The Global Indian Friday, June 27 2025
  • Home
  • Stories
    • Exclusive
      • Startups
      • Culture
      • Marketplace
      • Campus Life
      • Youth
      • Giving Back
      • Zip Codes
    • Blogs
      • Opinion
      • Profiles
      • Web Stories
    • Fun Facts
      • World in numbers
      • Didyouknow
      • Quote
    • Gallery
      • Pictures
      • Videos
  • Work Life
  • My Book
  • Top 100
  • Our Stories
  • Tell Your Story
Select Page
Global IndianstoryThe Specialist: IPS officer Vivek Dube led from the front, fearlessly and meticulously
  • A Hero's Journey
  • Global Indian Exclusive
  • Whatsapp Share
  • LinkedIn Share
  • Facebook Share
  • Twitter Share

The Specialist: IPS officer Vivek Dube led from the front, fearlessly and meticulously

Written by: Vikram Sharma

(November 11, 2022) Cycling his way to the Gorakhpur University, Vivek Dube was enamoured by the sprawling bungalow of a DIG rank police officer, the sentry standing at the gate and the flicker bulb on the police officer’s car.

The road from Dube’s house to the University passed through the DIG’s residence and the youngster had his eyes fixed on them, every day. “I will become a DIG one day,” he would tell himself, unaware of police ranks higher than that at that point in time, and pedal his way into the university and back.

Rise of the honest cop

And lo and behold, he landed in the service one fine morning! “When I got the offer to join IPS, my mother advised me against joining it saying it is a dirty service. I thought how could the police department be dirty? Only people make it dirty or good. After spending 35 years in service, I realised that I was right,” smiles Vivek Dube in an exclusive conversation with Global Indian.

Police | Vivek Dube | Global Indian

IPS officer Vivek Dube

A stickler for rules and meticulous in his investigation, Dube, who underwent two prestigious courses — one in Australia and the other in US — is among those rare few who worked strictly within the framework of law.

From heading the investigation into the sensational Bilkis Bano case in Gujarat while working in the CBI, to handling militancy in Jammu and Kashmir during his stint in the CRPF to fighting Naxalites down south, Vivek Dube, a 1981 batch IPS officer, has done it all. “Wherever I worked, high integrity and absolute honesty always came to my rescue,” says Dube, an Andhra Pradesh (undivided) cadre IPS officer, who worked as SP (superintendent of police) of various districts at the height of naxal movement in the state in his early days in service.

He may have retired from service, but the investigations he headed into some of the most sensational cases in the country during his eight year long stint in the CBI, continue to make headlines. Bilkis Bano gangrape case is just one of them.

The Bilkis Bano case

As part of the investigation, Vivek Dube personally met Bilkis a few times. “When I heard this pathetic story, I was so disgusted with the loss of humanity,” says the police official, recalling how, despite Bilkis lodging a complaint at Limkheda police station and an FIR being registered, the case was closed by the local police on the grounds that she was giving varying statements.\

Bilkis narrated to Dube the horror she underwent from the moment she fled her village when the communal riots started until she was gang raped and left for dead by the accused. “Bilkis was very courageous and stood like a rock to face all the probing queries of a battery of defence lawyers. We supported her during trial and guided her,” says Dube, who also supervised the investigation and trial of sensational murder cases like Madhumita Shukla, Satyendra Dube, Jaggi and MLA Paritala Ravi and also the controversial Ayodhya case. It was around midnight in January 2004 that Dube took the tough call to arrest the 12 accused, who until then, were confident that nobody could touch them.

Courses abroad

Dube, who completed his post graduate degree in Physics (solid state physics) from the University of Gorakhpur in 1976 and secured third rank in the university, underwent two key courses abroad. One was a four-month course on strategic Human Resource management at University of Wollongong, Australia in 1997 and the other was a 35-day “Anti-Terrorism Assistance programme” at Baton Rouge, Louisiana, US in 2005.

Police | Vivek Dube | Global Indian

At Wollongong, the IPS officer was taught how to improve his leadership skills and to manage the available Human Resources effectively. “We visited various government and corporate organizations, to talk to managers and understand how they were performing so well. The trainers used to place different tricky situations before us to know our reactions. It helped a great deal in becoming an effective manager at work,” informs Dube, who also served as Additional DGP (Provisioning and Logistics) and Additional DGP (welfare) in the AP police.

The second course at Baton Rouge in the US was a commando training during which he was taught how to work in a team and flush out terrorists holed up inside a house using quick and sudden action. “I also sharpened my shooting skills there. While practising for counter ambush, we were provided plastic bullets with painted chalks in front so that we would know where exactly the bullets hit on the body. This advance training was very fulfilling as I had never attended such kind of training in my career,” says the IPS officer, who completed his degree in Defence studies’ National Security and Strategic Studies from National Defence college, New Delhi in 2002.

Stint in ITBP

He also had a stint as a Commandant in the Indo-Tibetan Border Police between 1991 and 1995 (ITBP) during which he supervised the working of Mana, Ghastoli, Rattakona and Jagrao forward posts in Manna valley and Ghamsali, Bimlas and Geldung forward posts in Niti valley (on Indo-China border). Back then, he also participated in Joint Exercises with Army.

Much before he joined the CBI on deputation, it was his stint as SP of naxal-infested Adilabad district which was most challenging.

