threatened to go on strike, demanding more money. The team was at a loss, the cows needed to be milked. Local farmers took pity on their plight, milked their cows, and then came to help them. "That's how we started working with farmers, we sell their milk for them."

Put to the test 

Fresh, raw Indian milk is among the best in the world, Kishore remarks, sourced from smaller farmers who keep grass-fed, free-range cows. However, with little implementation of the regulations, thickeners, preservatives, hormones, and antibiotics are a common presence. Making sure their dairy farm produces pure and unadulterated is a point of pride for Kishore, who has never held back from spending on the best equipment. "A lot of the technology is available in India because of our thriving dairy industry," he says.

Kishore Indukuri | Sid's Farm | Global Indian

First, raw milk is tested for thickeners, using an ultrasound pulse. Salts, sugar, urea, and maida are commonly used thickening agents, to help the sellers get more value for money. Hormones are also commonly found and used to increase milk production. "When antibiotics are given to a cow, they go from the bloodstream to the milk," he says. Consuming trace amounts of antibiotics causes microbial drug resistance within the human body - when the medicines are needed, they will not work.

"Preservatives are commonly added too. Nature designed milk to be drunk immediately, but we don't do that. Bacteria feed on the milk and convert the lactose into lactic acid. The thinking seems to be, if you add a base like hydrogen peroxide or caustic (to neutralise the acid), or modify the pH levels, it won't go bad." The answer to this is effective chilling systems - and Kishore insists on the best. "Antibiotic testing alone costs us up to Rs 4 lakhs a month," he says.

 The journey so far 

The dairy farm has grown tremendously over the last decade, branching out over the years into other dairy products like paneer, ghee, (made with lemon juice, not synthetic chemicals), curd, and butter, all made in-house. Cow milk and buffalo milk are processed and sold separately. Kishore also hopes to expand to other states soon.

 As our conversation draws to a close, Kishore smiles, adding, "There's one more thing. When we bought this land, there was nothing on it. We have planted over 500 trees in 10 years. We also harvest rainwater to recharge the groundwater table."

 

  • Follow Sid's Farm on Instagram or visit their website

Reading Time: 8 mins

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Forensic scientist Risha Jasmine Nathan named a global gastronomy gamechanger

(July 13, 2022) In June 2022, Risha Jasmine Nathan was named one of the world's leading gastronomy gamechangers. She's one of only four Indians on the 50 Next 'Class of 2022' list, which was unveiled at the first live awards ceremony in Bilbao, Spain. As we speak, Risha (pronounced with an 'ai', she emphasises), who recently resigned from her job as an assistant professor at Galgotias University in Noida, is preparing for her move to the UK, where she will begin work as a lecturer in forensic chemistry at Anglia Ruskin University, Cambridge. The research that landed Risha on the global gamechangers list took shape when she was a PhD student in New Zealand. The idea came about as she completed her master's thesis - "I had found a group of researchers using banana peels to remove lead ions from water," Risha tells Global Indian. Qualified in analytical chemistry and toxicology, she decided to take the idea further through biosorption, pitching the idea at the University of Otago. Many a late night at the lab followed, as Risha experimented with orange, banana, cucumber, apple, kiwi fruit and potato peels to remove heavy metals from drinking water. It’s an experiment with

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he University of Otago. Many a late night at the lab followed, as Risha experimented with orange, banana, cucumber, apple, kiwi fruit and potato peels to remove heavy metals from drinking water. It’s an experiment with countless applications, especially within the food and hospitality industries, where the bulk of the wet waste is generated.

 

[caption id="attachment_26856" align="aligncenter" width="334"] Risha Jasmine Nathan[/caption]

The road to forensic chemistry

Risha's career is enough to make any true crime aficionado wide-eyed with excitement.  "It's not as glamorous as it looks," she chuckles. "It's all about bad smells and dead bodies." Even so, having grown up watching shows like Forensic Files and CSI, she does recall a time when she saw herself working for the FBI. Real life turned out to be far more prosaic, although, in Risha's case, not at all uninteresting.