Dealing with Naxals

“This was a sleepy district with 43 percent reserved forest area and 10 percent other forests. PWG, a Naxalite outfit, was very violent and on the rampage then,” recalls Dube, who was initially taken aback when told by his fellow officers that they did not even know the name of the district secretary of the PWG, pointing to extremely weak intelligence gathering mechanisms.

Police | Vivek Dube | Global Indian

A determined Dube started everything from scratch. Six months later, after making massive efforts to gather intelligence, results started showing. During his tenure, 29 gun battles took place between the police parties and Naxals in which 35 ultras were neutralised. However, 18 policemen also lost their lives in three ambushes. “It was a tough time but I left the district with lots of satisfaction,” remarks Dube, who also served as the Special observer appointed by Election Commission of India for West Bengal elections in 2019.

On policing today

What does he feel about the present-day policing ? “The police have definitely become more digitized now. Still, the police reforms that were ordered by the Supreme Court in 2006 have not yet been implemented. Unfortunately, the old culture of colonial policing still continues,” feels Dube, who earlier held charge of the posts of DIG, ACB, Delhi.

For instance, he says, Japan has got ‘Security Commission’ at state level and ‘Safety Commission’ at the national level. “These commissions are independent bodies and they only run the police,” points out the retired police officer, who otherwise loves reading good books and plays a game badminton, lawn tennis and table tennis every day without fail.

  • Follow Vivek Dube on Linkedin

 

Subscribe
Connect with
Notify of
guest

OR

Connect with
guest

OR

8 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Anil Swarup
Anil Swarup
November 16, 2022 3:52 pm

An outstanding officer and a role model for many

0
Reply
View Replies (1)
Santosh Gauriar
Santosh Gauriar
November 18, 2022 11:58 am

Vivek Dubey IPS, has been a close friend for over four decades.He was my roommate in LBSNAA, Mussorie. He is quite erudite, focussed and a tough officer, at the same time kind and considerate. These qualities have made him a super duper hit with friends. Though he is meticulous, he is not a stickler to rules which has a negative connotation. He is thoughtful, innovative and applies his mind to arising situations. These qualities of head and heart have given him many assignments of critical National importance. Very Well done Vivek.

0
Reply
Rakesh Srivastava
Rakesh Srivastava
November 18, 2022 11:19 pm

Sir, really delighted to read so many wonderful things about you. Apart from all achievement narrated in the article, you are a great influencer. Have learned many good things from you. Many wonderful stories, some awesome posts. Just keep on rocking Sir. With profound Regards 👍

0
Reply
Prof CPTRIPATHI
Prof CPTRIPATHI
November 22, 2022 4:07 pm

Courageous,Honest & Nationalist Personlity. Ever Praiseworthy. Awesome Friend

0
Reply
B.B.Srivastava
B.B.Srivastava
November 22, 2022 4:14 pm

Dear Vivek – it was a wonderful reading so many things about you that I wasn’t really aware of. Excellent track record. Have a blessed retired life and enjoy. Regards

0
Reply
Swati Sinha
Swati Sinha
November 22, 2022 4:45 pm

Sir, I am so delighted to read so many exciting yet challenging stories about you and how you managed such intense situations! You are the epitome of how a person can achieve so many endeavours and yet be so humble. You are one of the most gentle and humble soul I have ever met. I really look forward to you since my childhood days as my father used to tell so many stories about you. Someday with your blessings I want to serve the nation following your footsteps.

Last edited 2 years ago by Swati Sinha
0
Reply
Ram Narayan
Ram Narayan
November 28, 2022 8:50 pm

Dear Vivek
It really gave me immense pleasure to read this fantastic article on your excellent track record of your service as an IPS officer .I ,during our association of few months in Bhopal while working as probationary officers in Bank of India , ,judged you a very bright, simple ,humble and loveable person though focused and honest in working and dealings. But today, after reading this article I find you a different person. I am enlightened and extremely happy that I am having such a brave honest, very careful and dedicated friend who performed his duties without fear and favor. Wish you a very happy and peaceful Retired life.
Love you…good luck
Ram Narayan

0
Reply
  • Bilkis Bano
  • Global Indian
  • Global Indian Exclusive
  • Indo-Tibetan Border Police
  • IPS
  • IPS Vivek Dube
  • ITBP
  • Naxal
  • Naxalites
  • Police
  • Police officer
  • Vivek Dube

Published on 11, Nov 2022

Share with

  • Whatsapp Share
  • LinkedIn Share
  • Facebook Share
  • Twitter Share

ALSO READ

Story
Kathak dancer Dr. Malini Ranganathan is India’s cultural ambassador to the world

(February 14, 2023) It was 1986 when Dr. Malini Ranganathan faced one of the most difficult challenges in her journey to teach Indian classical dance - Kathak - to young French girls. She had been living in France for over two years by then and was teaching her students in English. However, her appointment at the Maison de la Culture de Loire Atlantique (MCLA), Nantes, changed the game. This was a town where no one spoke English, so the only medium of instruction she could use to teach her students was French. Not the one to be scared of a tough job, the eminent Kathak dancer took the challenge head-on and learnt to speak in French, while teaching several French dancers. [caption id="attachment_34978" align="aligncenter" width="679"] Dr Malini Ranganathan receiving the Pravasi Bharatiya Samman from former President, Dr Ramnath Kovind[/caption] Dr Ranganathan has dedicated her life to propagating Indian art and culture in France and across Europe. In 2019, she became the first woman from France to be honoured with the Pravasi Bharatiya Samman. Speaking at a press conference after being conferred with the award by former President of India, Dr. Ramnath Kovind, the Global Indian said, "This award, which I

Read More

he became the first woman from France to be honoured with the Pravasi Bharatiya Samman. Speaking at a press conference after being conferred with the award by former President of India, Dr. Ramnath Kovind, the Global Indian said, "This award, which I accept with great humility reinforces the responsibility of carrying forward the glorious legacy of Bharat, not only with its unbroken tradition over centuries but with a renewed vigour. Whether in India or abroad, it is our Indian identity and culture that helps us strike the right balance between being Indian at heart and living as global citizens."

https://www.youtube.com/watch?v=uo0v08vOyT8

The dancer added, "My parents' message had always highlighted the importance of assimilating with whichever country we live in, guided by respect for local customs and protocol and simultaneously orienting them with our unique Indian culture. I thank them and my sisters immensely for their guidance as well as my husband and children for their patience and encouragement, thus enabling me to continue my passion in France. I also thank the Embassy of India, Paris, and the members of Association Bindi in Nantes, led by Mr. Rostaing and Mrs. Mazenot for extending their full support to all my Indo-French cultural activities."

The land of love

While not much is known about the dancer's initial years in India, Dr. Ranganathan moved to France in the early 80s as a young bride of 24. With a textile design degree from the well-known Sir JJ School of Art in Mumbai, it wasn't difficult for the dancer to find a job soon after she arrived in Lyon. She started her career at the Textile Museum in Lyon - which is also known as the silk hub of France. Not too good at French, the young dancer was shy and hesitant at the beginning of her career, however, her dedication and handwork helped her not only get recognised, but also handle several prestigious projects. At the Textile Museum, Dr. Ranganathan curated one of the first ‘India Year' exhibitions, along with famous Japanese fashion designer Issey Miyake.

However, while she was climbing higher at her workplace, the dancer inside her was waiting for an opportunity to take on the stage. A disciple of Roshan Kumari of Jaipur gharana and Damayanti Joshi of Lucknow gharana, Dr. Ranganathan started taking weekend classes at the National Conservatory of Dance in Lyon, and soon joined the Merce Cunningham School of Dance as a professor. Interestingly, her lack of local language proved to be quite beneficial for her students, who would also use her classes to practice their English skills. During this time, the dancer also got opportunities to perform across Europe, including the inauguration of the Royal Mughal Jewellery Exhibition at Sotheby’s.

[caption id="attachment_34980" align="aligncenter" width="665"]Dancer | Dr Malini Ranganathan | Global Indian Dr Ranganathan performing at the Routes Indiennes International Festival with her French students[/caption]

After two years in Lyon, the couple shifted to Nantes, where she eventually brushed up on her French skills and took over 300 French kathak aspirants under her wings. In 1990, the dancer presented 30 of her senior students in a two-hour performance titled ‘Prayas’ at the National Stage in Nantes, with costumes and props made in-house. Her affair with French continued as she went on to complete her M.Phil and Ph.D. in ‘Didactics in Cross-Cultural Teaching as an Educational Science,’, which helped her qualify as a Researcher-Professor in Humanities and Educational Science to MBA students in ISG, Nantes.

Spreading her wings

In 1996, having trained over 400 dancers, Dr. Ranganathan established the NGO Association Bindi with the single aim of pedagogical transmission of classical Kathak and Bollywood dance to thousands of French students. The dancer is the pioneer in creating a new teaching protocol for Kathak dance recognised by the French University, which combines traditional teaching contents with new methods of transmission tailored especially for non-Indian students.

https://www.youtube.com/watch?v=WaeXEljES_4

Over the years, the NGO has organised several cultural festivals in France, giving a stage to veteran as well as new Kathak exponents from across the globe. For the last 15 years, the dancer has single-handedly organised the Indian and Asia cultural components of the Summer Festival of Nantes and Routes Indiennes International Festival. She regularly presents new choreographies — in 2011, she presented ‘Parampara’ with presentations on the mother-daughter family parampara and the guru-sishya parampara. The dancer was honoured by the French government for her extraordinary cultural service and contribution to the promotion of India in France from 1983 with the “Medal of Excellence” in May 2019 (French Ministry and the City Council of Nantes) and the “Certificate of Recognition” by CID-UNESCO, Paris, France.

Dr. Ranganathan has several international scientific publications to her credit, both in English and in French, besides paper presentations at international conferences. While the dancer's vision towards global recognition for Indian dance is driven by her passion for performance, her mission to share the benefits of the art is driven by her passion for teaching, grounded as she is in Indian art and culture.

  • Follow Dr Malini Ranganathan on Facebook and LinkedIn

Reading Time: 6 mins

Story
Chef Alfred Prasad: Introducing Londoners to authentic Indian food

(July 12, 2023) As the world was drawing the curtains on the 20th century, a young chef with a handsome hands-on experience from India landed in UK to explore the London food circuit. To his dismay, what the cultural melting point was sorely missing was authentic Indian food. There were many a restaurant and pubs offering diners chicken tikka masala, but what these London eateries lacked was genuine flavours and diversity. It was then that this chef decided to introduce Britishers to Indian cuisine in a way that no one else had until then. Meet Alfred Prasad, the chef who helped revolutionise Indian food in the UK. Prasad's initiation into cooking happened early on in his life, when he'd watch his mother whip up delicacies in the family kitchen. This exposure to authentic Indian cooking held him in good stead, as years later, he went on to become the youngest Indian chef to win a Michelin star. [caption id="attachment_41468" align="aligncenter" width="731"] Michelin-starred chef Alfred Prasad[/caption] From home kitchen to five-star chef Born in Wardha, Maharashtra to a Tamil Brahmin father and an Anglo-Indian mother, Prasad grew up in a household where his mother insisted that everyone should help in the