Born and raised in Prayagraj (it was still Allahabad then), Risha was always academically inclined, encouraged very much by her mother, who was an associate professor at a college in Allahabad University. "I was a very involved student, I tried my hand at everything, including music and painting and I did well in class, too." Her mother hoped her bright daughter would choose a career in medicine. "I tried, I even prepared for the exam but I didn't qualify," Risha says. “Perhaps it was for the best, I would have been a horrid doctor. I think I'm better off working with dead bodies!"

Armed with an undergraduate honor's degree in Chemistry from Banaras Hindu University and a deep fascination for the hugely popular true-crime series, Forensic Files, Risha specialised in toxicology, analytical chemistry and forensic science. She then joined the Chemistry Division of the Forensic Science Laboratory, part of the Ministry of Home Affairs. This involved working with crime exhibits, which, although not-so-glamorous, meant analysing organs post the autopsy, to understand what poisons and toxins might have been administered or ingested.

Soon after, she joined the National Dope Testing Laboratory in Delhi, part of the Ministry of Youth Affairs and Sports. "We would test athletes for banned substances," she says. "It was an interesting job, I would have to test for narcotics, stimulants and plasma volume expanders."

 

The eureka moment 

India generates anywhere between 12 and 21 million tons of fruit and vegetable waste respectively, according to an NCBI study. It was one part of the problem that Risha hoped to tackle, along with the ever-present worry of contaminated drinking water. "The food industry generates tons of fruit and vegetable waste and most of it ends up in landfills, where it pollutes the land," she says. "On the other hand, we talk about contaminated water. My research is a solution to both problems."

It meant pulling many all-nighters at the lab. "Taking off from the experiment with bananas, I brought orange,  cucumber, apple, kiwi fuit and potato peels together under the same environmental conditions." The peels are dried, pulverised and converted into a fine powder, "less than 240 micro metres and then mixed with sodium or calcium alginate," says Risha, who obligingly explains the science. “I introduced the mix into a calcium ion solution." Roughly the size of papaya seeds, the beads were dropped into water spiked with toxic ions like arsenic, cadmium, chromium, copper, nickel and lead. "We tend to find elevated amounts of these substances in natural waters."

Risha published six papers in the three-and-a-half-years she spent doing her PhD research, altering the variables and changing the conditions to see how effectively the beads worked. Positively charged toxic ions were drawn to the negatively charged functional groups present on the beads, which could then be effectively removed from the drinking water after it is treated.

The expanding landscape of forensics in India 

As she prepares for the next innings, as a lecturer of forensic chemistry in one of the world’s most prestigious universities, Risha reflects on the forensics scene in India - active and constantly growing. "Pending cases are a problem though," she remarks. "And while there's no dearth of crime happening every day, whether it's suicides, homicides or accidents, there is only so much infrastructure to deal with it." The scope for studies in various fields of forensics is also expanding, with the government proactively setting up regional Forensic Science Labs apart from the existing state and national branches. "They have also set up the National Forensic Science University in Gandhinagar and are training more people to get into the field, whether they are going in as adacemicians, crime scene investigators, forensic photographers, or working in the labs." As for Risha herself, she's never happier than she's in the lab herself, lost in her experiments.

Risha lives with her husband in Delhi and they will now shift base to the UK. The couple is "travel freaks" as she puts it - "Given any small chance, we pack our bags and leave." She also enjoys playing the guitar and synthesiser and is active within her church community. "I also like to paint in my free time, that's an important part of my mental well-being," she says.

  • Follow Risha on Instagram 

Reading Time: 6 min

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About Global Indian

Global Indian – a Hero’s Journey is an online publication which showcases the journeys of Indians who went abroad and have had an impact on India. 

These journeys are meant to inspire and motivate the youth to aspire to go beyond where they were born in a spirit of adventure and discovery and return home with news ideas, capital or network that has an impact in some way for India.

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