Read More

n]

From home kitchen to five-star chef

Born in Wardha, Maharashtra to a Tamil Brahmin father and an Anglo-Indian mother, Prasad grew up in a household where his mother insisted that everyone should help in the kitchen. At a young age, Prasad fell in love with the aromas wafting out of his family kitchen. With vegetarian cooking being a central part of his paternal family, Prasad would spend hours in his vegetable garden delicately tending to the ingredients before presenting them on the dinner table. His mother, on the other hand, had great skill in preparing meat and Prasad would join her at every opportunity to help with the preparation.

If his parents' passion for cooking acted as the perfect catalyst in making Prasad don the apron, his exposure to Indian cuisines during his extensive travels around the subcontinent cemented his decision to become a chef. Since his father was an orthopedic surgeon with The Leprosy Mission, Prasad's family would often travel the length and breadth of the country. It was during these formative years that he was exposed to the wealth of regional Indian cuisines and techniques which he further explored during his training and career.

Chef Alfred Prasad | Global Indian

Seeing his passion for food, his mother prompted him to pursue a hotel management course, something he is forever grateful for. It was during his training at Chennai's Institute of Hotel Management that he was completely hooked to the science of cooking. Upon his graduation in 1993, he was handpicked to undergo an advanced chef training during which he worked at two of India's iconic restaurants - Bukhara at Maurya Sheraton in Delhi and Dakshin at Park Sheraton (now Crowne Plaza) in Chennai.

Introducing Indian food in the UK

Over the next six years, Prasad developed a deep appreciation for India's multicultural and multi-dimensional cuisines. While he enjoyed his time honing his craft in India, he realised that the scope for hospitality was limited to just five-star hotels. To expand his horizons as a chef, he moved to London in 1999 and joined Tamarind of Mayfair as a sous chef in 2001, only to become the Executive Chef within a year.

When Prasad set foot in London in the early 2000s, Indian cuisine was still in the nascent stages with the majority of the restaurants being owned by Bangladeshi entrepreneurs who altered the flavours to suit the British palate. Back then, Indian food in London lacked authenticity, and Prasad took it upon himself to introduce Londoners to truly genuine Indian flavours and cooking techniques at Tamarind. "I quickly realised that Indian food in London is a bastardised version of what we know as Indian food. This was because most migrants opened Indian restaurants there out of desperation. I give them the credit for popularising the flavours of the subcontinent. Even if they could not do justice to the cuisine, at some level, they introduced new flavours to the British palate, making it easier for chefs such as myself to achieve accolades and glory," he told Sunday Guardian.

 

View this post on Instagram

 

A post shared by Alfred Prasad (@chefalfred_prasad)

With signature dishes like the slow-cooked dal makhani, wild mushroom pulao, and roasted rack of lamb that Prasad made Londoners fall slowly but surely in love with Indian food. He'd opened their eyes to the possibilities and varieties food from the subcontinent held. Within a year of his inclusion into Tamarind, he was promoted to the restaurant group's director of cuisine, and was in charge of four venues - Tamarind, Imli Street, and Zaika in London, as well as Tamarind of London in California. That same year, the then 29-year-old Prasad was awarded a Michelin star, making him the youngest Indian chef to achieve the feat. He found his footing in the culinary world map by retaining this accolade at Tamarind for 12 years. "It’s one of the biggest achievements a chef can have. I wanted to tell people in the UK that Indian food is just not the tandoori chicken or murgh makhni, there is a lot more. And I am pleased that people have now discovered regional cuisines," he said in an interview.

Revolutionising Indian food

Having worked in the food and hospitality sector in the UK for more than a decade, Prasad offered a highly original take on British notions of traditional Indian food by balancing creativity with authenticity. He believes that India has a rich food heritage, and he has been trying to inculcate a lot of it in his kitchen. "I cannot think of any other country that has had a culinary evolution like ours. Right from the ancient food science of Ayurveda, the knowledge of using food as medicine to the many influences we have had by trade or conquest and the many micro cuisines we have — it is truly special. Although the UK is not blessed with a rich culinary legacy, London is now one of the food capitals of the world, being a melting pot of cuisines and cultures from all across the globe. The UK doesn’t grow much in terms of agricultural produce but it sources from all over the world, all year round. So the access to produce and ingredients from any part of the world is at our disposal, which is a huge asset for a chef," he said in an interview.

https://www.youtube.com/watch?v=fwtLoqDFpO8

Considered one of the pioneers of modern Indian food revolution in London, Prasad returned to India in 2018 to establish his place in the hospitality industry back home with Oberoi's Omya in the capital, and has been satiating the palates of Delhiites with his menu that's rich in taste, texture, and flavour.

Giving back

In 2016, this Global Indian joined hands with The Akshaya Patra Foundation when he became its Brand Ambassador to raise money for the NGO whose mission is to eliminate classroom hunger in India. He helped the foundation in creating recipes that has culminated in healthy vegetarian meals that are good for kids' attention spans. " it is a free meal scheme to children of really backward communities in free government schools. In many cases, what brings the kids to school is the fact that they get that square meal. These families operate what is commonly known as rotational hunger. One person in the family goes hungry every day because there is only so much food that goes around. So, the fact that the kids stay in school for that meal, the by-product is education and the chance to come out of the poverty cycle. It’s the reason they stay at school, the reason they have left with an education, qualifications and able to come out of the cycle of poverty that their parents or grandparents might have been in. [Looking at the] bigger picture, the benefit is exponential. It’s not just providing food," he added.

Akshay Patra Foundation

  • Follow Chef Alfred Prasad on Instagram

Reading Time: 6 min

Story
Philippa Kaye: Advancing sustainable tourism through ‘Indian Experiences’

(April 9, 2024) “I live between India and Yorkshire. Two completely different worlds. My heart lies in India, which I’ve specialised in as a destination expert since 1998, my family lives in Yorkshire, I juggle the two,” mentions entrepreneur, consultant, author and public speaker Philippa Kaye. The British national fell in love with India during her first visit and has since explored its vast expanse, including Delhi/NCR, Rajasthan, Madhya Pradesh, Maharashtra, Uttarakhand, Himachal Pradesh, Punjab, Uttar Pradesh, Ladakh, Karnataka, Goa, Assam, West Bengal, Gujarat, Odisha, and Chhattisgarh. As a destination consultant, Philippa has been facilitating travel to India since the past two decades, and has spearheaded the establishment of Indian divisions for multiple UK-based travel companies like Selective Asia, Unforgettable Travel and Experience Travel Group. Philippa has also lent her expertise to various hotels and Indian DMCs (Destination Management Companies). “My fervour lies in spotlighting 'A different India,' venturing beyond the conventional tourist destinations,” she tells Global Indian. [caption id="attachment_50611" align="aligncenter" width="576"] Phillipa Kaye[/caption] A gifted writer and author, she has penned a novel, Escape to India. “It is partly my story though I’ve never disclosed which are fact and which are fiction,” she remarks. Moreover, her website Memsahib in

Read More

n="aligncenter" width="576"]Indian Tourism | Philippa Kaye | Global Indian Phillipa Kaye[/caption]

A gifted writer and author, she has penned a novel, Escape to India. “It is partly my story though I’ve never disclosed which are fact and which are fiction,” she remarks. Moreover, her website Memsahib in India encapsulates her varied experiences in India. That’s not all. She has also contributed to columns in prestigious publications such as The Times of India and Mint.

Rich experiences

In the course of two-and-half decades of her association with India, she has enriched her life and developed lasting relationships.

“I have ridden priceless Marwari horses, been invited to royal weddings, been threatened by the local mafia, trekked mountains, rafted white water, been wined and dined by Maharajas, slept out under the stars, driven vintage cars, got caught up in Holi and ended up with hair dyed a permanent shade of green,” she remarks. “Best of all, I have got to know its people and discovered that in India, anything is possible,” the entrepreneur and author mentions. 

[caption id="attachment_50601" align="aligncenter" width="627"]Indian Tourism | Philippa Kaye | Global Indian Philippa Kaye with ladies in Rajasthan[/caption]

Promoting India through ‘Indian Experiences’

Motivated by love for the diversity and richness of the country, Philippa founded Indian Experiences, a consultancy firm in the realm of the Indian travel trade. The firm helps travel companies to showcase the real India helping them discover more offbeat destinations. It promotes experiences beyond normal sightseeing in mainstream destinations and helps to tailor the services to client demographics. 

 “We represent experienced providers and specialist, regional and niche travel companies in India with a focus on ethical and sustainable travel,” adds Philippa.  

Indian Experiences particularly focuses on empowering women and rural population and actively promotes small companies who are specialists in their fields. The firm believes in the ethos of sustainable tourism. In the process, it creates memorable and sustainable travel experiences by crafting unique itineraries for tourists with the goal of making them return for more such Indian experiences. 

[caption id="attachment_50602" align="aligncenter" width="714"]Indian Tourism | Philippa Kaye | Global Indian Philippa Kaye with ladies in Ladakh[/caption]

“Indian Experiences is now in the process of rebuilding itself post Covid” remarks Philippa. Before the pandemic, the firm had an office in India but now it’s working through associate offices. It has also forayed into tourism in Nepal and Sri Lanka. 

India from a British eye 

Philippa describes her experiences in her beloved country as “frustrating, illogical, often hilarious, humbling, surreal, but never, ever dull.”

The most challenging part for her is dealing with the bureaucracy. “It is always a challenge, particularly with setting up a business and bank account and also, as I learnt to my detriment, being able to find a good CA who you can trust,” she tells. “Things take longer over here and in business discussions, there’s a lot more nuance than we use in the UK.” 

It all started when…

Philippa visited India for the first time in 1998 and explored Kerala, Tamil Nadu and Karnataka as a part of a six-week recce project for her job – which was for a travel company. After completing her task, she returned to the UK, prepared the brochure and launched the India campaign for the company.

Till date, Kerala and Tamil Nadu hold a special place in her heart – the states that she has visited multiple times since her maiden trip. A strong advocate of meaningful human connections, she still prefers to travel these states with the same driver who she had hired on her first trip to South India.

[caption id="attachment_50603" align="aligncenter" width="829"]Indian Tourism | Philippa Kaye | Global Indian Philippa Kaye with her dad in India[/caption]

Philippa is happily single but has a loving family staying in the UK. “My brother, sister-in-law, nephews and nieces have all been to India. I also brought my dad over for his first trip when he was 80,” she shares with joy.

Escape to India

Her love for the country led her to write the novel - Escape to India - based on a true story about living in the jungles of central India, and running a safari lodge in Kanha National Park in Madhya Pradesh. 

For Philippa and the protagonist in the book, life in India is ‘extraordinary and exhausting, fascinating and unfathomable but always thought provoking’. “Simple daily tasks that we from first world countries take for granted, can become expeditions in India. The most mundane activity can cause endless causes for frustration or amusement. Life in India has tested me, more than occasionally, but amused me endlessly, perhaps that's just me,” mentions the author. 

[caption id="attachment_50605" align="aligncenter" width="499"]Indian Tourism | Philippa Kaye | Global Indian Philippa Kaye[/caption]

 

She is in the process of writing three guidebooks on an alternative India. “I am on the lookout for a publisher,” she says. 

Giving back

Philippa’s consultancy has supported various NGOs in the country by working with them and encouraging tourists to visit the place. It also offers them free marketing and social media strategies to improve their visibility.

The selection of travel partners by Philippa's firm has always been based on their dedication to supporting local communities. While she is in the process of rebuilding the reach of Indian Experiences, the ethos of sustainable tourism and giving back to the community is not being compromised. “I am focusing on steering it in the right direction,” she signs off.

[caption id="attachment_50608" align="aligncenter" width="608"]Indian Tourism | Philippa Kaye | Global Indian Philippa Kaye in Rajasthan[/caption]

  • Follow Phillipa Kaye on LinkedIn, Instagram, Facebook and X

Reading Time: 5 mins

Story
Rattan Lal: From childhood farmer to godfather of soil science

(October 22, 2024) From the sun-drenched fields of pre-partition Punjab to the prestigious halls of academia in the United States, Rattan Lal's journey depicts how Indian experiences can transform global challenges. Once a child farmer toiling on his family's modest land, he has risen to become a leading figure in improving food security for over two billion people. Recently honoured with the 2024 Gulbenkian Prize for Humanity, Lal's groundbreaking research in soil science is reshaping the understanding of sustainable agriculture and its vital role in addressing pressing global issues, inspiring hope and possibility. With a career spanning more than five decades, his accolades include the Nobel Peace Prize, the World Food Prize, and the Padma Shri, among others. In 2014, he was recognized in the Thomson Reuters list of the World’s Most Influential Scientific Minds. In 2022, U.S. President Joe Biden appointed this Global Indian to the Board for International Food and Agricultural Development (BIFAD), making him a key advisor on global agricultural policy. [caption id="attachment_58302" align="aligncenter" width="711"] Dr Rattan Lal[/caption] In a world where the stakes have never been higher, Lal serves as a guiding light, advocating for the respect and dignity of agriculture to attract the next generation.

Read More

BIFAD), making him a key advisor on global agricultural policy.

[caption id="attachment_58302" align="aligncenter" width="711"]Indian Scientist | Rattan Lal | Global Indian Dr Rattan Lal[/caption]

In a world where the stakes have never been higher, Lal serves as a guiding light, advocating for the respect and dignity of agriculture to attract the next generation. “The agriculture profession must be given the respect and dignity it deserves,” he emphasized in an interview, highlighting his commitment to a holistic vision of agricultural innovation that encompasses business, academia, and industry globally.

From refugee to renowned scientist

Born in 1944 in British India's Punjab region, Lal’s early life was shaped by hardship and displacement. His family, subsistence farmers, lost their land during the partition and lived in refugee camps for two years. Eventually resettling in India, the Lal family farmed less than two acres of semi-arid land, facing the daily struggles of smallholder farmers—droughts, poor soil quality, pest infestations, and a lack of modern agricultural tools. It was here, as a child farming on the family land, that Lal first became aware of the fragile relationship between soil and sustenance.

These early experiences sowed the seeds of his lifelong passion for soil management, driving him to explore ways to improve soil productivity, particularly for smallholder farmers like his own family.

"My interest in soil and its management goes back to my childhood, growing up on a family farm in north-western India. During those times without fertilizers, tractors, or electric pumps, the wellbeing of families depended on soil and its ability to produce crops." - Rattan Lal

Education in India and abroad

[caption id="attachment_58304" align="aligncenter" width="423"]Indian Scientist | Global Indian Dr Rattan Lal during his days as a student[/caption]

Lal earned his B.Sc. degree from Punjab Agricultural University and his M.Sc. from the Indian Agricultural Research Institute. A significant moment came in the 1960s when an Ohio State University professor noticed his talent and arranged a scholarship for him to pursue a Ph.D. in soil science, which he completed in 1968. This marked the beginning of an illustrious career that would span over half a century, leaving an indelible mark on global agriculture and environmental science.

Early Career – In Nigeria

One of Lal's most formative experiences came during his time as a soil physicist at the International Institute of Tropical Agriculture (IITA) in Nigeria. It was there, while studying the effects of deforestation on soil health, that Lal made a groundbreaking discovery: removing trees and vegetation caused the organic carbon and essential nutrients in the soil to disappear, rendering the land barren. In response, Lal developed practices such as mulching, no-till farming, and cover cropping to restore lost nutrients and organic matter, effectively regenerating the soil’s fertility.

His findings not only revolutionized local agricultural practices but also attracted global attention. Scientists from around the world travelled to Nigeria to see his experimental plots, marveling at how Lal had managed to bring degraded soils back to life. This research laid the foundation for his future work on carbon sequestration, showing how soil could serve as a natural sink for atmospheric carbon dioxide, thus playing a crucial role in mitigating climate change.

[caption id="attachment_58308" align="aligncenter" width="660"]Indian Scientist | Global Indian Dr Rattan Lal with farmers at a research site in Nigeria[/caption]

Returning to Ohio: Leading the world

In 1987, Lal returned to Ohio State University, where he established the Rattan Lal Center for Carbon Management and Sequestration. Over the next several decades, his research focused on transforming degraded soils into healthy, productive ones—not just for agricultural benefit but for the greater ecological good. His models demonstrated that by restoring soil health, humanity could double global annual grain yields, reduce the land area used for grain cultivation by 30 percent, and significantly lower the need for chemical fertilizers, which contribute to environmental degradation.

In 2004, the scientist published a landmark paper in Science titled "Soil Carbon Sequestration Impacts on Global Climate Change and Food Security." In this paper, Lal was one of the first to assert that restoring organic material to the soil could help remove carbon dioxide from the atmosphere. “Soil can be a powerful tool in mitigating climate change,” Lal argued. This idea has since become a cornerstone of climate change mitigation strategies and remains one of the most cited works in environmental science.

He continues to be ranked as a highly influential researcher, with over 1,000 peer-reviewed journal articles and more than 100 books (written and edited) to his name.

[caption id="attachment_58303" align="aligncenter" width="706"]Indian Scientist | Rattan Lal | Global Indian Dr Rattan Lal is considered the godfather of soil science[/caption]

Work that aligns with the UN’s 2030 Sustainable Development Goals

Lal’s five decades of work are deeply aligned with the United Nations’ Sustainable Development Goals (SDGs), established in 2012, particularly those focused on eradicating hunger, combating climate change, and ensuring sustainable ecosystems.

He pointed out that one oversight of the Sustainable Development Goals is that the word “soil” is not specifically mentioned in the primary language of any of the 17 Goals, although the word “land” is included in SDG15.

"It is now widely realized that protecting, managing and restoring “Soil Health” is essential to achieving several SDGs (such as #1;2;13;15 and others). The focus on improving soil health can still accomplish several SDGs in the remaining years." - Rattan Lal

His pioneering research in regenerative agriculture and soil carbon sequestration directly addresses SDG 1: No Poverty by improving the livelihoods of smallholder farmers, as well as SDG 2: Zero Hunger, significantly enhancing global food security through sustainable farming practices. By focusing on restoring soil health to mitigate climate change, his efforts resonate with SDG 13: Climate Action. Moreover, his advocacy for ecosystem preservation supports SDG 15: Life on Land. As Lal aptly puts it, “Good diet is also good medicine,” highlighting the critical importance of nutrition-sensitive agriculture in achieving these global goals.

[caption id="attachment_58307" align="aligncenter" width="657"]Indian Scientist | Rattan Lal | Global Indian Dr Rattan Lal at field work in Ohio[/caption]

Giving back to farmers and the earth

Despite his academic achievements, Lal has never forgotten the struggles of smallholder farmers like his own family. His life’s work has been about giving back—both to the earth and the people who depend on it. His techniques for restoring soil health are now used across continents, from Africa to Asia to the Americas. More than two billion people have benefited from improved food security due to his soil-centric agricultural methods.

"Keeping food prices low is important but it should not come at the cost of farmers’ livelihoods or the degradation of our planet’s soils." - Rattan Lal

As a prominent advocate for sustainable agriculture, he has worked tirelessly to ensure that his findings translate into actionable policies. In 2021, he and his team launched the C-FARM project on carbon farming, aimed at providing field-based validation of how soil can capture and store carbon dioxide.

Through his leadership, initiatives like Living Soils in the Americas have emerged, creating international collaborations aimed at preserving and enhancing soil health.

Indian Scientist | Rattan Lal | Global Indian

 

A lifelong mission

At 79, Dr Rattan Lal continues to advocate for policies that support sustainable agriculture, serving as Chair in Soil Science and a Goodwill Ambassador for the Inter-American Institute for Cooperation on Agriculture. Though his many accolades, including the 2024 Gulbenkian Prize, recognize his contribution to protecting the planet’s future, Lal believes the work is far from over. His vision for the future involves continued global cooperation to further soil management, ensuring that future generations inherit a planet capable of feeding its people while thriving ecologically.

Dr Lal not only bridges the gap between traditional farming practices and modern science but also serves as an inspiration for the diaspora to leverage their Indian experiences and knowledge for global betterment.Indian Scientist | Rattan Lal | Global Indian

  • Follow Dr Rattan Lal on LinkedIn

 

Reading Time: 5 mins

Story
Distinguished scientist, Prof Chennupati Jagadish is shaping the world of nanotechnology

(March 20, 2023) His village had no electricity till Prof Chennupati Jagadish was around seven years old. From studying by the light of a kerosene lamp as a young child and having lived with his high school maths teacher to be able to finish high school, the scientist is now recognised as a world leader in the field of semiconductor optoelectronics—with his work widely utilised in optical communication systems and infrared detectors in defence, biomedical and manufacturing. His research in nanotechnology is in one of the fields that are on the verge of ubiquity. Developing a new class of lasers with applications in telecommunications and new lightweight solar cells, Prof Chennupati Jagadish is creating waves in the scientific world. Recognising his contributions to the scientific world, the Government of India recently conferred the scientist with the prestigious Pravasi Bharatiya Samman Award in 2023. “The fact that the Government of India recognised me, a village guy from Andhra Pradesh, makes me grateful,”the scientist told Global Indian, "I am grateful to both India and Australia. One nurtured me from childhood to adulthood and provided me with education, whereas the other provided me the opportunity to prove myself as a scientist.” https://www.youtube.com/watch?v=z67yl8a-bdg The

Read More

lindian.com" target="_blank" rel="noopener">Global Indian, "I am grateful to both India and Australia. One nurtured me from childhood to adulthood and provided me with education, whereas the other provided me the opportunity to prove myself as a scientist.”

https://www.youtube.com/watch?v=z67yl8a-bdg

The Global Indian who is currently working as the Distinguished Professor of Physics at the Australian National University Research School of Physics and is also the President of the Australian Academy of Science, also supports students and researchers from developing countries to visit Australia and pursue collaborative research. “I am passionate about doing science and making a difference in other people’s lives; any recognitions are a bonus. I’m grateful to both the Australian and Indian Governments for honouring me and recognising my efforts during the past 35-plus years," the scientist said.

A village lad

Hailing from a small village in Vallurupalem, Andhra Pradesh, Prof Jagadish's father was a school teacher, and his mother a housemaker. An intelligent child, Prof Jagadish would often choose to study over play with his friends. While his father always motivated and supported him, he didn't have the means to finance his education. "My father was a school teacher and he wanted me to be a scientist or engineer. My two high school teachers made a huge difference in my life," the scientist recalled adding that it was his maths teacher who helped him attend classes during his high school days.

Scientist | Chennupati Jagadish | Global Indian

"I wanted to study but didn’t have the means. My village had no high school, and I had to travel about three-and-a-half kilometres to attend the school in the neighbouring village. My maths teacher supported me for about three years during that time. I lived with him and my science teacher, and they offered me boarding and lodging, till I finished school, he said, adding, "One teacher taught me the importance of hard work, perseverance, and persistence whereas another taught me to be humble, simple, kind and generous to others. The influence of both of these on me was significant and without their help, I would be tilling the land in India."

Scientist | Chennupati Jagadish | Global Indian

Soon after finishing his schooling, the scientist obtained his B.Sc. degree in physics from Acharya Nagarjuna University in 1977, and proceeded to earn an M.Sc in applied physics with a specialisation in electronics from Andhra University in 1980 and M.Phil. and Ph.D. degrees in physics from the University of Delhi in 1982 and 1986, respectively. During the same time, the scientist started working as a lecturer in physics and electronics at Sri Venkateswara College in New Delhi.

The world of science

Having finished his doctorate, the scientist was looking to start his post-doctoral work at a renowned Indian university. But fate had its own plans. In 1988, the scientist received a mail from Queen's University in Canada, confirming his post-doctoral in the physics department - something he had never expected to happen. The two years he spent in Ontario opened several doors for this genius. Not only did he get a chance to work with several prominent scientists at the time, but soon got selected to join the newly established Department of Electronic Materials Engineering in the Research School of Physics, at the Australian National University.

During his long tenure, the scientist has received several prestigious awards, including the 2013 Walter Boas Medal, and the 2015 IEEE Pioneer Award in Nanotechnology. In 2016, the scientist was named a Companion of the Order of Australia for eminent services to physics and engineering on the Australia Day Honours. "When I received the letter I felt very humbled, grateful, and honoured,” he said, adding, "It was quite a surprise for me."

https://www.youtube.com/watch?v=rtgsaieG2_o

While his current focus is on developing the use of nanotechnology for applications in optoelectronics like lasers, photodetectors, energy (solar cells and photocatalysis), and neuroscience (growth of neuronal networks to understand brain functions), there is one other cause that is quite close to the scientist's heart - supporting and encouraging his students. "I am here because so many people especially opened various windows to the world for me. Today when I am in that position, I too want to do the same for as many students as I can," he said. To achieve the cause, his wife Vidya and he have initiated the Chennupati and Vidya Jagadish Visiting Scholarship and Fellowship Awards, through which they give students and researchers from developing countries the chance to travel to the Research School of Physics at ANU to pursue collaborative research for up to 12 weeks.

[caption id="attachment_36369" align="aligncenter" width="740"]Scientist | Chennupati Jagadish | Global Indian Professor Jagadish with wife Vidya and students[/caption]

Leading the university's Semiconductor Optoelectronics and Nanotechnology Group, the scientist has supervised 65 Ph.D. students, is currently supervising a further 12 and has mentored 50 post-doctoral and other fellows in his three-decade-long career in Canberra. Elected as the President of the Australian Academy of Science in 2022, to serve a term of four years until May 2026, the scientist will champion the cause of scientific excellence while leading the organisation in providing advice to the Australian Parliament.

  • Follow Prof Chennupati Jagadish on LinkedIn

Reading Time: 7 mins

Share & Follow us

Subscribe News Letter

About Global Indian

Global Indian – a Hero’s Journey is an online publication which showcases the journeys of Indians who went abroad and have had an impact on India. 

These journeys are meant to inspire and motivate the youth to aspire to go beyond where they were born in a spirit of adventure and discovery and return home with news ideas, capital or network that has an impact in some way for India.

Read more..
  • Join us
  • Sitemap
  • Terms & Conditions
  • Subscribe
© 2024 Copyright The Global Indian / All rights reserved | This site was made with love by Xavier Augustin